Lovely...do you recommend salted or unsalted butter in the batter and in the glaze? Thank you.
@Weekendatthecottage23 сағат бұрын
Hi Angela! Only unsalted butter... but you can add a pinch of salt if you like that salty-sweet flavour profile. Thanks for watching!
@jao62223Күн бұрын
❤ thank you for showing me a better way to put the coconut on the sides of the cake I've never been instructed on that finally I'm 62 and get instructions LOL thank you so much!
@Weekendatthecottage23 сағат бұрын
Hi Jao! Thank YOU for trying the recipe, it's one of my absolute favourite cakes... coconut on the sides, and all!!! Hurray!
@felicitymoorcross1983 күн бұрын
Pretty colours! What a lovely celebration of summer veggies.
@Weekendatthecottage2 күн бұрын
Thanks, Felicity! So fresh + perfect!
@222mmax3 күн бұрын
Thank you for the vegetarian recipe. God bless you Maranatha
@Weekendatthecottage3 күн бұрын
Thanks, 222! Hope you enjoy remembering, you can serve as a tasty side dish, or, as a vegetarian main course!
@joshiah_3 күн бұрын
Any alternative for Sour Cream?
@Weekendatthecottage3 күн бұрын
Try with plain yoghurt. Thanks for watching, Joshiah!
@elizabethrusso55643 күн бұрын
Looks wonderful! 😊
@Weekendatthecottage3 күн бұрын
Tastes delicious, too! Thanks for watch, Elizabeth!
@mariemason42524 күн бұрын
This looks wonderful!!!!
@Weekendatthecottage3 күн бұрын
It's extra tasty, Marie... enjoy!
@suzannepaladeau67214 күн бұрын
It is yummy ! Thank you
@Weekendatthecottage4 күн бұрын
Such a treat! Thanks for watching, Suzanne!
@dizzzylizzy32314 күн бұрын
How long is this good in the fridge?
@Weekendatthecottage4 күн бұрын
Enjoy within the week - won't be tough! Thanks, Lizzy!
@mariebooze9565 күн бұрын
just 24!!!! loooooooks amazing 😋😋😋
@Weekendatthecottage5 күн бұрын
Thanks, Marie! Fab!
@sheteg17 күн бұрын
I went to value village and grab a press for $7. Then stopped to get the stuff to make then. 😂
@Weekendatthecottage6 күн бұрын
Right on Sheteg! Enjoy!
@margiecaricola1047 күн бұрын
Great recipe
@Weekendatthecottage6 күн бұрын
Thanks, Margie! They're a huge hit round here!
@DeberyneGrey9 күн бұрын
Can you add pickle crisp to this recipe? ❤️
@Weekendatthecottage8 күн бұрын
Hi Deberyne! Not sure... I never have. Imagine it'll work, so, go for it!
@Niaru.m10 күн бұрын
Cleaning them is a nightmare :'(
@Weekendatthecottage7 күн бұрын
I know... but the finished jam is so worth it! Thanks for watching, Niaru!
@beck64510 күн бұрын
Only 12 comments in 7 years. I wonder why.
@Weekendatthecottage9 күн бұрын
Hey, Beck! It's so delicious, people forget to comment! Give it a try!
@shelleyzwicker247710 күн бұрын
Yum yum!
@Weekendatthecottage9 күн бұрын
Very yummy! Thanks for watching, Shelley!
@Liomy202311 күн бұрын
Love it!.. I just used this recipe to pickle 🥒 mines! . Thank you so much for sharing this amazing recipe 🙏🏼
@Weekendatthecottage10 күн бұрын
Hurray! Thanks so much for trying the recipe, Liomy!
@felicitymoorcross19811 күн бұрын
Chocolate-peanut heaven!
@Weekendatthecottage10 күн бұрын
They are so good. Hope you enjoy Felicity!
@wendy83311 күн бұрын
Those look good!
@Weekendatthecottage10 күн бұрын
Thanks, Wendy! Hope you enjoy!
@Charoletta7711 күн бұрын
Look delicious 😋 🍪🥜
@Weekendatthecottage10 күн бұрын
Thanks, Charoletta! They are SO fab - hope you enjoy!
@daryllcornier450914 күн бұрын
Terrible recipe
@Weekendatthecottage14 күн бұрын
Thanks for watching, Daryll!
@telemyztery14 күн бұрын
I have seen numerous times. SKIN UP................SKIN DOWN..............what the heck.
@Weekendatthecottage14 күн бұрын
That's the way it goes...
@shanDalicous16 күн бұрын
Thanks! Couple questions 1. Is running the jars through the dishwasher sterilization enough or do I have to also place them in boiling water for 10 minutes. Do I put them right side up or upside down in the boiling water if so? 2. When your processing them in boiling water, the water stops boiling when you add the jars do you have to process them from 10 minutes added to the water or do you have to wait for it to boil again and then start 10 minutes? 3. Do you have to cut off the blossom end of the cucumbers?
@Weekendatthecottage16 күн бұрын
Hi Shan! Thanks for watching! 1. I only do the boiling water, jars right side up, completely submerged in the boiling water - then, carefully drain water as you remove from pot. (The cottage water is direct from the lake + my dishwasher is vintage, I worried the temp wasn't high enough). 2. I time from when the pot returns to the boil. 3. I never cut off the end, but if a withered flower is clinging there, pluck it away. Hope these answers help - but write back if you have other questions. YAY YOU!!!!
@user-wj2gw1fy4r17 күн бұрын
No baking powder.
@Weekendatthecottage17 күн бұрын
That's correct there is NO baking powder in this recipe.
@user-wj2gw1fy4r17 күн бұрын
If you have baked before you know fifteen minutes is wrong
@Weekendatthecottage17 күн бұрын
TINA... did you try this recipe??? Maybe try the recipe as written... PLEASE!
@user-wj2gw1fy4r17 күн бұрын
Use veg oil or meted butter
@Weekendatthecottage17 күн бұрын
Nope... vegetable oil would be wrong. The coconut oil performs better.
@user-wj2gw1fy4r17 күн бұрын
Should be fifty min not fifteen minutes
@Weekendatthecottage17 күн бұрын
Nope - there are two times mentioned in this recipe - bake time of 50 plus a cool time of 15, before lifting the baked loaf from the pan.
@user-wj2gw1fy4r17 күн бұрын
Do you sqeeze the zucchini did I miss the oven temp.
@Weekendatthecottage17 күн бұрын
Do NOT squeeze (sp) zucchini... Oven temp is at 0:32 time stamp - 350.
@djnana115618 күн бұрын
Yummy!!
@Weekendatthecottage17 күн бұрын
Thank you! Don't forget... great as a side dish with savoury main - fab! Appreciate you watching, Djnana
@djnana115617 күн бұрын
@@Weekendatthecottage I watch all your videos. I wish my husband could cook like you! Thanks.
@Weekendatthecottage17 күн бұрын
Awwwww... thank you again for being a fan!!!
@shirleym925318 күн бұрын
1 "T" is Tablespoon or Teaspoon? I am soo ready to try this!
@Weekendatthecottage18 күн бұрын
Yay, Shirley! T = tablespoon, tsp = teaspoon. Enjoy!!!
@Weekendatthecottage17 күн бұрын
Shirley... one more thing - I'd love if you tried our GREEN GODESS DRESSING, too. It's quite fab (but you gotta love blue cheese?)
@MigdaliaHernandez-fd3dk20 күн бұрын
💝💝💝💝💛💙🩵💚💚🩷🧡💛💛💛🧡🧡🧡🩵🩵🩵🩷🩷💜💜💜💙💙💙🤍🤍🤍💝💝❣️
@ruthbassani167120 күн бұрын
Can't wait to make these
@Weekendatthecottage19 күн бұрын
Thanks for watching Ruth! You are going to LOVE them! Hurray!
@halt.167024 күн бұрын
👍
@Weekendatthecottage24 күн бұрын
Thanks for watching, Halt!
@222mmax25 күн бұрын
Thank you God bless you Maranatha
@Weekendatthecottage25 күн бұрын
Hurray!
@wendy83325 күн бұрын
Yummy. Thank you for saying Clafoutis, because I wouldn't have said it correctly. I love cherries!
@Weekendatthecottage25 күн бұрын
Thanks for watching Wendy... you be a pro (on pronunciation and making one) in no time. Enjoy!!!
@CharlenemarieApukjij27 күн бұрын
Thank you very much, I'm cooking Sunday dinner with hamburger soup. . Heart.
@Weekendatthecottage26 күн бұрын
Thanks for trying the recipe, Charlene! Nice combo with the hamburger soup... yum!
@livenfree27 күн бұрын
Thank you for the inspiration. I've caught all my fruit flies! But I didn't have apple cider vinegar but I had white wine vinegar. It worked excellent! I put that in a plastic 5-in diameter shallow container so that there was about half a cm in the bottom and a couple drops of dish soap and I've caught all my fruit flies. I've had to refresh it about every two days. Especially If I caught a lot of them. And have moved it to different areas of my home to catch the ones in different rooms.
@Weekendatthecottage27 күн бұрын
This is excellent - thanks, Livenfree!
@banjo214629 күн бұрын
add some ketchup yumm
@Weekendatthecottage29 күн бұрын
You bet Banjo! Thanks for watching!
@drewjenn9819Ай бұрын
Delicious looking sandwich and clean presentation 👍
@Weekendatthecottage29 күн бұрын
Hey! Thanks for watching, Drew! Enjoy!
@tecagalvao7441Ай бұрын
I´ll be making this on sunday in our father´s day brunch (in Brazil). Great combination, and so simple!
@Weekendatthecottage29 күн бұрын
Thanks for watching, Teca! All the best to your dad!
@tecagalvao744112 күн бұрын
@@Weekendatthecottage It was wonderful, thank you so much.
@mk6022Ай бұрын
May I ask about the purpose of the soap? Can i leave it out and still get same results?
@Weekendatthecottage29 күн бұрын
Thanks for watching! Not sure if they'll still die... but worth a try, MK!
@mariebooze956Ай бұрын
looks yuumy..i make one similar but i add kielbasa, have never tried adding corn or spinach...but can't wait try..thx Nick always the best recipes..
@WeekendatthecottageАй бұрын
Thanks, Marie!!! Happy breakfast!
@alexandra.445Ай бұрын
The easiest way to have a great sauce! Thanks
@WeekendatthecottageАй бұрын
Thanks, Alexandra... with eggs, fish, veggies... etc!!!!
@marinademorais8294Ай бұрын
Hi! I am Marina, from Caldas Novas, Goiás, Brazil. I believe your video is going to help me start doing something that can change my life. Be sure that I am going to become a creative hot dog artist!
@WeekendatthecottageАй бұрын
Hurray! Thanks for watching Marina!!!! Big hugs from Canada!
@debraelliott26Ай бұрын
Yummy
@WeekendatthecottageАй бұрын
It really is, Debra! Enjoy!!
@onacolasante5888Ай бұрын
What about the spirits??
@WeekendatthecottageАй бұрын
Hi Ona! Go ahead, you can add a drizzle of a favourite liqueur.
@zenzy1154Ай бұрын
Can I just put the stuff in a bowl and without the plastic wrap?
@WeekendatthecottageАй бұрын
Hey Zen... I thinbk the trick is they crawl in there, get stuck, perish! Try it though without - let us know. Thanks for watching!
@gravenewworld82Ай бұрын
Just made this exact recipe. It was waaaaaaayyyyyyyy too sweet. After I ate this, I looked at other recipes, and other recipes don’t use anywhere near the same amount of sugar for the caramel sauce. You could prob halve the amount of brown sugar in the sauce and this would still be insanely sweet. Yes, I’ve had sticky toffee pudding in England. It is sweet. But this is exponentially sweeter than even that. It’s diabetes in a dish. I’d look at ratios of sugar more and cut way back.
@WeekendatthecottageАй бұрын
Hi Neworld! Thanks so much for trying the recipe, and thanks too for your suggestion.
@macksmith6694Ай бұрын
I don’t have any apple cigar vinegar but have lots of dish soap, could I just use extra soap?
@WeekendatthecottageАй бұрын
Hi Mack - you have to have the apple cider vinegar to attract the flies... then the soap zaps 'em!
@patrickdaugherty1712Ай бұрын
That looks absolutely wonderful! Is there any way to work some bacon into that recipe? (Just kidding) 😃