Very impressive!!!

Thats insane bro! KZbin recommendation is the best 🔥

Perfect. perfect.

Nailed it! Thanks KZbin for the recommendation!

Now you have to make it for Christmas Dinners!

I make the glaze a little thinner and dip cookies into it instead of drizzling over the top. Goes so much faster!

Is one one stick of butter equal to one cup Also, I’m looking for those Anis cookies that look like the shape of a ball

Great video thanks a lot. I’m gonna try them just found you. I’m a new subscriber.

Great video thanks a lot. I’m gonna try them just found you. I’m a new subscriber.

Those are not "exact measurements". Grams and milliliters are effin "exact measurements"

Or just start with a wooden spoon.

You might as well use spaghetti. Much cheaper for the same flavor profile.

I coated in semolina, going to try frying tomorrow

Hey Tommy,❤️ loved the recipe ‼️🎅

5/5 booms

I’d like to know if you can freeze the cookie dough. As I’m aging it’s getting too much to do all different recipes

not only can he cook but he is handsome

Welcome back chef Glad to have you back! It's been a while...

wow a sexy italian that can bake??? love it!!

I am cracking up at this video 😭🤣🤣🤣 you are funny omg 😂

Optimality at a all time high

You can get better for less money.

When heating the sauce, spoon in cream cheese and stir until melted, it makes a big difference

That filling would be perfect for stuffed mushrooms. It would also be great just stirred with pene and topped with marinara and mozzarella. You could bake that off like a casserole.

Awesome video. One of the better videos on the Rocbox. 15 seconds is right cause man, any longer and the crust will burn. Do you find the wood burner worth it? I have not bought it yet but hear often it does not really provide wood flavor that anyone can really tell given the 90 second cook time. Thanks for sharing

Pizza looks great! How long does it take to get the oven up to temp with wood vs gas?

❤❤❤❤❤❤❤

Why on earth would you not do this in a stand mixer with a dough hook? And, yes, it worked. Buon apatite

Looks tasty

Cut the damn thing up already guy

sploosh

Why did you leave it hanging off the counter

What’s the difference b tween scisillan and Italian pizza

Thanks for dinner leave it by the door I will pick it up soon 😂 😋😋😋😋

Great job! Being a KZbin cook is NOT for wimps; looks much easier than it is. I’m just now almost to 1K subs and I’ve been at this for 2 years. Whew! My channel is more like a video cookbook on making better food choices. Now…off to make ravioli out of leftover meat I saved from short ribs when making bone broth!

Ribeye steak?

Very nice

How I expect my videos to be after watching other chefs all the days

Fire alarm went off

first get your cast iron pan ripping HOT. great work

Just one egg?

Hmm, you should tried eggs from the farmers market/ straight from a farm. They taste so much better than regular eggs from the store, I’ll use those eggs for something fancy like this. (Or like a fried eggs sandwhich, I keep the cheap eggs for downing in the morning

A Bio Therm? When the blood turns a brownish tint. You went too far :-b Cheers Tom

This is right up my alley! I was at my mom's house a couple of days ago and she made cheesecake, and her electric mixer resisted, and it screamed bloody murder as it mixed. It also struggled because the booster button was not used. The electric mixer is a Hamilton Beach brand and it is a piece of garbage,

A Kitchen Aid mixer with the dough hook since you're making a stiff dough would be the right thing to do. And you should've told p[eople why you chill (to stiffen the dough even more when making knots), and shoul've shown people how to tie the knots (yes, people need to be shown every little detail).And to make it easier and more consistent, grab a cookie n your hand, flip it upside down, and dip and swirl each cookie into the frosting, then get it rightside up, place on a tray, and sprinkle away. That spoonmethod is what novices do, but I thank you for the recipe, I will be doing th knots, and you got a THUMBS UP!!!

The best tool to have when baking is a large fork. The extra utensils for serving have a fork for salad. It is a wonderful tool for blending things together.

Peeps are so cranky! Read the recipe again. Pay attention! If baked goods harden, put a slice of bread in the cookie box.

Imagining generations of little old ladies watching a man whine about how hard it is to mix dough.

You're so annoying. There are SO MANY other shapes to make with that familiar dough other than the knots. Dont quit your day job (if you even have one).

Are these the cookies that in like 2 days turn rock hard?? My grandmom made them and I loved them