Im in dubai as ki asal recipe sahi tqdad mujh ati ha me arbiyu se siki
@carlmullerlaneКүн бұрын
Really impressed with how ridiculously QUICK & SIMPLE this is. You can do so many endless variations as well - savory or sweet! I was thinking maybe apples, walnuts & raisins (perhaps even with some shredded carrot). Or pumpkin, corn & peas. Or shredded chicken, red & green capsicum, onion & corn. It really has limitless possibilities. Good job. Nicely done. 👍
@vanaintj5553Күн бұрын
I try it , it's the best one that i tasted ❤ thanks for sharing ❤
@AB-KB87 күн бұрын
Doesn't heat remove the nutrients?
@CowLiver15 күн бұрын
I was thinking about making this recipe. I was thinking also about adding split peas/lentils into the mix for protein. How would you recommend going about this. Thank you in advance.
@tt776221 күн бұрын
With a sprinkle of cinnamon, this is heavenly delicious!!
@user-ur5oq8mj2g23 күн бұрын
Thanks for sharing 👍😊
@3farruca29 күн бұрын
Is there anyone here who really knows, why my Shoor is even after 4 weeks, still is hard as Oak wood 🥴😅 I did EXACTLY as she showed in this vid. PS: cooking is NOT in original shoor recipes, so I just washed the veg. And let it dried completely overnight, but after 4 weeks only cucumbers are ready and for rest u’ll need some steel teeth 😎
@bibiwooz643329 күн бұрын
Lovely ❤❤❤❤
@ApexRoyalsАй бұрын
Great for making cinnamon rolls
@djerq279Ай бұрын
If I want a sneakers I'm not gonna eat carrots and fruit, be realistic
@mavi8874Ай бұрын
They aren’t the same, those fruits have more sugar and won’t satisfy the craving
@oneforviviАй бұрын
i would eat the fruit only cause i dont like snickers but personally if i want a chocolate ima eat a chocolate
@rorororo8669Ай бұрын
Um yeah im still eating the Snickers
@DuckLessАй бұрын
You might as well, eating all that won't be better for you. They always make out like chocolate is evil
@Khodam101Ай бұрын
I’m making it now ☺️ ❤
@user-hd5lz7qp9pАй бұрын
Just made this and it was so easy and yummy, best way to eat rhubarb!
@saffronskies333Ай бұрын
This is so delicious.,..merci, baroyeh...this awesome recipe....GOD bless your hands❤
@janesmith5722 ай бұрын
Made today, actually made three, perhaps 250 g of rhubarb a bit much, perhaps l put too much in. Needed 35 mins but then I had 3 cooking Needs plate,and fork to eat. Tastes wonderful. Can't wait to share
@momeetamee0072 ай бұрын
I tried it!! Needed to bake longer at 350 F and added grated nutmeg cause I AM a Spice girl (Grenadian 🇬🇩) used almond milk. Thank you!!
@momeetamee0072 ай бұрын
Looks like a apple pie cake. Thanks for the quick and easy recipes!!
@momeetamee0072 ай бұрын
Thanks for putting both metric and American measurements
@epark43782 ай бұрын
Can you add lemon juice and/or zest to make it a blueberry lemon cake?
@SaraAhmad-wp3pl2 ай бұрын
Thank you so much shife 🧑🍳 your so fabulous to make healthy Tortilla wrap İ love it's recipe so my İ hope & if you please I want to be your follower if you accept me shief 🧑🍳❤️😋😋 İ am from Palestine excatly City Nablus
@SOHANvsSEHARI2 ай бұрын
My name is sohqn
@choicemyfood2 ай бұрын
So beautiful 💕
@MrShiningbubblegum2 ай бұрын
Looks sad
@Kell_niggz2 ай бұрын
Gordon ramsay would be screaming at this one
@laiapiera59602 ай бұрын
Sorry, how long and how hot in the airfryer? How many grams of each? Has anybody tried this recipe? Thanx
@ivandominguez7952 ай бұрын
So a poached egg
@davidowen73692 ай бұрын
Overcooked, bland
@boomerna76162 ай бұрын
WHERE SEASONING
@donnadehardt57282 ай бұрын
Thanks for this. We often had raisin cookies, my mother never used oats in them. While I like oats, I want my raisin cookies without them.
@krystynamikorska3002 ай бұрын
Genialne!
@shaheroselalji98903 ай бұрын
Excellent demonstration
@choicemyfood2 ай бұрын
Thank you so much :)
@trinityxayashrie39543 ай бұрын
Wow I'm gonna try that next time 💖💖💖💖💖💖💖 Thanks for posting
@drhubs70493 ай бұрын
Now toss it in an air frier for 3 mins
@RolandsKenins3 ай бұрын
Nah, the best way is to place it on a roof for 3 hours
@Thereisnon83 ай бұрын
I do this with my leftover pizza all the time 😂
@adamandmohammed4743 ай бұрын
This is a very useful video I will definitely try soon❤👌
@billlyoliveman3 ай бұрын
Should I assume the 'cups' measurement for the topping is 175ml? I only ask because the only 'cups' measurements I usually see are the American units of measurement and I thought a 'cup' was 250ml? This is why metric is so much simpler, it's the same everywhere. Edit: I've just seen American cups seem to be 240m., its only the British cup measurements that are labelled 250ml! It's just daft!
@Al-isthatyou3 ай бұрын
Simple fish is always popular in my home. Always delicious. 💛
@ayaahmad68013 ай бұрын
no yeast , its better with baking powder
@sameerhussain94373 ай бұрын
Best way to do it is in a large deep pan(one you use to make tea) add salt, vinegar and mineral water and all the spices(Black pepper, red pepper chilli flakes, bay leaves, what ever else) and cook it for a few minutes and add all the veges in too and cook for a few more seconds. Then wait for the mixute to cool for a bit then with tongs add everything in layers lemons and chillis at the botton and lvegetables ontop. This way everything is covered evenly in the brin water.
@3farruca29 күн бұрын
Persian DO NOT make tea in a pan , that’s India Pakistan 😅😅
@NATALIETOURS773 ай бұрын
Красивый ролик, спасибо! Желаю цвести и процветать! Лайк 7.
@rcdoodles62143 ай бұрын
Oh my goodness. 20-30 seconds is not nearly long enough for me. I cook asparagus about 7-8 minutes in simmering water, making sure it does not get floppy but removing it from the pan while still green and tender. I’m going to try your rhubarb cake recipe which looks quite good! Thank you!
@kathyhough78543 ай бұрын
Can greek yogurt be substituted for plain yogurt?
@deem74413 ай бұрын
What's the difference?
@Olivia--4 ай бұрын
Thanks I'm going to make three of these for birthday cake and fondant it.wish me luck 🙏💛😁
@biegebythesea67754 ай бұрын
the music is SO SAD. Thanks for the recipe though.