They say never trust a skinny chef, but agar chef inke jaisa makkhan malai ho toh trust kya mein sab kuch dene ko tyaaar hoon😂😂😂😂😂😂😂
@sunildhingra978 Жыл бұрын
Sir you are great sharing your secrets. Thanks Your fan sunil dhingra. One day I want to meet one day. That you will tell. Thanking you in anticipation.
@sunildhingra978 Жыл бұрын
Thanks for respy. Sunil dhingra from canada.
@venkatpuli6291 Жыл бұрын
I saw a mouse on the background, please check.
@vikassrivastava3068 Жыл бұрын
To shipra Khanna mere bhai ke paas bahut rupya Hai. Mai tumsse shadi ke baad apne bhai ke sath rahunga.
@shaheenhussain5622 жыл бұрын
I love vikas khanna
@meeramaske85332 жыл бұрын
lovely💞💞💞💞💞💞💞💞💞💞💞💞💞🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼
@Guurur2 жыл бұрын
Fire Harish right away. He has no interest in making a dish and not volunteering at all.🤔🤐🤐🤐
@michaelbates70253 жыл бұрын
Chef didn't look too pleased at being there, but the dish looked amazing. Monk fish to my mind, is one of the best fish ever, for spicing up.
@samirsaad81213 жыл бұрын
9 years later and they've lost the star...food quality/portion has also gone down. What a shame.
@tunutunu4974 Жыл бұрын
People said that Vikas Khanna left Junoon much before 2020 and even it's website doesn't have Chef Vikas Khanna's name
@aakanshasawhney84753 жыл бұрын
😘😘😘😘😘😘😘😘😘😘😘😘vikas sir
@rocknroll63323 жыл бұрын
he is very humble
@eugeneliang4470 Жыл бұрын
HA which one?
@rexregum66933 жыл бұрын
Haresh looks like he would be anywhere else but here. His expression is like,"Let's get this shit over with quickly because I have other important things to do." 🤣 PS: why say 10 onuces? Would be much better if he uses the metric system and says it in grams instead.
@145-rimitahalder23 жыл бұрын
chef vikash is my hero...he is a excelent chef & handsome also...i like cooking & i definetly try this reciepe at my home😊💗💖💕💓❤💞💟
@almaskogile71984 жыл бұрын
😍
@samsunginfinity58204 жыл бұрын
My wish is to become chef
@ezraleslie13614 жыл бұрын
chef be like bro you telling everybody all my secrets 😂