Grand merci pour cette vidéo très instructive, qu'Allah vous bénisse abondamment. Je vous suis du Niger.
@ludmilaishansade40188 күн бұрын
Bravo!!!
@WayPastor-rk3rh10 күн бұрын
brother i would love to come hang out and help and learn with you....im in australia
@timmcilraith876210 күн бұрын
Very interesting ingredients, thank you.
@NelsonPeter-x2h12 күн бұрын
Very good
@BASHYAMMALLAN14 күн бұрын
Excellent presentation Allot 👍🤩😇👏🎊❤️🙏
@abigailfolowoshele352714 күн бұрын
You are a great teacher. Makes it so easy. Thanks 🙏
@miskiibrahim415215 күн бұрын
I am From Ethiopia thank you very well and clearly explanatory
@GabieBlack15 күн бұрын
Where to find this in south Africa sir and ineed it too much
@JacanaHelp15 күн бұрын
Thank you for your interest. Jacana is creating a supply chain for these pumps (see self-supply.com) as we speak. For now (Nov 2024) we are in pilot phase and the pumps can be bought in eastern province of Zambia for ZMW 4500. It might be a bit expensive to just ship one pump to South Africa at this moment, but if you need more, let us know via the contact form at jacana.help/about
@ClementK-on9ct17 күн бұрын
What's the duration that this Bokashi Fertilizer can be stored before it's used on the crops in the field?
@manojgowdas571218 күн бұрын
Love from India
@manojgowdas571218 күн бұрын
Great information
@irwintatyana906620 күн бұрын
Thank you very much
@kofi983421 күн бұрын
Excellent training video
@dansmith817426 күн бұрын
Awesome instructional guide!... unfortunately in the USA, the corporations have no restrictions that hinder profit by creating toxins. The standard practice in USA farming uses chemicals. Now manure is contaminated with a harmful herbicide that takes 10yrs to break down. Healthy manure IMO is essential to make healthy soil, and the manure here has to go through a process to breakdown harmful chemicals, and during the process, much of the essential bacteria that has survived the herbicide, is lost(killed). It's frustrating living in a country that put's the monetary system(profit=exploitation) above all things...even life itself!... Many people in the USA society, would fight/die to keep this 'way of life' in place.. corporate money power, it's a disease..
@KTx-nj8ei26 күн бұрын
Thank you for sharing this bio fertilizer recipe and how to make it correctly. Very clear and well explained. Thank you so much.
@murhioloruntola993529 күн бұрын
Nice job. But what about those of us in Nigeria, whete temperature does not go beyond 32°C
@dboharveyАй бұрын
excellent. exact and minimized
@maggienyirendah2507Ай бұрын
For how long
@RikHaanenАй бұрын
What is your question Maggie? Just 12 to 15 days and the fertilizer is ready.
@user-ml8dm9fz6lАй бұрын
You are a great teacher. Better than a lot of American and Canadian KZbin channel creators. More detailed and very clear understanding of each step. Thank you for your video
@joshibihal321Ай бұрын
How to choose a place while making bokasi is in a sunny place or a cool place is needed
@RikHaanenАй бұрын
somewhere in the video he explains that tis should be in the shade (so a bit cool)
@Chr196Ай бұрын
Thank you for sharing this may God bless the work of your hands in Jesus name amen
@chandiahellenАй бұрын
Thanks for this elaborate explanation,,,bravo,,,,how are the molasses got
@RikHaanenАй бұрын
Molasses you can get at places where they make sugar or shops that sell agricultural or livestock products. For example in Zambia you can get it at "Live Stock Services". But if you can not find it, you can also use 300 gram of brown sugar dissolved in 1/2 litre of water or just fruit waste
@macksontemmie7272Ай бұрын
You are a great teacher. God bless you
@atuhairwedick4451Ай бұрын
Must the animal manure be decomposed?
@TGGTheGloryofGodАй бұрын
Good job mama Africa, i pray for more grace.
@margaretruguru1801Ай бұрын
Well explained,I really have to do it to improve my soil expecting high yield. GOD bless you
@vivekn7797Ай бұрын
Very informative videos. Cheers.
@samuelugoagha5200Ай бұрын
Bro you to much Thank you very well.
@nchindikanibanda709Ай бұрын
Definitely going to try this. Thank you from Zambia PS you sound Zambian
@mukisaronald5410Ай бұрын
Thanks very much and appreciate you
@djgas268Ай бұрын
Wonderful this is nancy watching you from Zambia
@smartmandolo1246Ай бұрын
If you don't have molasses what can you use
@admingoogleapps1161Ай бұрын
Don't worry, you can also use 300 gr of brown sugar desolved in 1/2Litre of water. or use fruit waste
@MikeKamera-q3nАй бұрын
Exellent
@MEKAS2005Ай бұрын
Thanks. Greetings from Nigeria
@mosesmoeng9426Ай бұрын
Hello Catherine. How much do you charge a customer, with her own material, to cut a knee length shwe-shwe pleated in skirt, with zip at the back? In your currency. Please.
@nicolamorrell3723Ай бұрын
How much mollasses was in the recipe? Great video!
@kiplagatgeofry175Ай бұрын
What of a Borehole that when it is during dry season it dries up
@shylapiaАй бұрын
This is the clearest, precise, most infomative explanation of how to make Bokashi i have ever found. Thank you very much for your effort and time.
@martimcgowan-chitwood761Ай бұрын
I couldn't have said it better!
@nildincler2 ай бұрын
i loved this video❤ great instruction❤thank you❤
@layoosaye46012 ай бұрын
Thanks for sharing. Just stumbled upon this. What else can be used in place of molasses please? Thanks anticipation for your response
@RikHaanen2 ай бұрын
300 gr of brown sugar dissolved in 1/2 Litre of water or fruit waste
@layoosaye46012 ай бұрын
I truly appreciate. Thanks and God bless you 🙏🏽@@RikHaanen
@dedunfola2 ай бұрын
Thanks for a well explained lecture on the subject matter. Subscribed already.
@2313sparky2 ай бұрын
Great explanatory video. Couldn't have been done better. Watching from Barbados in the Caribbean ❤❤❤
@nathankemoi-x2w2 ай бұрын
Very informative video. Thanks from kenya
@sayutiabdullah11292 ай бұрын
Tq well said jacana
@mohamednourqaadi13742 ай бұрын
Thanks you Allot I am appreciate you. For you how to share generously and express honestly. So you give us for free thanks your generosity.
@JacanaHelp2 ай бұрын
Wo thanks a lot, onl;y your kind words makes our day. jacana.help/donate
@TinaSabet072 ай бұрын
this is great.
@TinaSabet072 ай бұрын
This was the easiest and most complete tutorial and I thank you very much. Hello from Iran.