Hi I also have been following your channel since 2020 but I really confess have really improved in my cooking and it has really helped me I would also like to get your contact for more informations kadirecipes thanks for the wonderful job may Allah continue rewarding you abundantly for the hard work and help that you have volunteered to do thanks so much

Alhamdulillah. I cook different foods from around the world all the time. My family always ask me if I like to cook I say “I like to eat at fancy restaurants but don’t have that kind of money“ lol. Cooking diverse meals has its benefits. Hubby and family love it but it makes me slower because I ’m not familiar with that cultures food. So I pray that Allah will aid me to be a faster cook. My husband complains but he is always says he is happy to have waited once he gets the plate. May Allah reward you for this effort. Barakallahu feeki

Hi I am interested on it ,

❤

Oh wow ❤

That's how they cook it and it's very nice...

This is called Tchep not jollof....

Will you demonstrate a recipe using bisquick please?

It look so yummy 😋

J'ai aimé

vous organisez des formations ?

Merci beaucoup pour cette merveilleuse recette, si simple mais qui a l' air si savoureuse.

Machallah 😊

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C'est quelle farine

Yummy 😋

Delicious ❤❤❤

Merci pour la recette.

❤❤❤😋😋😋😋

Merci, j'aime beaucoup, que Dieu vous bénisse

assalamoilakum kadi, si vous êtes à montréal, y a un épicerie qui s’appelle Marché Madina à LaSalle qui vend 3 poulet dure à 15$

Je suppose que ce sont des beignets ou croustillions

Botocoin😂

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Merci pour la recette.

Qu'est ce qu'elles ont grandi! Magnifiques ❤

Miammmmmmm

Meeci beaucoup

Always love ur videis ❤

Merci beaucoup vous avez été claire dans vos explications, j'ai aime

Bien expliqué ❤❤❤

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Délicieux ça me donne envie. 😋😋je voulais cuisiner du Magagni ça tombe bien 🤩. j’ai une recette parfaite il me reste plus qu’à copier les étapes 🤣😂🥰🥰😘🙏🙏Merci

Magnjfique! Je vais l' essayer.

Delicious 😍

Can you add a caption for your American followers?

Cc je vais l'essayer demain merci pour la recette

❤❤❤❤❤❤❤❤🎉🎉🎉🎉

Merci maman ❤🎉❤❤❤

J'aime le yassa

moi. Je veux vendre

Thank you

I m from Pakistan used to eat this in Guine Bissao and in Dakar Its very delicious 🤤 ❤❤

Thanks for this

Bonjour madame Kadi. J'habite a Pay-bas. Et je ne ecris pas francais tres bien, mais j'essaye. Je connetre votre KZbin video de 2017 en englais. J'adors ca, parseque j'habite a cote ivoire dans mon premier 6 ans ma vie. Dejoler, j'oublie le langue, mais je n'oublie pas le manger. Le manger ouest african c'est dans ma coeur. Et mentenant ecouter le recette a français c'est tres bon. Je compris moins de 50%, mais je suis une etudent. Et j'adore ça. I think my meaning might be lost in translation. What i'm trying to say: i used to live in Ivory Coast as a young child. I forgot the language but the food I still remember and love. Watching your videos makes me want to try them here in the Netherlands. I love that you have switched to French, because, now I also have a reason to try learning French again. Thank you for posting your food and culture. It's a treasure! Kind regards from the other side of the world

Merci Oumou pour cette recette. Notre Chef🧑‍🍳

Merci beaucoup pour la recette je vais essayer mais je voulais savoir pourquoi l'absence du levure

Merci bcp

J' aime le yassa