Ilang servings po ito

Ilan tao po ba ang pwede makakain sa recipe na ito po

Bat po nag mukang siken curry😅

ang sarap😭 tama Lang Yung lasa pagpangnegosyo Pero I suggest dagdagan niyo konti asukal HEHEHE

No need to fry pan?

Sarap naman po niyan idol sulit na sulit idol 😊😋 full support to you idol 😊 new subscripter here idol

Roussalier.2y ago Love it

Yum ❤

Ii wish sugar was not one of the ingredients 😐

Kawawa naman yung parang cactus plant oh i hate it.

A little bit more mozzarella will do the trick, but still very good recipe❤

tanong lang po bakit indi stir paglagay ng suka?

Ay ang sarap nito, adobong tuyo. Naku, malasang malasa yan. Bagay sa mainit na rice.

Ilang oras po ito maluto?

Wow

Sarap, pwede pang meryenda ng pamilya o pangnegosyo,..👍👍

I hope it taste good because that is one overcooked pasta and you keep smooshing it. :)

Sarap naman po niyan idol sulit na sulit idol😊😋full supoort to you idol😊new subscriber here idol😊😋🥰🥰😍

Ano pong brand ng tomato sauce and cream?

OMG, this recipe is amazing!

maluto nga to

Gaano kalakas po ba madalas dapat yung apoy during that 50-60 minutes

love it

Sarap

hi kaya ba yang 500g of penne pasta sa 1 400g canned tomato and 250ml cream?

My favorite 😍 soooo yummy 😋

Ginaya ko ang recipe mo and super sarap nang Luto ko...

Perfect

Yum thanks for sharing! Will try to cook it

Just made it and it came out great! Next time I’ll add just a little more ube extract for more flavor! Thanks for sharing!

Would it come out okay if I used rice flour?

Bicols favorite ginataang manok hahaha from #Edwin Gapuz

perfect love

Wow.. Mukhang masarap 😍.. Try ko to😜👌

grabe galit na galit sa pagsuntok ah hahaha

Thank you for the recipe😋

Ulam namin yan kanina. Masarap na healthy pa pahatid man sa kitchen ko pls. Bigyan din kita.

so good love it

😋😋😋

The best!!!! 💓💓💓💓

Yummy 😋

sarap...

love it

sarap ube turon.. love it

sarap nnag ube turon.. love it

😋

Mas gusto ko sa adobong baboy ay ganyang style ng adobo, masarap at more flavourful ang adobo kapag dried na siya at almost na fry na sa sarili niyang mantika, tapos pag ka served lalamasin ko ng kanin yang pinag lutuan at yun ang paborito kong kainin kasi andun lahat ng sarap ng ulam na yan. Sobrang sarap talaga after an hour super lambot at super bango ng adobo, thumbs up talaga ko sa luto mo. By the way after ng kainan pakisilip nalang din po ang aking kitchen at maraming dessert dun, sigurado akong magugustuhan ninyo, sige po asahan ko kayo ingat always!

Favorite 😍

Fist like ang sarap naman ng shrimp never kopa na try wd Salted egg favorite ko ang shrimp

Wow beef nechado. That's my favorite. Yummy! Thanks for sharing. Have a nice day!