Evil Cake Genius

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@tchuck3561 19 сағат бұрын

I need those molds!❤❤❤

@KathrynRoberts60 5 күн бұрын

Love the fact that it doesn't dry as Hard as Royal icing but it looks too thin to flood with

@glendajob7462 7 күн бұрын

I bought these templates a while back and never understood how to use them. Thanks for this video.

@creativemix 7 күн бұрын

so glad you did this one, I was trying to figure out and this helps thanks.

@nataliebd9881 8 күн бұрын

Not stupidly beautiful 😂😂 absolutely beautiful 👏👏👏 😊😊 I couldn’t find the chocolate paste recipe 🥹😢 can you please send me a link? Thanks a ton ❤ Found it!! 😊😊

@ladybird3596 9 күн бұрын

A third cup of what??? After the ps n before the milk…????

@TWEEVIL71 9 күн бұрын

Corn syrup... This is juat a glaze. That's all, takes more time to dry but soft to the bite. Better than royal in my opinion. :)

@sheirelle10 9 күн бұрын

Thank you so much ✨💕💖💕✨

@nonenone1626 9 күн бұрын

Where is the shiny icing tutorial? I looked and can’t find it. I love your videos!!!!

@EvilCakeGeniusChannel 9 күн бұрын

Hi! We just uploaded it here, but it will be on our site asap! kzbin.info/www/bejne/qWq0i2Z3qJhkntk

@lulemelgarejo3280 13 күн бұрын

Thank you so much for sharing your techniques and expertise to make this exquisitely elegant piece of art. 🌿🌹🌿🤗

@EvilCakeGeniusChannel 9 күн бұрын

You're welcome and Thanks!!

@VanesaCoVen664-ur4py 20 күн бұрын

Where did you buy the molds?

@tdruiz79 22 күн бұрын

When you say “chill” do you mean refrigerate? Or just let them cool counter top? I’ve just made my first test batch of the rice crispy treats so now I’m not sure if I leave out or put in the fridge…. Please help

@paiefilhotv.5383 24 күн бұрын

Manda um beijo para o Brasil. 😅

@delilahscott5753 Ай бұрын

Does it work with a potato?

@EvilCakeGeniusChannel Ай бұрын

Highly doubt it. Probably too firm I think :(

@shannongalligan4351 Ай бұрын

wow!! I want one !!!

@heatherclermont3842 Ай бұрын

Lol ive had mine for years! Love it!!

@zzz-i9e Ай бұрын

I am willing to work on this prototype to make it work almost perfectly

@chitowntexan Ай бұрын

Love this idea!

@t.n.1116 Ай бұрын

Wow i wish i had one! Peeling and coring with only a knife is so tiring 😅

@chazmichaelmichaels88 Ай бұрын

These are super old. I had one growing up, it clamped to the side of the table overhang.

@JohnsonsJohnson-t3q Ай бұрын

Who’s making that damn noise????

@EvilCakeGeniusChannel Ай бұрын

Not sure which noise you're asking about, but probably the sort of grinding/swooshing noise?? It's actually the sound of the peeler peeling the apple :)

@TailorMadeBurns Ай бұрын

Definitely the same person that cuts directly towards the palm of their hand

@EvilCakeGeniusChannel Ай бұрын

@@TailorMadeBurns For video purposes. But yeah, probably not best practice. Somehow managed to survive... haha.

@whydoesyoutubehaveahandlenow Ай бұрын

I cam smell this video

@sk8razer Ай бұрын

Boomer* tech is actually cool! *My apologies if this was a pre-boomer thing. My assumption is based entirely on the fact that my mom had one in the 90s 😂

@Altered_Perceptions Ай бұрын

So its an apple lathe

@EvilCakeGeniusChannel Ай бұрын

Haha. Yep.

@skylarsheriff8427 Ай бұрын

I still don't know how but when I was a kid we were pealing apples in school and somehow I got cut from one of those peelers and I still have no clue how

@evergreennugz477 Ай бұрын

Never understood the point since most of the nutrients is in the skin itslef just like so many things lol what a shame but good for pie making 😅

@tatjanabipp9116 Ай бұрын

Omg...apple strudel in a few seconds😊

@tpproject8845 Ай бұрын

I see green peel, I suspect take 2

@EvilCakeGeniusChannel Ай бұрын

Haha. Nope. Just decided to shoot after we had already used it for a green apple. Indeed take 1 - But nice catch detective!

@tpproject8845 Ай бұрын

@@EvilCakeGeniusChannel dangit, thought i had really found something out :(

@nanettefabros6237 Ай бұрын

I absolutely love the Victorian style, gothic Halloween graphics! I need to contact you, because I do not know what item goes in the gold dusted accent molds. Maybe I need to read the directions.

@EvilCakeGeniusChannel Ай бұрын

Hi! If you go to the link in the description of this video, it goes to a page on our site that has the full length tutorial which includes the Chocolate Paste recipe (super easy!) that we use for the gold dusted molded filigree pieces :)

@seanplaysgames2551 Ай бұрын

Ngl this looks extremely heavy

@tartarus01 Ай бұрын

Yummm

@matildabishops9196 Ай бұрын

So cute! ❤❤

@matildabishops9196 Ай бұрын

Where do you get the mold? Thank you

@lyracat10 Ай бұрын

Wow omg

@priyankasadhukhan6615 Ай бұрын

How to make this color ??

@hmtigiriss Ай бұрын

These are awesome sauces!

@fallond3165 Ай бұрын

So.. it’s actually just a fondant debosser.. like it’s useless to me if I use royal icing..?

@EvilCakeGeniusChannel Ай бұрын

Yep. It's made for fondant/modelling chocolate the way we show it. You could do imprinted cookies if you wanted as well. We have tons of great products on our site for cookiers who specialize in royal icing including our customer favorite Metallic Royal Icing. Check out our site if you haven't yet! evilcakegenius.com/

@ruta4778 Ай бұрын

Soooo cute...can't wait to try these for my boys

@EvilCakeGeniusChannel Ай бұрын

Be sure to send us pictures of them with their treats!!

@loiho9078 Ай бұрын

Cảm ơn chị đã chia sẻ video rất hây những chú chó rất đáng yêu 👍💯 chúc chị và gia đình nhiều sức khỏe an lành hạnh phúc và thành công 💕💕💞 luôn đồng hành cùng chị ạ 🤝🤝🤝.

@EvilCakeGeniusChannel Ай бұрын

Thank you!

@Berner2Mom Ай бұрын

Can't wait to try it.

@EvilCakeGeniusChannel Ай бұрын

Your pups will thank you!

@BigBadBalrog Ай бұрын

Using the same mold you baked it in to perfectly apply the chocolate coating is the most brilliant thing I've ever seen

@yonna4141 Ай бұрын

Love this idea❤

@carolesposito9210 Ай бұрын

I would really like to paint these. Are your paints dog friendly? Thank you!

@EvilCakeGeniusChannel Ай бұрын

Sorry, probably best not to find out. We don't know. For instance Charlie in the video we're pretty sure is allergic to red dyes in treats. I think every dog is probably different. I bet if you googled it though you'd find some ideas!

@KathrynRoberts60 2 ай бұрын

Love these, but you definitely have to pay attention to positioning so their in the middle

@EvilCakeGeniusChannel 2 ай бұрын

Thanks for the comment! Yep, need to keep an eye on it :)

@mmm_smores7655 2 ай бұрын

These are incredible! You sold me! Purchasing the kit and more!!

@IvyMudzingwa 2 ай бұрын

hie what is the name if the tool u use to finish the cake

@EvilCakeGeniusChannel 2 ай бұрын

It's our Lil' Rolly! You can find it here: evilcakegenius.com/lil_rolly_frosting_finisher

@melanieshelton7566 2 ай бұрын

What doll did you use for the first cake?

@EvilCakeGeniusChannel 2 ай бұрын

Just a Barbie 🇲🇲

@ILOVEKINGJESUS1 2 ай бұрын

😂😂😂 YESSSS!!!! This would be me as well 🤣🤣😂🤣

@EvilCakeGeniusChannel 2 ай бұрын

😂

@Serotonin219 2 ай бұрын

Can you make the glitter cherries a day in advance? Do they hold up with the glitter in the fridge?

@EvilCakeGeniusChannel 2 ай бұрын

Hi! Thanks for asking. It should hold up just fine, but there are a lot of variations in fridges, humidity, etc, etc. The safest would be to try it first, but it SHOULD work. I hope this helps! If you need anything you can always email us at [email protected] and we'll help in any way we can 😃

@Serotonin219 2 ай бұрын

@@EvilCakeGeniusChannel thanks for replying so quickly. I’ll give it a try.

@lauriemorrison9067 2 ай бұрын

Did you wait for RI to crust over before putting parchment on? How long did you wait before removing it?

@EvilCakeGeniusChannel 2 ай бұрын

Nope, just put the parchment over the top right away so that the pattern imprints. Drying time varies depending on your kitchen. The cookies can be put in a dehydrator to speed the process!

@lauriemorrison9067 2 ай бұрын

@@EvilCakeGeniusChannel Thank you so much! Can’t wait to try it! 😍

@EvilCakeGeniusChannel 2 ай бұрын

😊

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