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@Some_Guy_Called_Raven
@Some_Guy_Called_Raven 4 күн бұрын
I know this is an older video, but what about using kimchi sauce? I have some from Kim Phat
@HomesteadHere
@HomesteadHere 8 күн бұрын
What wok is this? Mine is the high walled one and doesn’t work with my glass top
@ABDULRAHMAN-pu2lo
@ABDULRAHMAN-pu2lo 13 күн бұрын
What did the chef say to the yeast? I kneed you.
@hushmahmouth8857
@hushmahmouth8857 22 күн бұрын
Add another 20 minutes to your cooking time if you baste with oven door open. Oven has to reheat everytime. Put on counter. Close oven door.
@s-l4260
@s-l4260 28 күн бұрын
Thank you I have no yeast and am trying to make bread!
@Элла-щ7л
@Элла-щ7л 2 ай бұрын
Большое спасибо за ваши рецепты!
@jlow2032
@jlow2032 2 ай бұрын
Your delivery if fantastic and makes it so approachable.
@ashusabharwal5537
@ashusabharwal5537 3 ай бұрын
Amazing great recipes thank u ❤
@megawatch8625
@megawatch8625 3 ай бұрын
🕺🪕
@behemothsbaby
@behemothsbaby 4 ай бұрын
We buy mentaiko in bulk from Japanese wholesalers. Pão de queijo is very easy to make from scratch and is delicious with a cup of black coffee! Absolutely love tamarind pods!
@SnappingTurtle801
@SnappingTurtle801 4 ай бұрын
I needed this. Recently bought a bag of generic (bad move) marshmallows and they're not good. Rather give it away then throw it out.
@anneblankinship4464
@anneblankinship4464 4 ай бұрын
Doesn't everyone know how toxic foil is by now?
@vegan.rex_8
@vegan.rex_8 5 ай бұрын
your partner is not vegan!?
@ScottFranklin-of3nz
@ScottFranklin-of3nz 5 ай бұрын
Good data.. protein powders hardly ever come appropriated with instructions it seems like an harmless but good effort and fun way to eat healthy and enjoy a summer treat
@jillianminton7071
@jillianminton7071 5 ай бұрын
Please oil the food and not the grill! Unless you wanna deep clean your grill once a week
@budeidana4146
@budeidana4146 5 ай бұрын
Delicios! Multumesc ☺️💓🌷🌷🌷🌷🌷
@Chadthezad
@Chadthezad 6 ай бұрын
Hi this video is great Henry is my fav
@MichaelPrentice
@MichaelPrentice 6 ай бұрын
What about Almond milk?
@sifu2u_now
@sifu2u_now 6 ай бұрын
If only the measurements were in grams...
@chrissyjoseph7178
@chrissyjoseph7178 6 ай бұрын
I love this video. I did it on ziplock bags. I need to seperate into serving sizes.
@craigmeyer7494
@craigmeyer7494 7 ай бұрын
Thank you for letting me use your video. I have put a link back to your video and a link to your profile. Any problems let me know. Craig
@Maus-f8f
@Maus-f8f 7 ай бұрын
Top two: Belgian waffles and fruit porrige
@droneworker-y1i
@droneworker-y1i 7 ай бұрын
How long do they last?
@AutumnHaunts
@AutumnHaunts 7 ай бұрын
I made it without the pudding mix and jt didn’t get fluffy ☹️ I used 1/2 tsp of baking powder in 280g of yogurt (170g wasn’t going to be enough I was super hungry) with 30g of protein powder.
@machour95
@machour95 8 ай бұрын
Which type of flower is used here? Bread flower or tulipes?
@soniasweet7186
@soniasweet7186 8 ай бұрын
I’m Gonna Try This Recipe For The Next Week
@davidadausuel4537
@davidadausuel4537 8 ай бұрын
Since (milk) is produced by a (mammal), it makes zero sense to apply the same principle to a plant. Just because it is (white) in color, (doesn’t) define it as MILK!!
@Troglodyte
@Troglodyte 8 ай бұрын
That is a chef's shirt if I ever saw one. I liked his recipes before I saw that, but that sealed the deal. RIP.
@gurugurumawaru7869
@gurugurumawaru7869 8 ай бұрын
The red "fortune" diamond is upside-down. I'm sorry, I had to point it out... The combination of peach and earl grey sounds delicious, though.
@MarisSa-v1h
@MarisSa-v1h 8 ай бұрын
Yummi
@bryleciel
@bryleciel 9 ай бұрын
This video sucks!
@kramie24
@kramie24 9 ай бұрын
Does adding the additional vinegar harm any of the beneficial microbes in the kimchi?
@danielknaudt5494
@danielknaudt5494 9 ай бұрын
Isn’t it dangerous to burn plastic?
@dilettaluna
@dilettaluna 9 ай бұрын
Miss you, Chef King <3
@Honeedew1LUV
@Honeedew1LUV 9 ай бұрын
Thank u for this. Great info
@LorDHarr
@LorDHarr 9 ай бұрын
Please do something Filipino with noodles made from unripe papaya (we Jamaicans actually would say green pawpaw 😊). Thanks!
@Berily123
@Berily123 9 ай бұрын
@kelppers
@kelppers 9 ай бұрын
Sweeten condensed milk wtf are you doing
@isabelespinoza2394
@isabelespinoza2394 10 ай бұрын
Love it, ways to use it.
@SharonRobertson-o1j
@SharonRobertson-o1j 10 ай бұрын
Can’t wait to make this 😊
@roudyhambone3365
@roudyhambone3365 10 ай бұрын
Lime twist😮...! You monster😖
@nathanlaveau236
@nathanlaveau236 10 ай бұрын
That Kale salad recipe still available?👀
@Xenomorphenia
@Xenomorphenia 10 ай бұрын
Niiiice ❤
@XavierKatzone
@XavierKatzone 11 ай бұрын
Good material, but delivery is sing-song and to affected. Very distracting!
@dinaphillips6148
@dinaphillips6148 Жыл бұрын
Gghhuiiouoiihuhii
@flores3394
@flores3394 Жыл бұрын
I was wondering if instead of plain yogurt, could you use vanilla?
@andrianerhan9471
@andrianerhan9471 Жыл бұрын
No, it wouldn't work at all, don't even try that
@djurdjicaivkovic36
@djurdjicaivkovic36 Жыл бұрын
did you bake in oven or where?
@jennyrealight1860
@jennyrealight1860 Жыл бұрын
Interesting.
@YTviewer118
@YTviewer118 Жыл бұрын
0:32 - It's crucial to be aware of the potential risks associated with using a wire brush to clean your BBQ or grill. While wire brushes are commonly used for cleaning purposes, they can pose a significant hazard if not used with caution. One major concern is that the small bristles from the brush can detach and get stuck in the food you're cooking, which can be extremely dangerous if ingested. These tiny wire bristles are virtually impossible to detect and can cause serious injuries to the throat, digestive system, or even require surgical intervention to remove. To ensure the safety of your food and yourself, it's advisable to explore alternative cleaning methods, such as grill stones, nylon brushes, or even aluminum foil. These options effectively clean your BBQ or grill without the risk of wire bristles contaminating your food. Remember, safety should always be a top priority when it comes to enjoying delicious grilled meals!
@TheWFLE
@TheWFLE Жыл бұрын
I tried the potato chips in the microwave that you showed. I didn't have any ice though... nor a mandoline. However, my parents approved. :) Mom couldn't stop eating them lol. I need to find a better way to season them. They are good, yes. Not better than store-bought yet, though. :)