Hope you’re feeling well ❤!

ITS VERY SADTHE ckt andbtausedducj stallshad ro mobeti gavelok food center as before theu moved i usedto eatthe CKT and hvea plate of duck ar thesame time

In evertop have sale duck rice

OMG greg where is yourneck? toomuch fat there not very safe your food vlogsonly benefitviewers not yourswlf/family v

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It's really best u DON'T NARRATE !!!! Sounds so IRRITATING to the ears !!!!!!

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We came across this Kallang Estate centre by mistake ,had the best Coffee ☕️ and cheap we'll definitely come back to this place next year hopefully 😊🇦🇺

i thought thifish soup stall aloo has fish roe orfisheggs? and btwgreg btter reuceyou food vlog just seehow yoir chinis disappearing1

tjis turtle soup at hvelock foodcenter soup is ratherflat ad qutite tasteless thoughilike turtle skin whivh has lots collegen

but thisturtlessoup athvelock food centerlacksthe chinesemedical flavor comparedto theturtle soup attheold eminrnentfood centerwhich has lots tasty chinese medical flsor

thislaksa stallis acheat i askedforthe one with lots cocklesbut wht i really got wasjustafew small miserly covkles oncebitten neverags=ain and theonly bestlaksai hve ever tried wasthe stall ranby 2 brothers stthe junction of ceylon/ easr cosat road but sadly they hvenow retired and dunno wehere they hvegone so ifanyoneknowtheir urrent location iwill be eternally gratreful

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Super food blogger! 100% better than the notorious Guy that OWL 🦉 lookalike Gregory Liow! TQ

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Both look yummy 😋

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does anybody know where this stall moved to??? 😢

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wok hei strong ,,taste dosent like Fried Hkm le,,,taste still ok

I thinked abit too wet , Bro.....

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Good review.

You are a boring reporter

You ate that xiao long bao like a rookie - half the soup fell out! 😂

👍 nice! Jin ho jiak!

BATAM, BINTAN & BALAI KARIMUN. (KEPRI)

BATAM, BINTAN & BALAI KARIMUN. (KEPRI)

5:58 Your face 😂😂

Dont waste time and moneygoing to this stall. There are many other options compared to this. Expensive and taste so so

Were there any cockles in the Laksa?

Interesting.

Looks good.

Yeah, cold, room temperature chicken can be a turn-off.

Appam with coconut and orangey sugar is a unique combination. Appam is native to South India, particularly Kerala, where I come from. Have had the famous Cendols of Penang. Tried it once in Singapore, but did not like it. The one you had looks good. Cheng Tng and versions of it are available in Chinese territories, but I have had a lot of it in Bangkok. Love it!!!

Otak-Otak. Gado-Gado. Nice-Nice. Is Gado-Gado a cold salad?

The texture of the Congee looks good. Very Cantonese. I love Youtiao, but I prefer rice rolls/cakes with Congee, when I am in HK. I am yet to taste Congee in Singapore. I will stay away from the Teochew version though. That looks more like the Kanji that we Indians eat when we are sick.

Came to your channel after a while, gL Thought I will binge on your videos today. Loved the look of the Kway Chap. Place noted.

Looks really good! Will keep this place on my list.

Looks good. My dear fellow, please sprinkle the lime in the beginning. You tend to put it much later, more like an afterthought. I can always skip the sambal, but never the lime.

Yo, Getting Lost! I am returning to your channel after a while. You're right. The Hokkien Mee is too watery! If you don't do something the traditional way, it doesn't matter if the broth is delicious or not, it will be a let-down. I love Penang food, but there are two dishes I prefer Singapore over Penang: Hokkien Mee and Laksa. I find the Penang versions to be way more pungent for my taste.

👍 thanks for sharing 2 HKM places

looks nice but too far