Itaira Eats

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@Mike-h7e6y 9 күн бұрын

Easy simple. And a few ingredients

@michellesavarese2470 15 күн бұрын

So beautiful! I saw some in Whole Foods that I can’t wait to try. I swear it’s a magical food!

@jovannyswicktutorials9960 18 күн бұрын

Well, they should taste good, but nope, Italian dressing is not common in puertorican pork chops.

@itairaeats 17 күн бұрын

They did but you can always omit an ingredient you don’t agree with.

@pmr5539 18 күн бұрын

This is not Peruvian.

@itairaeats 17 күн бұрын

Thanks for the feedback

@ElliotLeon-u3g 24 күн бұрын

I lived near therw

@itairaeats 17 күн бұрын

It’s a really good steakhouse

@shakebkqueen5846 24 күн бұрын

What else did you do to the pork chops they looked more done at the end

@itairaeats 21 күн бұрын

They were two different cuts of pork chop. Plus the oil is hotter when you start cooking them towards the end which is the color difference as well.

@shakebkqueen5846 21 күн бұрын

@itairaeats okay thanks

@maguigallego6964 26 күн бұрын

Son mudossss

@Dainty213 3 күн бұрын

Eres ciegaaaaaa

@Qu33Nsh3baBabee 28 күн бұрын

How long do you cook the langstino tails?

@itairaeats 25 күн бұрын

Only a couple of minutes. The meat is cooked and you just want to warm it through.

@JohnnyR-kt4oo 28 күн бұрын

@LyneeMonae Yo check this out.

@JohnnyR-kt4oo Ай бұрын

Wow this food looks amazing.

@JohnnyR-kt4oo Ай бұрын

@LyneeMonae This food looks amazing.

@JohnnyR-kt4oo Ай бұрын

@LyneeMonae Yo check this out so amazing and I definitely need to travel more.

@carlcrutchfield9301 Ай бұрын

❤❤❤❤❤❤❤❤❤

@fusionxtras Ай бұрын

That looks nice

@Zzub210 Ай бұрын

No no and no…

@itairaeats Ай бұрын

What’s so no about it?

@annjean8709 Ай бұрын

Yummy 😋 😋

@aylaponto103 2 ай бұрын

Looks so yum

@itairaeats Ай бұрын

Thanks 😊

@MarvJohnson-s4j 2 ай бұрын

🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥😋

@itairaeats 2 ай бұрын

😊

@pinkpastelhearts 2 ай бұрын

i love this cake soo much, im addicted to it.

@itairaeats 2 ай бұрын

Tres leches is my favorite cake!

@WinNTworkstation 2 ай бұрын

Thank You! I’ve been using your Spanish food recipes since Covid as my favorite Spanish restaurant closed…enjoy your too go!

@itairaeats 2 ай бұрын

You are so welcome! I’m glad you are enjoying my recipes!

@John-u5y 2 ай бұрын

Nice video.😛

@itairaeats 2 ай бұрын

Thank you!

@John-u5y 2 ай бұрын

@@itairaeats You're welcome!🙏

@angelastcyr1781 2 ай бұрын

I’m loving your recipes!!!

@itairaeats 2 ай бұрын

Thank you so much! 😊

@turquoisedavis91 2 ай бұрын

Taking a trip to NOLA and I have to try these.

@itairaeats 2 ай бұрын

They are so good! I had them at Acme Oyster House.

@Greensmoothie-d6r 3 ай бұрын

Thanks for sharing.

@itairaeats 2 ай бұрын

You’re welcome

@ZillaManTX 4 ай бұрын

Yeah, you lost me at the Italian dressing

@nonozebra4196 4 ай бұрын

It's a very rich cake for sure

@itairaeats 2 ай бұрын

Yes! Rich and delicious

@shellyt1453 4 ай бұрын

🤔🤔🤔🤔🤔

@shaniquapminajxoxo 4 ай бұрын

About to try this

@itairaeats 2 ай бұрын

I hope they turned out great!

@rissilient85 4 ай бұрын

The Ramen 🍜 looks so good !!!!! I can’t wait to sail 🚢

@itairaeats 4 ай бұрын

You are going to have a great time! My favorite cruise.

@HeyItsKayJayBae 6 ай бұрын

Don't forget to let cake cool at least thirty minutes before adding the milk to it or it will become soggy!

@itairaeats 5 ай бұрын

Definitely! I didn’t have any times in the video but I def have that note on my recipe on the blog.

@darksoulwarrior9662 6 ай бұрын

Uuuf, lo mejor🤤

@emiliaescobar7652 6 ай бұрын

Yum, will try this, TY for your time!

@itairaeats 6 ай бұрын

You are so welcome! Hope you enjoy 😊

@emiliaescobar7652 6 ай бұрын

My sister does it that way to marinate, it's good.

@daphnerodriguez9980 8 ай бұрын

THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜 AWESOME

@itairaeats 8 ай бұрын

You are so welcome!

@resart77 8 ай бұрын

Thank you

@itairaeats 8 ай бұрын

You're welcome

@HailingSailor 8 ай бұрын

Looks really good!

@itairaeats 8 ай бұрын

It was! Thanks!

@Luke_Schneider 8 ай бұрын

looks good 🤤

@itairaeats 8 ай бұрын

Thank you 😋

@renabonner5641 8 ай бұрын

DELICIOUS!

@itairaeats 8 ай бұрын

They were!

@KeyunPowell-bw9uy 8 ай бұрын

Don’t nobody eat this shit this is colonial Brit eating whitefolks

@jenmanzanares87 8 ай бұрын

❤

@faffo1506 8 ай бұрын

That pasta is called fusilli

@itairaeats 8 ай бұрын

Yes! Thank you. I didn’t know the name at the time.

@keithdeley7236 8 ай бұрын

How can you baist the meat but not the skin, by the way why are Americans obsessed with the word super

@itairaeats 8 ай бұрын

Can’t answer to the super part but you bast the meat to keep it moist and prevent it from drying out. You don’t want to bast the skin because that is what you want to be dry to get it crispy. It’s hard to get something crispy if you keep it wet.

@Alex_G_M 8 ай бұрын

Nice! I’ll be sure to try this out, looks delicious. Haters will complain how you didn’t make the hash browns from scratch, but that’d add like at least 45 minutes to the cooking time.

@itairaeats 8 ай бұрын

It definitely will! And when you wake up HUNGRY, no one has time for all that lol