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Пікірлер
@drjanaybossladytv2846
@drjanaybossladytv2846 10 күн бұрын
Yes, that's looks good. My brother in Love loves those because his mother use to make them ,so I'm gonna surprise him with a small one.
@carlenespeara1930
@carlenespeara1930 15 күн бұрын
Look good
@BigJohnsCooking
@BigJohnsCooking 14 күн бұрын
Thank you.
@kennethcaine3402
@kennethcaine3402 15 күн бұрын
Great job, I would like to make a suggestion on using the pressure cooker. Use less water cut it by one third it will cook fine and you want have to reduce the broth as much. And remember that the hottest part of the pressure cooker is the top so his nose will cook fine out of the water. Hog Head Cheese is the poor man's caviar.
@BigJohnsCooking
@BigJohnsCooking 15 күн бұрын
@@kennethcaine3402 thank you I will give that a try, I hope I’m able to get one this year
@kennethcaine3402
@kennethcaine3402 15 күн бұрын
@BigJohnsCooking I am 73 years old and I have loved hog head cheese and I remember when I was a child every time we butchered a Hog we would take the head and legs all cleaned to an older lady in the community and she made the best I have ever eaten, but she could cook anything and it would be delicious. My regret is I never went down and helped her I could have learned so much, I called her Granny She was family to me and she knew how to make a bunch of young boys like myself behave. Miss you Granny Goldie
@BiggDog810
@BiggDog810 17 күн бұрын
They definitely didn't look like cinnamon rolls when I was a kid either
@sumitra4199
@sumitra4199 18 күн бұрын
I was just talking to my dad about how much we missed my grandmother making this❤
@CortezCharles
@CortezCharles Ай бұрын
New videos
@bluej5455
@bluej5455 Ай бұрын
I bet you have high blood pressure. All that salt!
@DarleneWaller-lx1lb
@DarleneWaller-lx1lb Ай бұрын
Ikr😮
@LaniAnne402
@LaniAnne402 Ай бұрын
I made this! It is spectacular! ❤
@LaniAnne402
@LaniAnne402 Ай бұрын
Thank you for sharing this. Preparing this today! 😋😋😋😋 ❤
@evejohnson4964
@evejohnson4964 Ай бұрын
Did I miss something? How much butter did you use? If I remember correctly, when my mommy made it, she used a pound.
@Shaborn-c6r
@Shaborn-c6r Ай бұрын
Bro them shits are trash way too much garlic. And he a first timer not foot at all!!
@djyochill
@djyochill Ай бұрын
Bro I thought you was really about to do your thing…why tf would you put the chicken in cold oil? I rebuke you N i g g a…
@melissahoney8317
@melissahoney8317 2 ай бұрын
He makes some pretty good food
@PearlMarshall-b4w
@PearlMarshall-b4w 2 ай бұрын
Got an old fashion plate to make it look yummy
@BigJohnsCooking
@BigJohnsCooking 2 ай бұрын
Good eye!
@PearlMarshall-b4w
@PearlMarshall-b4w 2 ай бұрын
@@BigJohnsCooking Thank u for the recipe. I been trying fir the last 2 weeks to research it. My Granny use to make it and I forgot how to do it. Iam 66 and love old school cooking. Sometime could u do the egg custard pie ? Thanks
@BigJohnsCooking
@BigJohnsCooking 2 ай бұрын
@@PearlMarshall-b4w I got you
@skipperdabio
@skipperdabio 2 ай бұрын
While I still have a lot of questions I’m hesitant to bring them up and upset big John. This video is actually pretty cool. Thanks.
@Corlis-pg5us
@Corlis-pg5us 2 ай бұрын
I’ve eaten Polk salad for about the past 3-5 years. I love it more and more each time I eat it. I sauté some onion in olive oil and maybe garlic. Add the Polk salad. Twirl it around to blend veggies and welt a bit. Then I add enough water- not too much. Cook on m-low for about 20-30 mins. That it. Serve up
@bernestinerhodes7202
@bernestinerhodes7202 2 ай бұрын
Awesome; I’m going to try this recipe for our family Sunday dinner.
@jeffreydaniel6795
@jeffreydaniel6795 2 ай бұрын
I lucked up on a package of frog legs and I’ll definitely be using this recipe. Thanks so much for sharing your recipe sir.
@theresalovett6296
@theresalovett6296 3 ай бұрын
Big John 😂 so your wife will not be eating any of it? I am enjoying this. I watched my dad make it
@BigJohnsCooking
@BigJohnsCooking 3 ай бұрын
Nooo!! she will not lol.
@Bee-bc9bf
@Bee-bc9bf 3 ай бұрын
😋
@kendleware3497
@kendleware3497 3 ай бұрын
Fried frog legs.This was the beginning of self destruction
@BigJohnsCooking
@BigJohnsCooking 3 ай бұрын
😁🤫
@lashonearl6548
@lashonearl6548 3 ай бұрын
I put me some food on my grill yesterday etc! I been cooking since I was a little girl raising myself! I love cabbage and grilled cabbage sounds good or grilled cabbage patties! Cabbage and cornbread…cabbage and yams! I saved another video about different ways to cook cabbage! Roasted/Grilled Cabbage🔥🥬
@LaunteenStarnes
@LaunteenStarnes 3 ай бұрын
I will be trying it
@maryfelton1333
@maryfelton1333 3 ай бұрын
New scribber. Made my mouth water.☺
@robynearl
@robynearl 3 ай бұрын
Yummy! Go Chiefs!
@shellystricklin3634
@shellystricklin3634 4 ай бұрын
Now this is like my mom made for me when I was growing up! Thank you for this recipe! I will be making this very soon!!
@BigJohnsCooking
@BigJohnsCooking 4 ай бұрын
Let me know how it comes out.
@alizestrong4852
@alizestrong4852 4 ай бұрын
Do they see it in the stores
@BigJohnsCooking
@BigJohnsCooking 4 ай бұрын
No
@joeleejerrick5306
@joeleejerrick5306 4 ай бұрын
🤮🤮🤮🤮
@TheCrissandriea
@TheCrissandriea 4 ай бұрын
I have fresh green beans when should I add those in?
@BigJohnsCooking
@BigJohnsCooking 4 ай бұрын
About halfway, they can take it.
@ponjolagerman7441
@ponjolagerman7441 4 ай бұрын
Can't see what you are adding. Sir with the few videos I've seen for turnip greens on yt this is a must. I'd suggest you redo this video. With a good thumbnail and ingredients listed you would have waaaay more views.
@marylouhernandez9470
@marylouhernandez9470 4 ай бұрын
Please reply asap so can make it for Father’s Day tomorrow.🙏
@marylouhernandez9470
@marylouhernandez9470 4 ай бұрын
On your 3 years ago brisket and gravy video, how long do you cook the brisket back in the oven after cutting and pouring the gravy mix? You never said it? Super excited to make it.
@BigJohnsCooking
@BigJohnsCooking 4 ай бұрын
yes
@BigJohnsCooking
@BigJohnsCooking 4 ай бұрын
Let me know how it comes out please!
@vincelee6247
@vincelee6247 4 ай бұрын
Very nice.. thanks for sharing Sir.. im doing this today..
@loaded4597
@loaded4597 5 ай бұрын
Party on and be safe
@tonparks100
@tonparks100 5 ай бұрын
They look so delicious so I will try that butter season 😋
@hazelspencer396
@hazelspencer396 5 ай бұрын
That looks so good, it reminds me of the way my mother use to fix it when I was small, I love poke salad and I fix it every spring when I see the new small leave come out in the Spring. Great recipe from the older generations. Continue your great work.
@kbchef9205
@kbchef9205 5 ай бұрын
Nicely done 👏👏😋😋
@BeverlyWorthington
@BeverlyWorthington 5 ай бұрын
I've foraged, but got spooked about the pokeweed. Thank you, I AM going to eat some now. Love stinging nettle and lamb's quarters too.
@jamesbonnell4597
@jamesbonnell4597 5 ай бұрын
So, this is what you make if you want to get stuck in a bathtub like James T? I've always spelled it "poke'.
@danillibaylis6156
@danillibaylis6156 6 ай бұрын
🖐🏼👍🏼😊
@kingsibbs
@kingsibbs 6 ай бұрын
Where the seasoning at?
@ii5995
@ii5995 6 ай бұрын
Great video, thank you!!
@barbarasteed3966
@barbarasteed3966 6 ай бұрын
Thanks Big John..I remember this when I was a kid..just wanted to know how to cook it..
@tau566
@tau566 6 ай бұрын
that pig is keeping his headdd aboveee wattteerr
@BigJohnsCooking
@BigJohnsCooking 6 ай бұрын
LOL! not for long
@guacgod6544
@guacgod6544 6 ай бұрын
Looking good John!!!!!!!!!!!!!!!!!!!!!!!!!!!!
@iamginaj
@iamginaj 6 ай бұрын
Looks delicious 😋 Thank you for sharing..
@cynthiasmith347
@cynthiasmith347 6 ай бұрын
In my country nobody eat frog 🐸
@BigJohnsCooking
@BigJohnsCooking 6 ай бұрын
Good stuff!!!
@Sarah-qx2fi
@Sarah-qx2fi 6 ай бұрын
Yummy
@EthelRowles
@EthelRowles 6 ай бұрын
I love everything you cook Big John!!!! Superb!!!🎉
@Stump44
@Stump44 6 ай бұрын
If you're hungry aint nothing wrong with dat!!