Great instructional video and recipe! I agree completely, peel it while it's hot. I wish more folks would give tongue a try. I agree it has AMAZING flavor!!
@BasicTipsandTricksdk10 күн бұрын
Thanks for watching ❤️
@IfekiishiAdesola16 күн бұрын
But I don't have a blender is there anyway to improvise?
@ugochukwuuwem421623 күн бұрын
Can i used date syrup as my sugar?
@BasicTipsandTricksdk10 күн бұрын
Yes you can
@3XTSАй бұрын
Ingredients: Covet with wata Bay leaves Time Cloves Solt Cook for 1 awa and tirtee minutes. Best Dinna. ***Extras put in the freeza***
@LingkodngdiosАй бұрын
Search bro Eli soriano
@colletteikeanyibe1487Ай бұрын
Can you use egusi instead of groundnut?
@BasicTipsandTricksdkАй бұрын
Yes you, thank you for watching 😍
@colletteikeanyibe1487Ай бұрын
@@BasicTipsandTricksdk thank you for replying too 😊
@EmmanuellaOkoawoАй бұрын
Yummy
@diracnorbert7509Ай бұрын
@kusbooVadgama ur wanderfull
@ifunanyaojukwu1519Ай бұрын
Please what are the measurements video is unclear
@aenayamj7645Ай бұрын
I didn’t like it
@BasicTipsandTricksdkАй бұрын
Ohh really 🤔 Thanks for watching ❤️
@MayaDTVАй бұрын
Thank you 🙏🏾
@BasicTipsandTricksdkАй бұрын
Thank you for watching 😍
@AbdulRehman-iz6gqАй бұрын
Can this juice reduce inflammation ifrom large intestine
@BasicTipsandTricksdkАй бұрын
No sorry, am not sure about that.
@tracyhopkins3854Ай бұрын
What is maggi? Is that the name brand? Is that the same as chicken bouillon?
@BasicTipsandTricksdkАй бұрын
Yes it's same as chicken bouillon...thank you for watching 😍
@maggiEsong-o3t2 ай бұрын
hope your channel was not demonetized, thank you for sharing you look amazing
@BasicTipsandTricksdkАй бұрын
Please watch the next video and you will find out. Thanks for watching ❤️
@maggiEsong-o3t2 ай бұрын
waooo tasted and trusted.....looks yummy
@BasicTipsandTricksdkАй бұрын
Thank you darling 😘
@KateNewton-s5t2 ай бұрын
this is no doubt delicious...am cooking it this weekend
@BasicTipsandTricksdkАй бұрын
Thank you for your support 🙏
@franciscaehi.15542 ай бұрын
Nice video ma. Pls, what is the name of this blender?
@BasicTipsandTricksdkАй бұрын
It's called Bodum Thank you for watching
@ucheanago4812 ай бұрын
😋 so delicious.. I have tried it and was so easy using your recipe ❤ thank you Basic
@BasicTipsandTricksdk2 ай бұрын
Thank you my darling for watching 😘😘
@donablessing2 ай бұрын
Bless you for this ❤
@BasicTipsandTricksdk2 ай бұрын
Bless you too....Thank you for watching 😍
@人间指南-t7h2 ай бұрын
Ur so nice and beatifull ❤❤😊
@Godsown-z2l2 ай бұрын
Thank you so much. Just came here to see the recipe. I have everything ready. See you haha. And, i will be using baking paper in place of the cling film, just to avoid cooking in plastic. Maybe you try it next time. All said thanks a lot
@BasicTipsandTricksdk2 ай бұрын
Thank you for watching....I will try using baking paper next time. God bless 🥰
@Genderli2 ай бұрын
You are amazing...keep it up First time here.
@BasicTipsandTricksdk2 ай бұрын
Thank you 😊 and welcome
@Multimediatvdk2 ай бұрын
Thank you for the recipe ❤
@BasicTipsandTricksdk2 ай бұрын
Thank you for watching 😍
@KateNewton-s5t2 ай бұрын
lovely. i missed your food ideas
@BasicTipsandTricksdk2 ай бұрын
Thank you lovely 😍
@KateNewton-s5t2 ай бұрын
we miss your content ohh, what are the good things that happened? please make a video on that. Bless you
@BasicTipsandTricksdk2 ай бұрын
Thank you for watching 😍.... I will make videos on that
@jdskitchen2 ай бұрын
Welcome back girl ❤
@BasicTipsandTricksdk2 ай бұрын
Thank you sis 😘 ❤️
@maggiEsong-o3t2 ай бұрын
long time my dear, where have you been? please keep posting now.
@BasicTipsandTricksdk2 ай бұрын
I sure will...thank you for watching 😍
@Generalmediatvdk2 ай бұрын
lovely to see you back.
@BasicTipsandTricksdk2 ай бұрын
Thanks 🙏
@ucheanago4812 ай бұрын
Welcome back Basic tips and tricks 🎉❤
@BasicTipsandTricksdk2 ай бұрын
Thank you my darling 😘 ♥️
@NgalimChristerbel2 ай бұрын
🎉
@nwaoguhippolitus38623 ай бұрын
Danke für die tips
@EmmaThd3 ай бұрын
And thanks so much for the recipe
@EmmaThd3 ай бұрын
Can I use ripe plantains
@BasicTipsandTricksdk3 ай бұрын
No darling unripe plantain is the best...thank you for watching.
@ShadeBankole3 ай бұрын
The music is too loud
@GGLOW.3 ай бұрын
Thank you, it nice watching it
@vforvictory8884 ай бұрын
Perfect to add to dog meals. Thanks for this video
@accordingtothebiblewithl-nv1ku4 ай бұрын
Thank you for recipe .
@essentialkneads62724 ай бұрын
Can we substitute water or coconut milk. I cant have nuts or dairy
@BasicTipsandTricksdk3 ай бұрын
Yes you can. Thanks for watching ❤️
@MaryBalogun-h2z4 ай бұрын
Thanks for the recipe, 50g of yeast is how many tablespoon
@zandiletsotetsi29725 ай бұрын
guys its been four days drinking cabbagr juice for ulcer but yoh am feeling pains ..is it becouse it healing or what plz help
@nba34555 ай бұрын
5g of yeast or 50g ?
@BasicTipsandTricksdk5 ай бұрын
50g Thanks for watching ❤️
@SerenaMalkesia-zd2pp5 ай бұрын
Very Nice food
@elizabethosasumwen63776 ай бұрын
Can we use tin tomatoes for this
@BasicTipsandTricksdk5 ай бұрын
Yes, you can, but it might not be the same as fresh tomatoes. Thanks for watching ❤️
@OdetteKuo6 ай бұрын
❤
@abengangokanwe34746 ай бұрын
An amazing dish 🤤
@Imm1776 ай бұрын
Thank you where can we buy the beans?
@sarakora86476 ай бұрын
I thought you are going to sing a song.
@DonPretty-wk8pc6 ай бұрын
I just finished doing mine, it's so lovely and have made some sales too. Also planning to tell some people so I can be distributing to then