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@chinkyfist6655 2 күн бұрын
I never thought of putting heavy cream in to make a whipped cream custard!!! What a brilliant idea! Thank yoi for making the tutorial. ❤
@prachetamajumder9578 7 күн бұрын
Can I use it without beating...as a smooth chocolate cream
@delightcakesandcupcakes 5 күн бұрын
Yes, you can
@blinkhere7118 17 күн бұрын
And what can I use instead of heavy cream
@delightcakesandcupcakes 15 күн бұрын
You can use any whipped or double cream.
@blinkhere7118 17 күн бұрын
Can I skip butter
@delightcakesandcupcakes 15 күн бұрын
Yes, you can skip, but you can't get the shiny texture.
@smaOnlineMusicClasses 26 күн бұрын
Baking Powder??? Vanilla Extract??
@user-gy5hk4cg7e Ай бұрын
Kya whipping cream custard powder se bana sakte hai kya please reply
@zinebleon2254 Ай бұрын
Looks amazing ! How many inches was the pan?
@delightcakesandcupcakes Ай бұрын
@@zinebleon2254 8 inch baking pan
@bishmihouse2576 Ай бұрын
Hi baking tray size pls
@DOREENKENDI-n7g Ай бұрын
Can you use grapes?
@marathimulagimh16 2 ай бұрын
Thanks for sharing 👍🏻
@Armyy-ke1tp 2 ай бұрын
🧡
@ENZOOO-v8j 2 ай бұрын
How many hours
@ashersekenofsky3084 2 ай бұрын
G,d bless you and your family thanks for the tips with this really helpful especially that cream at the end.
@annaelisio3381 2 ай бұрын
I think you mean corn starch NOT corn flour right? That’s what it looks like on video. Thanks.
@traciefried1249 3 ай бұрын
Will this recipe be enough to cover a 2 layer cake, each layer Im using an 8 x 3 round pan
@delightcakesandcupcakes 3 ай бұрын
This recipe is for 6" inch 3 layers cake and 8" inch 2 layers cake.
@Stitchingforthesewl 3 ай бұрын
Hello. Can you add cocoa to make it chocolate? How much would you recommend thank you
@delightcakesandcupcakes 3 ай бұрын
You can replace 15 grams of cocoa powder by flour
@ayonsen7r4 4 ай бұрын
😋
@user-cd2vg9em3t 4 ай бұрын
Which flour
@user-cd2vg9em3t 4 ай бұрын
Ehe
@suzannebrown945 4 ай бұрын
Thank you
@solong_friend_official8770 4 ай бұрын
0:48
@solong_friend_official8770 4 ай бұрын
This helped alot
@delightcakesandcupcakes 4 ай бұрын
Thanks
@biteit3205 5 ай бұрын
I’ve never made whipped cream with cardamom. I guess it has a unique taste🤩
@delightcakesandcupcakes 4 ай бұрын
It does!
@maryawotuboige4521 5 ай бұрын
Thanks for sharing Can this be used for doughnut fillings
@delightcakesandcupcakes 4 ай бұрын
Yes, definitely
@chinkyfist6655 2 күн бұрын
That's exactly what I'm planning to do.
@AditiArts 5 ай бұрын
Delicious 😋
@delightcakesandcupcakes 4 ай бұрын
Thank you
@atousahomayounpour4067 5 ай бұрын
Did you split 1 cake into 3 and layered it, or did you make 3 separate cakes and stacked on top of each other?
@delightcakesandcupcakes 5 ай бұрын
I split 1 cake into 3 layered.
@meghapatel641 5 ай бұрын
What can be used instead of egg whites?
@tiffanysailor8410 5 ай бұрын
This looks absolutely delicious, thank you for sharing with us 😊
@juharamohamed8940 6 ай бұрын
Did you preheat the oven if how many degrees
@ann-kristinjansen8277 6 ай бұрын
Thank you for sharing 👌👌
@LaCocinadeNubeRosayLila 6 ай бұрын
looks tasty!
@Hatbox948 6 ай бұрын
I could eat this all by itself. Forget the cake.
@FeinDining 6 ай бұрын
This looks SUPER tasty 👏
@DaveCollierCamping 6 ай бұрын
Looks great
@amberjackson8074 6 ай бұрын
How long do you beat the egg mixture for? And at what speed?
@user-pq7qm6wn8b 7 ай бұрын
How long does this last in the fridge
@user-zb8sd1be4g 7 ай бұрын
Can we take any flour
@delightcakesandcupcakes 7 ай бұрын
Yes, you can take any flour
@dawnjacobs1170 7 ай бұрын
Thanks for sharing 👍 looks delish
@kocicakocica 7 ай бұрын
Is it really whipped cream or whipping cream? Im trying first time. Thanks!
@jrdlgofton 7 ай бұрын
Thank you so very much. This is the best recipe I’ve seen so far God bless.
@jrdlgofton 7 ай бұрын
Could you tell me about how many cream puffs that one batch made?
@atom0318 7 ай бұрын
I usually make this using just custard powder. I usually make chocolate cake so its perfect for me to use. I first melt the chocolate and cocopowder with the milk then when its all combined, i add the custard powder, **mixed with water to form a liquid** into the chocolate mixture, mix for a while until it thickens and then transfer into a bowl to cool, just whip it once before use. Then you can just use it or follow the steps from this recipe to make it into a cream by adding the heavy cream.
@mariamtee 6 ай бұрын
My mother used to make the same thing but I haven’t seen it online
@nadeeshamaduwanthi-fe7js 3 ай бұрын
Can it be used for dream cake?
@nadeeshamaduwanthi-fe7js 3 ай бұрын
How many days can be used?
@mariamtee 3 ай бұрын
@@nadeeshamaduwanthi-fe7js yes. You may want to use a teaspoon of gelatine to make it even more stable for more days.
@mrskeleton6147 7 ай бұрын
Can I eat this alone? Or with some chopped fruits????
@delightcakesandcupcakes 7 ай бұрын
Yes! You can eat alone.
@Lotusum2064 8 ай бұрын
We are gonna try your recipie for the New ev! İt is the mist practical and modern one.. thanks👍🍀🎄
@delightcakesandcupcakes 7 ай бұрын
Most welcome
@reentom1 8 ай бұрын
What size is the tray?
@michaelcousins6464 8 ай бұрын
Thank you for this amazing video . I was wandering what size tin to use .
@loucar155 8 ай бұрын
Thank you for the recipe🫐 I’ve used it a couple times for my chia seed pudding.
@markleblanc6590 9 ай бұрын
☺️ P r o m o S M
@Randomthingsrater 9 ай бұрын
Wow
@KlosterCraft 10 ай бұрын
Will it feel bitter for orange zest??
@FeinDining 10 ай бұрын
Super cute for Halloween 👏