2 ай бұрын
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5 ай бұрын
5 ай бұрын
5 ай бұрын
5 ай бұрын
5 ай бұрын
Пікірлер
@MukundaAyurveda05 12 сағат бұрын
Excellent 👍
@AnaghaKN-e2m 6 күн бұрын
Congratulations✨ Interesting content, looking forward to upcoming recipes😊
@manavjuneja7448 11 күн бұрын
Use gurr instead of sugar
@roshithravi 23 күн бұрын
👍👍👍
@ashwinit8528 23 күн бұрын
Congratulations Dr.Shilpa.. informative.. keep going
@sahilnain7149 28 күн бұрын
Nice work 👏 Keep it Up 💯
@kousthubhavp7296 29 күн бұрын
Congratulations 🎉 Looking forward to more such videos
@shovanganguli7331 29 күн бұрын
Fantastic concept. Look forward to the episodes
@deepikabaithkol3423 Ай бұрын
Congratulations 🎉 nice vedio
@ManojS-q4t Ай бұрын
Kudos 🎉🎉 Great vedio with clear voice, looking forward to the next segments.
@ManishaCP-o4m Ай бұрын
Congratulations on your milestone! I look forward to more content like this!
@stanleyy373 Ай бұрын
👍
@ManishaCP-o4m 2 ай бұрын
Interesting combination of ingredients!
@ayurahaar5568 2 ай бұрын
Thank you
@ratnamurlidharan9885 2 ай бұрын
Teaching every one especially the New cooks how to cut banana step is very important....
@ayurahaar5568 2 ай бұрын
We will definitely keep this in mind and work on it for all our upcoming videos
@rams5474 2 ай бұрын
Excellent. We used to cut slices ring. Every cut we circle the finger and remove the thread fiber. Then we put it in water+salt+curd or butter milk solution. So it remains white don't get black. Then cut into smallest pieces again put it in the same liquid. Once tadka is ready we remove from water and add to the pan to cook as we want. It is also good to steam it and put in thick curd tadka as Pachadi. Even we can fry like beans and add fresh coconut. Very good kidney Stone breaking naturally. Boil the ring with salt and turmeric. Then remove it. Add lime juice and bite it good fir kidney.
@ayurahaar5568 2 ай бұрын
"Sir, thank you for your valuable input. We will definitely note the points you have mentioned."
@amatullahSlaveofAllah-mw6xw 2 ай бұрын
This is indeed the right method of preparing banana stem. Placing the cut pieces in milk or curd retains its whiteness. May God Bless you !
@dr.gouripriya7308 3 ай бұрын
New idea 😅.. Thank u .. ❤
@ayurahaar5568 2 ай бұрын
Try it😊
@dr.gouripriya7308 2 ай бұрын
Sure
@dr.gouripriya7308 3 ай бұрын
Simply superb ❤…
@ayurahaar5568 2 ай бұрын
Thank u😊
@roshithravi 3 ай бұрын
👍👍👍
@sunarti-m1k 3 ай бұрын
where can I buy curcuma caesia. please help me
@ayurahaar5568 3 ай бұрын
Hi Mam, it is available in our nursery. You can contact us at this number: 9481651815
@venkataramaraju4096 3 ай бұрын
Where can we get the seeds or seedlings if this plant Woodfordia Fruiticosa! Kindly provide availability details,so that I can procure it!🙏
@ayurahaar5568 3 ай бұрын
Hi Sir, it is available in our nursery. You can contact us at this number: 9481651815
@venkataramaraju4096 Күн бұрын
@@ayurahaar5568 Thank you for your kind reply! I shall contact you over respective Phone!
@sahilnain7149 3 ай бұрын
😋
@sugandhirani8823 3 ай бұрын
Thank u so much for the appreciation..boosts us to do better We will try to show our cooking skills on that platform
@sowmyakr2587 4 ай бұрын
Namaskara, Please share details of its uses and value addition that can be made from Black Turmeric
@ayurahaar5568 4 ай бұрын
Thank you for viewing our content. We will share the information you need as soon as possible.
@IncognitoOn123 4 ай бұрын
Wtf r u showing on internet? You don't need to boil it..!! Go and study bhaishsj kalpana first then start uploading videos!!
@swadkirasoi7892 5 ай бұрын
VEry nice recipe n very healthy too
@sugandhirani8823 5 ай бұрын
Thank you! Try this recipe and let us know your feedback
@RheaRhe 5 ай бұрын
Woo
@roshithravi 5 ай бұрын
👍👍👍
@ayurahaar5568 5 ай бұрын
😊
@GurmeetSingh-yd8ly 7 ай бұрын
Would love to try this. Almost a bagel recipe with interesting twists.
@madhavivenugopal7581 7 ай бұрын
Looking yummy, I will try😊
@AnveeNaveenIXBVIIIB 8 ай бұрын
Wow🫶🏻
@ayurahaar5568 8 ай бұрын
😊👍
@gangambikec624 8 ай бұрын
Instead sugar can we use jaggery madam
@sugandhirani8823 8 ай бұрын
Yes , you can add jaggaery
@akshay3933 8 ай бұрын
It is a Upakalpana of Hima Kalpana, why are u heating it ???
@sahilnain7149 9 ай бұрын
😋
@sahilnain7149 9 ай бұрын
Yummy 😋
@madhavivenugopal7581 9 ай бұрын
Wow I should try this😊
@sugandhirani8823 9 ай бұрын
Please do try this recipe and send us ur feed back 😊
@kappiyasvillagekitchen78 10 ай бұрын
Happy to be a new subscriber. Good to see ur recipes❤
@sugandhirani8823 10 ай бұрын
Thank u, we need your continuous support and feed back😊😊
@GurmeetSingh-yd8ly 10 ай бұрын
A bit like hummus. But cooked after grinding to a paste. Would work so well as a dip.
@sahilnain7149 10 ай бұрын
Looks delicious
@anithan4442 10 ай бұрын
Looks delicious, definitely will try once
@sugandhirani8823 10 ай бұрын
😊
@ManishaCP-o4m 10 ай бұрын
Intresting! Just curious about the taste.. would definitely try once i get hibiscus blooms from the garden.
@sugandhirani8823 10 ай бұрын
😊
@ManishaCP-o4m 10 ай бұрын
This is so simple, quick and easy recipie. I'm a foodie myself and would make this for me and my entire tribe 💞 Thankyou . Keep posting
@ayurahaar5568 10 ай бұрын
Thank You🙂
@KumarSwamy-sw8rg 10 ай бұрын
Very nice looks yummy I will try this
@ayurahaar5568 10 ай бұрын
☺
@darshinisrinivasan7333 10 ай бұрын
Looks delicious I will definitely try this one
@ayurahaar5568 10 ай бұрын
☺ thank you
@Batul_shakti 11 ай бұрын
This looks so Wholesome and refreshing 🍃. I am trying this 👏
@ayurahaar5568 11 ай бұрын
❤❤ thank u keep watching and supporting us
@sahilnain7149 11 ай бұрын
Looks too yummy 😋
@Batul_shakti 11 ай бұрын
This recipie is very good for hair also
@Batul_shakti 11 ай бұрын
Nice healthy option for breakfast
@Batul_shakti 11 ай бұрын
This is way better than any market soft drink
@Batul_shakti 11 ай бұрын
Such insighful way of incorporating herbs in diet
@Batul_shakti 11 ай бұрын
This tasted like immensly flavourful veg biryani with heavenly aroma