You can use self raising flour but you need to lessen the amount for baking powder. Thanks
@chewlingchan87837 ай бұрын
怎样好也没有没有声音
@lausiewhuong56937 ай бұрын
不加香草精可以吗?
@leungmanyinmandy3248 ай бұрын
請問焗盤尺寸?
@CammyBakes7 ай бұрын
你好,8寸。
@shinatan58558 ай бұрын
Thank you for sharing ☺️
@DeliciousMealDelightsTv9809 ай бұрын
Ni video nice work MASHALLA nice recipe
@颜皇后9 ай бұрын
请问斑斓汁和椰浆总共多少gram
@CammyBakes9 ай бұрын
总共是120 gram
@kohweihao76509 ай бұрын
请问如果没有微波炉可不可以用蒸炉取代
@mlee763510 ай бұрын
What is the green pea flour for?
@CammyBakes9 ай бұрын
Hi, Green pea flour or ang kwe flour used in making kuih so it has the chewy texture. Usually this type of flour is seen in kuih recipes . Thank you . 😀
@1403chocolate10 ай бұрын
hi, must we use ovalette?
@CammyBakes10 ай бұрын
Hi , yes dear.
@1403chocolate10 ай бұрын
@@CammyBakes means if dont have, cannot make liao oh?
@CammyBakes10 ай бұрын
@1403chocolate yes dear, must use ovalette in this recipe. Thank you 😀
@TeohAun10 ай бұрын
Very nice and yummy kuih kosui, thanks for sharing
@xingmama816910 ай бұрын
请问椰糖酱可以收在冰箱多长时间?
@CammyBakes10 ай бұрын
你好,椰糖浆可以收在冰箱里一两天。
@xingmama816910 ай бұрын
@@CammyBakes 谢谢你,你是食谱很棒,找天我也要尝试一下。
@jennychow285110 ай бұрын
請問点解做完之后餅底咁硬?是什麼原因?
@junejong205311 ай бұрын
🎉❤赞赞赞
@graceG553511 ай бұрын
Hi, may i know this homemade cookies can keep for how long. Thanks
@CammyBakes11 ай бұрын
Hi, this cookie can keep for 1-2 weeks stored it in air tight container. Thanks 😊
@huinee978111 ай бұрын
你好请问这个量 能做几人份呢?
@huinee978111 ай бұрын
求回复 急需
@CammyBakes11 ай бұрын
你好,大约8到10碗
@huinee978111 ай бұрын
@@CammyBakes 感谢!
@dewiparamithasari103 Жыл бұрын
Cammy, can I mix the matcha powder with the butter? Or it should be mixed with milk powder only?
@CammyBakes Жыл бұрын
Hi dear, it should be mixed with milk powder only ya . Thank you
@dewiparamithasari103 Жыл бұрын
@@CammyBakesHello cammy, I have tried the recipe but the finish product become hard. . What would you suggest to add or to reduce ingredients to make it softer? . I hope you don't mind me asking this. Thanks in advance, Cammy 🙏
@CammyBakes Жыл бұрын
The finish product is a bit crunchy and chewy at the same time. After refrigerating, it will be hard for easy cutting . Then it needs to be stored at room temperature in an air-tight container . If you would like to try again, maybe you can add more melted butter or lesser crackers . Thank you.
@dewiparamithasari103 Жыл бұрын
@@CammyBakesI see okay Cammy, I will try to make a new one tomorrow. Oh ya, would lessen the milk powder will help to soften too? Because I read that milk is a binding agent. If yes, then I will try to add a little more butter and lessen the milk powder. Is that okay, cammy?
@CammyBakes Жыл бұрын
Yes, you could try that too 😊 let me know after making 😉 thanks
@yeelei-u6c Жыл бұрын
你好,请问没有微波炉可以拿来蒸吗? 如果蒸的话要多久谢谢
@CammyBakes Жыл бұрын
你好,可以低火蒸。 始终打开检查和搅拌 谢谢
@dead.ahead_sonya.parker1 Жыл бұрын
Materials?
@CammyBakes Жыл бұрын
Hi, ingredients are written down in the description . Thanks
@mbaocmbaoc6365 Жыл бұрын
Thank you for your sharing 😋
@JC-ud8ds Жыл бұрын
请问这个配方可以做多少片?
@CammyBakes Жыл бұрын
Hi , 2片
@maryrosebanning9245 Жыл бұрын
Amazingly delicious cheesecake
@CammyBakes Жыл бұрын
Thank you 😊
@maryrosebanning9245 Жыл бұрын
Amazingly delicious cheesecake
@CammyBakes Жыл бұрын
Thank you 😊
@raymondteoh2147 Жыл бұрын
Very nice and yummy radish cake, thanks for sharing
Match powder for cooking or any matcha powder? It’s very expensive in my area. Tia
@CammyBakes Жыл бұрын
@UseYourManners123 hi , you can buy any matcha powder that you find . The matcha powder I used in the video is for drinking . Thanks
@ninalopes7507 Жыл бұрын
Thank you for the ricepe excellent BRAVO from paris ❤
@CammyBakes Жыл бұрын
Thank you for your support 😊 ❤️
@chengheongsee4864 Жыл бұрын
Thank you for sharing the recipe. It turned out real good. I reduced sugar to 90gm..sweetness is just nice for me. And replaced mung bean flour with corn flour.
@CammyBakes Жыл бұрын
Hi, thank you for your support and glad that you liked it. 😊
@tessgotupressed Жыл бұрын
English please
@CammyBakes Жыл бұрын
Hi, there is English and mandarin subtitles. And also English language ingredients below the description box.
@yusmahanifhasan6316 Жыл бұрын
tq so much
@nasicampur50jt Жыл бұрын
Yammy kak
@nongnongnur6371 Жыл бұрын
Yuummmy 🍫🍫🍪🍪🤗🤗😋😋👍👍🙏🙏
@yayikumalasari5321 Жыл бұрын
Hi, can I add egg in this cookies?
@CammyBakes Жыл бұрын
Hi, I have not try using egg in this recipe. Maybe the texture will be different. Feel free to try out and let me know 😊 thanks
Bravo on this video! You got a new sub from me! I recently made Cheesecake on my page too and *your dish looks amazing!* Hope to stay connected my fellow chef! 😁
@Rainbow-yz7nt Жыл бұрын
Can l use Corn Oil instead of butter 🤔
@CammyBakes Жыл бұрын
Hi, sorry the butter cannot be substitute by oil. Thanks 😊
@Rainbow-yz7nt Жыл бұрын
What will the bigger measurements be to do more amount of cookies as a business
Hi, it's best serve fresh after coating with peanuts. The peanuts will become soft after coating and leaving out for some time. Thanks 😊
@samanthatan5313 Жыл бұрын
what can i replace if no coconut milk?
@CammyBakes Жыл бұрын
Hi, if you could find any type of coconut cream/milk in supermarkets will be best. If substituting for normal milk will affect the taste and texture. Thanks 😊
@samanthatan5313 Жыл бұрын
@@CammyBakes thanks! so if i use low fat milk .. the amount of milk ?
@CammyBakes Жыл бұрын
@@samanthatan5313 you can gradually add milk around 150 to 200 ml. Until it reaches the right consistency as in the video then you can stop adding. Thanks 😊