this is something id like to try, thanks for sharing
@ernstbtmn3 күн бұрын
Good job!
@ernstbtmn10 күн бұрын
Good job!
@FoodAdventuresOfficial9 күн бұрын
Thank you! Cheers!
@parshinnaidoo247810 күн бұрын
which dish was the best to worst, give a rating 1-10 ?
@FoodAdventuresOfficial9 күн бұрын
Watch the whole video to find out ;)
@TheJadedSkeptic22 күн бұрын
3:48 The broth they use for the beef and beef offals noodles is Ox Bone broth. The chicken based soup you saw when you walked in is for something else. Also this process of putting together a soup noodle dish is essentially the same as how Japanese makes their version of ramen, but they typically use pork or chicken as the main soup base.
@FoodAdventuresOfficial21 күн бұрын
I agree with you, most of the time the noodle soup is actually Pork bone broth or beef broth. However, at this restaurant, it came as a surprise to me too that they use chicken broth. This bowl of noodles is very different from many since the boss told me he has come up with a fusion of flavors. Using, Shanxi style noodles, Eastern-style chicken soup, Guangdong sauce, and Sichuan chili oil in the soup. *I hope you enjoyed the video ;)*
@hassan242424 күн бұрын
Nice bro, where can I go to get these noodles, they look fire
@FoodAdventuresOfficial21 күн бұрын
*In the description you can find the detailed address. Thanks for watching the video.* 😊
@RoyFJ6524 күн бұрын
That noodle looks heavenly.
@ernstbtmn24 күн бұрын
Good job!
@RoyFJ65Ай бұрын
Another great show, so you studied in Chengdu, you are lucky.
@FoodAdventuresOfficial29 күн бұрын
*Thank you for following me on my "Food Adventures" ;)*
@ernstbtmnАй бұрын
Good job!
@user-sy6qz6en2kАй бұрын
Come to Korea please, the country of gourmet food. The level is different.
@FoodAdventuresOfficialАй бұрын
*I surely will come. Thanks for inviting 😉 . I hope you are enjoying my videos.*
@RoyFJ65Ай бұрын
You are one of the best English version of Chinese food vlog around.
@FoodAdventuresOfficialАй бұрын
*Wow, thanks for watching. Enjoy 😉*
@ernstbtmnАй бұрын
Good job!
@FoodAdventuresOfficialАй бұрын
Thanks!
@ernstbtmnАй бұрын
Good job!
@AdrianCHOYАй бұрын
It doesn’t look good but it’s just $2. I guess it’s just to fill the stomach. That’s fine.
@FoodAdventuresOfficialАй бұрын
*Absolutely. Thanks for watching 😉*
@kiatsan5781Ай бұрын
If you find it hard to tell if it's a fish or chicken in china.... Dammmm. What about the gutter oil one may use.
@FoodAdventuresOfficialАй бұрын
Haha, you are funny! 😆
@ehudamber8507Ай бұрын
OMG, 'maybe its a chicken, maybe its a fish, marinated chicken, no marinated fish.. i am exhausted watching this
@FoodAdventuresOfficialАй бұрын
Thanks for watching 😉.
@adamtuel7143Ай бұрын
you are so different its refreshing to watch--ya make me smile thanks
@RoyFJ65Ай бұрын
Fantastic food and that too with a very affordable price.
@ernstbtmnАй бұрын
Good job!
@FoodAdventuresOfficialАй бұрын
*Thank you! Cheers!*
@Talli_5Ай бұрын
Love your channel! I've been watching a few of your videos and am impressed with the quality. Do you have an instagram or business email?
@ernstbtmnАй бұрын
Good job!
@moribundoАй бұрын
You are doing why to much when you eat it. Plz be more natural, it seems fake and is irritating...
@FoodAdventuresOfficialАй бұрын
Thanks for the valuable comment 🥰 .
@ernstbtmn2 ай бұрын
Good job!
@dannyh39482 ай бұрын
👍你是真厉害,作为一个中国人都受不了“折耳根”😁
@FoodAdventuresOfficial2 ай бұрын
*中国的美食好好吃 😉*
@RoyFJ652 ай бұрын
You are rare of the lot as being the only south Asian reviewing unique Chinese food and you speak the language as well.
@FoodAdventuresOfficial2 ай бұрын
*Thank you for your encouragement. I really appreciate it. I hope you are enjoying the videos 😉*
@ernstbtmn2 ай бұрын
1st Good job!
@FoodAdventuresOfficial2 ай бұрын
*Thank you for watching my videos. I hope you are enjoying it 😉*
@ernstbtmn2 ай бұрын
Good job! Where's everyone else? lol
@mohammadehmed2 ай бұрын
Ammazinggg
@RoyFJ652 ай бұрын
Thanks for giving me ideas when I visit Chengdu this year.
@FoodAdventuresOfficial2 ай бұрын
Have fun!
@ernstbtmn2 ай бұрын
Good job!
@RoyFJ653 ай бұрын
After biang biang in Xian I think this would be my other favorite.
@FoodAdventuresOfficial2 ай бұрын
Really? I'll go to Xi'an to try biang biang noodles
@RoyFJ653 ай бұрын
Nice vlog and you have the right attitude to be a food vlogger, keep it up. Chengdu and Chongqing is the right place to start for Chinese food. Sichuan region stands for incredible flavors.
@FoodAdventuresOfficial3 ай бұрын
Thank you so much 🙂. Tune in to enjoy ;)
@mohammadehmed3 ай бұрын
Verdaaafiii❤
@ernstbtmn3 ай бұрын
Good job! (It's working again. And what was I suppose to post?)
@FoodAdventuresOfficial3 ай бұрын
Everything :D
@ernstbtmn3 ай бұрын
Good job! (late, but nearly 500 views!)
@parshinnaidoo24783 ай бұрын
i had some good noodles too this week in Yangzhou. I would like to try those blankets also
@FoodAdventuresOfficial3 ай бұрын
So good! These are really tasty noodles.
@parshinnaidoo24783 ай бұрын
the bread stuffed with beef and salad looks pretty good
@FoodAdventuresOfficial3 ай бұрын
🥰 🥰 🥰
@TaiLayMienTay4 ай бұрын
Ngon quá bạn ỏi👍👏👍🇻🇳🇻🇳🔔🔔
@ernstbtmn4 ай бұрын
Good job!
@FoodAdventuresOfficial3 ай бұрын
Thank you! Cheers!
@feastfortwo4 ай бұрын
Subscribed to support your adventure!
@FoodAdventuresOfficial3 ай бұрын
Welcome aboard!
@jordanhua354 ай бұрын
Wonderful Filming. Youre making me want to go back to Sichuan!
@FoodAdventuresOfficial4 ай бұрын
Sichuan is always fun! If you are in town, feel free to contact me.
@jordanhua354 ай бұрын
@@FoodAdventuresOfficial I live in canada right now but I might be visiting Sichuan Next Year! Ill give you a heads up if it happens!