Yummy ❤❤❤

MF DOOM???

10 out 10 this will definitely be apart of my staple dishes. Thank you so much my family enjoyed this meal.

👍! 💙

Just eat meat

no.

❤🤤

OMGoodness!

How did i not know to make this stuff a very long time ago? Didn't someone besides a few know this? ❤ I wish i didn't eat an animal. Things would probably be much better if animals don't doe by us making that happen. Im sorry

I am so grateful that I found this video! Thank you with all of my heart!

This is not hot water cornbread

Yummy stew

You may want to add the garlic a bit later so it doesn't burn and retains its healing qualities.

C'est Bon! I love the music! Thank you!🥰💪👍⚜️🙏

Looks delicious and easy enough to make.

😹😹

Thank you so much! My uncle would make these with some major meals and I always had the thought in the back of my mind like “Dang I gotta learn how to make those” once I became a bachelor! 😂

Where do I buy chickenless strips?

Nice video thank you! Try making those with your own clarified butter , Ghee instead of oil it’s an absolute game changer on flavor

I got this gurl and she wants me to duk her

It’s cold and I feel I need to make this

Will cook for Sunday dinner 💋

YESSS! Thank You for this! I have been looking for a vegan Jollof rice recipe. I can't wait to make this!

My favourite veggie burger so far - the gluten gives them a meaty, chewy texture. I’m working on my own version of your recipe and it isn’t exact but here’s my first version: Finely dice 1 cup veggies, such as red onion, mushroom, bell pepper etc, then fry in oil until soft. Reduce heat, mix in 2 tbsp seasonings (I used garlic powder, Italian seasoning, sage and paprika, but be creative!), tsp of Worchestershire sauce and 2 tbsp BBQ sauce. Stir, simmer for a minute, then scrape into a bowl. I also added about 1/2 cup of cooked lentils but that’s optional. Add 1 cup wheat gluten and mix thoroughly. Keep adding wheat gluten to get to your desired quantity of burgers, perhaps 2 cups total. Knead like you are making dough. Stretch and fold over and over. The more you knead it, the better. Eventually your “dough” will get very tough to pull apart. If you need to add some water, add a little at a time to make it easier to knead and more dough-like. Some of the veggie bits will fall out, but save those for the gravy at the end. Break ball into 4 (or more) patties, flatten and shape. Don’t worry if they look a little small; they will puff up in the next step. As in the video, place in a pan of boiling water to simmer, but I recommend using a soup stock to add flavour rather than just water. I poured the soup stock into my Instant Pot, added the burgers and put on high pressure cook for 30 min. But as in the video, you can simmer in a covered pan for 40 minutes. Remove burger patties but save the used stock; pour it into a pan, add the leftover veggie bits, mix in flour, rice vinegar and nutritional yeast. Simmer until it thickens to make a great cheesy gravy sauce for the bun. Pan fry the burgers, adding vegan cheese to melt for a couple minutes before removing from pan and serving. THANK YOU FLY VEGAN for posting this video!! Awesome burger, so glad to have found this video!!

nice

wow, this is just MM FOOD!!

veganism is the sad result of a morally corrupt mind. reconsider your life

SUPA

supa

The sauce is bomb!!! I will be making this for a long time and put it on my salads and use it for other foods as well!

Hello, what is the name of the dry seasoning. You said it was a combination of something I’m sorry.

good video , need bigger cutting board

What is the meat your using for this recipe

I just found this recipe and I just finished cooking this recipe it is excellent I am truly satisfied thank you for sharing this magnificent recipe

Yumm❤

Is better than bouillon vegan?

it looks amazing!

I love those orka chips

Girl that meal looks mouthwatering and delicious thinking about making something like that at the vacation home Im staying at.

Looks good

I love okra cooked any way. I tried these for the first time at a Farmers Market on Wednesday and fell in love. While searching KZbin to see how to make them at home, someone indicated they are sold at Fresh Market grocery stores. Lo and behold they are!! (I purchased 2 containers immediately 😀)

👎

Where are the measurement

Is it vegan sour cream or cream cheese?

Just need more cookies …. I’m def trying this recipe

Man they sound good! I gotta go find them where I live lol

I've had them, they are good. Are they considered to be raw??

They are so good 😊 I tried them before but I was hoping you was going to show me how to make them in this video 😅Well, I am going to make them after I get off this fast. Watching U eat is making me hungry 😋 🙏🏽❣️Peace love ❤️

I love okra, period. I can imagine how good they are.

It dont sound good but the way you crunching making me wanna try