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Пікірлер
@lashaundawagner1196 17 сағат бұрын
How much vegetable oil are we adding?
@DonielleDeoundrasKitchen 3 сағат бұрын
I didn't measure specifically, but enough to cover/coat the pork chops!
@donnatyrrell7954 2 күн бұрын
Can this b saved in fridge until next morning?
@smallengineexpert6607 3 күн бұрын
Worked great thanks !
@DonielleDeoundrasKitchen 3 күн бұрын
You're super welcome!
@ddw7105 10 күн бұрын
Trying this today
@DonielleDeoundrasKitchen 9 күн бұрын
Good luck!
@expansioniskeyrn 12 күн бұрын
So did you make the sando or are you buying the sandwich and just adding the mayo?
@DonielleDeoundrasKitchen 9 күн бұрын
In this particular video I didn't make the sandwich myself, but I did add Blue Plate Mayo to the sandwich- I do cook my own food majority of the time. And a shrimp po boy with Blue Plate Mayo is a regular meal in my home.
@msjvaldez 12 күн бұрын
Same way my mom makes hers.but with different cheese ❤❤ nice and simple
@DonielleDeoundrasKitchen 9 күн бұрын
Nice and Simple And Delicious!
@MM-lx8fw 15 күн бұрын
Delicious ❤❤❤
@DonielleDeoundrasKitchen 12 күн бұрын
You’re so sweet! I’m glad you enjoyed the recipe!
@adrianwilliams2060 16 күн бұрын
This is a great quick hack, in a pinch. But nothing is more satisfying to me than when I make it from scratch.
@DonielleDeoundrasKitchen 12 күн бұрын
I understand! Thanks for watching!
@bookertbaileyjr6111 17 күн бұрын
Great suggestion can I air fry turkey legs the same way?
@DonielleDeoundrasKitchen 12 күн бұрын
Yes you can! Good luck!
@shanazblacksun7201 20 күн бұрын
Hey girl ..my favorite store for meat
@DonielleDeoundrasKitchen 12 күн бұрын
Hey Girl! Isn't it the best!! Always fresh! Go Breaux Mart!
@HarryTimmis-i9h 21 күн бұрын
Did you leave then in oven on broil or them to bottom?
@DonielleDeoundrasKitchen 12 күн бұрын
Hi! On broil in the oven!
@quanquan2992 23 күн бұрын
you coulda did way better what i prehear oven too how long you let cook so many details left out
@DonielleDeoundrasKitchen 22 күн бұрын
Thanks for your feedback! I'll make sure to give more details in my next video!
@pk7422 28 күн бұрын
I'm gonna have to try this. I normally bake my chops at 395 but I always prefer the low and slow method when using the oven or the grill.
@DonielleDeoundrasKitchen 25 күн бұрын
Good luck!
@teishermcleod772 28 күн бұрын
Your recipe. It's my tradition to do so. Have a wonderful thanksgiving
@DonielleDeoundrasKitchen 25 күн бұрын
That is so sweet! I hope your Thanksgiving is filled with love and good food!
@KPKeepItReal Ай бұрын
I did this exactly then transferred to the crockpot on low. It's simmering now and OMG so good already! I cannot wait for dinner tonight! I used some smoked neckbones and conecuh sausage! Thank you so much for this!
@DonielleDeoundrasKitchen 25 күн бұрын
Yasss! That sounds so good! Enjoy your dinner!
@ElSanto-i2v Ай бұрын
That bih look good
@DonielleDeoundrasKitchen 25 күн бұрын
Thank you! :)
@travisterrelljacobs Ай бұрын
You didn’t taste it smh lmao
@DonielleDeoundrasKitchen 25 күн бұрын
Apologies! This video is from the beginning of my Content Creation Journey!
@travisterrelljacobs 25 күн бұрын
@@DonielleDeoundrasKitchen no problem I’m gonna try it this week got my fish I’m ready and thank you
@DonielleDeoundrasKitchen 12 күн бұрын
@@travisterrelljacobs Good luck!
@Dknockum Ай бұрын
Using this recipe today friend! So proud of you ❤
@DonielleDeoundrasKitchen 25 күн бұрын
OMG! Thank you my sweet sweet friend.
@Dknockum 25 күн бұрын
@@DonielleDeoundrasKitchenmy fiancé LOVED them 🥰🥰
@DonielleDeoundrasKitchen 12 күн бұрын
@@Dknockum Yasss! Y'all heard her fiancé, OKAY!!!!
@ct9490 Ай бұрын
I’m just happy to see a recipe where it isn’t seasoned like meat ! Will be trying this , salt and pepper is just enough lol.
@DonielleDeoundrasKitchen 25 күн бұрын
Right?! Sometimes less is more. Good luck making it!
@ice_fzn7809 Ай бұрын
This turned out really good thank goodness. I was nervous at first because I did not know that the chops were supposed to be covered with foil while baking until after 15 minutes in while reading the comments. I left the foil off for the remainder 5 minutes and broiled on high for 5-6 minutes. I also initially brined my chops for a few hours so I did not add any salt. And I rubbed the vegetable oil on first before rubbing in the rest of the seasonings (which I doubled because I had more chops). Oh, I also used a griddle aluminum baking pan lined with foil instead of a glass pan. Just a few minor changes but still delicious nonetheless. Thanks for sharing:)
@DonielleDeoundrasKitchen 25 күн бұрын
Thanks so much for your feedback! Glad you enjoyed the recipe even with some tweaks!
@anitacoffey Ай бұрын
Flats pls. The grissle in drums is a big no for me.
@DonielleDeoundrasKitchen 25 күн бұрын
Thanks for answering!
@anitacoffey 25 күн бұрын
@DonielleDeoundrasKitchen my pleasure!
@beckyshuster68 Ай бұрын
Was really good on pork ribs also
@DonielleDeoundrasKitchen 25 күн бұрын
Noted! I might have to release that recipe!! Season my ribs like chops! Haha! Thanks.
@beckyshuster68 Ай бұрын
It was really good
@DonielleDeoundrasKitchen 22 күн бұрын
Yes I love that my recipe was successful in your home!
@g.fields4044 Ай бұрын
Flats
@donaldfieldsiii2077 Ай бұрын
Flats!!
@nwilliams926 Ай бұрын
Just a distraction from the fact they SPLITTING wings 😢😢😢
@DonielleDeoundrasKitchen 25 күн бұрын
Awe! Do you prefer your chicken wing attached?
@nwilliams926 19 күн бұрын
@DonielleDeoundrasKitchen whole wings like god made em lol
@DonielleDeoundrasKitchen 12 күн бұрын
@@nwilliams926 You right!
@Tbuggas8989 Ай бұрын
Flats all day
@deidraharris2916 Ай бұрын
I like the flats just made some yesterday 👍
@DonielleDeoundrasKitchen 25 күн бұрын
I love the flats too!
@yseson_ Ай бұрын
So many haters, looks good
@DonielleDeoundrasKitchen Ай бұрын
Thank you so much! :)
@bermondsey548428 Ай бұрын
You spent half the video putting seasoning on how boring just get on with it
@louiemiranda5520 Ай бұрын
didnt cook all the way this is 3rd time and cooked for 35 minutes
@DonielleDeoundrasKitchen 25 күн бұрын
You might have to increase your oven degrees! I'll be updating this recipe soon.
@xxxcarlit0zxxx Ай бұрын
Does it taste good?
@darkenigma3 2 ай бұрын
Lmao they say wyt ppl can't season they food? Tf is this 😂
@millzsmillz6105 2 ай бұрын
Yesss, finally. Thank you ❤
@DonielleDeoundrasKitchen 2 ай бұрын
Good luck! :)
@JamesDavis-jw6nj 2 ай бұрын
Every 16 secs./letters?
@DonielleDeoundrasKitchen 2 ай бұрын
Link to Chef Gon Mad "Cajun NOLA" Seasoning Blend: chefgonemad.com/products/world-famous-cajun-nola-chef-gone-mad-seasoning
@DonielleDeoundrasKitchen 2 ай бұрын
Full Recipe Below: Coat entire salmon w/ vegetable oil Coat entire salmon with a tablespoon of each seasoning: salt, black pepper, parsley flakes, onion & garlic powder, rosemary leaves, Chef Gone Mad "Cajun NOLA" Seasoning blend Bake (not covered with foil)on 400 degrees for 12 minutes High Broil for 4 minutes Enjoy!
@KassieP-sf6nz 2 ай бұрын
That salmon is overcooked
@derricklangford4725 2 ай бұрын
I tried the recipe but I used olive oil instead of vegetable oil, chops were 🔥😋
@DonielleDeoundrasKitchen 25 күн бұрын
Yas! I love it! Thanks for your feedback!
@alemsueno6133 2 ай бұрын
Can i have some? Nagutom ako bigla. Hahaha
@g.fields4044 2 ай бұрын
Looks delicious, what's the name of this restaurant?
@DonielleDeoundrasKitchen 2 ай бұрын
The restaurant is Toast in NOLA!
@bernadettec6386 2 ай бұрын
How long and at what temperature do you cook the chops please?
@DonielleDeoundrasKitchen 2 ай бұрын
Hi! 350 degrees for 20 minutes- covered with foil, then 10 minutes on high broil without foil!
@lioncapimentel7781 2 ай бұрын
Quick question, do I have to cover the pan with aluminum before putting it in the oven?
@DonielleDeoundrasKitchen 2 ай бұрын
Hi Yes! Bake covered with foil, broil uncovered!