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Пікірлер
@GlenRushz 8 күн бұрын
Can u refrigerate the sauce? And if so, how long?
@savored 5 күн бұрын
You can! Feel free to keep for a week or less and reheat. I currently have some in the refrigerator. You can also try and freeze for longer
@junt2259 11 күн бұрын
Copied from spice n pans?!! Same exact jus watched 😂 kzbin.info/www/bejne/gXSWnpWuba13g9Usi=qbtPmBvKmOxLCixx
@Xhortguy 15 күн бұрын
ggod cooking but try make sure your steak is fully in contact with the pan otherwise you get gray spots. >:D
@savored 14 күн бұрын
Thank you!
@TheTheygot 17 күн бұрын
you did absolute perfect dish👏👌
@savored 16 күн бұрын
Thank you!
@wingsaber629 17 күн бұрын
Super excited to make this after seeing the episode on which this was featured in Culinary Class Wars. Thanks for the recipe!
@savored 16 күн бұрын
Thanks for watching! We love that show as well. Such amazing chefs and recipes.
@hellotinashe 19 күн бұрын
Thanks for the recipe! I just made this for dinner and my family loved it. I substituted lotus with cabbage and used Sriracha as the chilli sauce.
@savored 18 күн бұрын
Im glad it came out great for you and your family! Also great substitution. Thanks for watching!
@huiyikuan9642 20 күн бұрын
love calming cooking videos like these! thank you for the video
@savored 18 күн бұрын
Thanks so much!
@feastfortwo 20 күн бұрын
Love Crème Brûlée and yours here looks wonderful! 👍🏻🤤Thank you for sharing!
@feastfortwo 20 күн бұрын
Gosh I’m so happy that I found your video. Since I watched similar recipe on IG, I'm on the look up for the full video. Thanks for the clear guide on how to make this dim sum. I will definitely try this.❤😋❤ Btw, u got a new subscriber!👍 I'll be back to your channel for more delicious food.
@savored 20 күн бұрын
thanks so much!
@michellej5616 24 күн бұрын
Thank you for this!
@eyraxiao 25 күн бұрын
What can be a good alternative for lotus root?
@savored 24 күн бұрын
Feel free to try shredded cabbage, bamboo shoots, wild rice stems or water chestnuts. I believe something that will add some more crunch could be an alternative. Hope that helps!
@myraprakash7318 25 күн бұрын
Culinary Class Wars recipes 😲 Thank you so much 🤍
@CyndyTangerineyyyy 25 күн бұрын
I'm hungry now, lolol.
@savored 25 күн бұрын
much appreciated!
@CyndyTangerineyyyy 25 күн бұрын
Looks delicious! Love how detailed you are while adding your own flair ✨️ Jung Ji Sun was one of my favorite chefs. Super talented, confident, & willing to improve to be a better team player 😁
@savored 25 күн бұрын
thanks for watching! indeed one of my fav chefs
@LubanakitchenFoodhacks 26 күн бұрын
Yummmy ❤nice video 👌 👍 good 👌 ❤🎉🎉
@savored 24 күн бұрын
Thanks glad you enjoyed!
@ChefMedyMer 29 күн бұрын
Thank you so much for this wonderful and ingenious recipe! I did not know this recipe and I see that it is very light and fluffy and I am sure that it is extremely delicious! Medy Mer cooking channel wishes you a wonderful week! I SAVED YOUR RECIPE AND I WILL MAKE IT FOR WINTER HOLIDAYS!! LIKE #4!
@savored 28 күн бұрын
thank you!!
@LubanakitchenFoodhacks 29 күн бұрын
اَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ❤🎉🎉🎉
@savored 28 күн бұрын
thanks so much glad you enjoyed!
@Sansan-the-duck 29 күн бұрын
Your video is very calming and the tiramisu just looks so good 💯💖
@savored 28 күн бұрын
appreciate your kind words!
@CyndyTangerineyyyy 29 күн бұрын
Your chestnut tiramisu looks delectable! :D I enjoyed watching Culinary Class Wars. ^____^
@savored 28 күн бұрын
thank you for watching! great show indeed!
@sandrooscorner9479 Ай бұрын
Awesome preparation. Absolutely mouthwatering and delicious recipe
@savored Ай бұрын
thank you!
@ALPHAJACK78 2 ай бұрын
I've been to pastabilities, and had their oil and their food and it was awesome. I had duck bacon pizza and of course the chicken rigies! Thank you for this recipe
@savored 2 ай бұрын
Thank you! I love Pastabilities 😋 never had the duck bacon pizza but I’ll have to try next time!
@ALPHAJACK78 2 ай бұрын
@@savored it was amazing
@BigBlackBe4r 2 ай бұрын
3:32 Any reson why you are using olive oil? Seem out of place
@savored 2 ай бұрын
Feel free to use any neutral oil! I like to use olive oil in my cooking for health benefits/availability to me. Hope that helps
@freshsamayal 2 ай бұрын
Looks so yummy
@wrp108 3 ай бұрын
Absolutely love the simplicity of this delicious perfect appetiser.
@Jin-mo6rz 3 ай бұрын
So simple yet so delicious. Couldn't stop eating this 😋
@homemadefood99 4 ай бұрын
🙂🙂Amazing!👍Excellent job! 🙂Thanks for sharing this wonderful video 🙂 really fascinating 🙂🙂Carry on!🙂Your friend with big like!🙂Stay connected!🙂🙂With best wishes🙂
@lamaletademaggie 4 ай бұрын
Looks delicious and healthy recipe 🤤🤤Thanks for sharing I give you all my support! 💗
@pelangishop5531 4 ай бұрын
L 5.... You have great recipe...thumb up 🙏🙏👍
@savored 14 күн бұрын
Thanks so much!
@nanayj.c.g.8675 4 ай бұрын
L 4 spicy dish galic cabbage tasty recipe 😢😢😢😢❤🎉❤🎉❤🎉
@savored 14 күн бұрын
Thank you enjoy!
@sisterblessingkitchentv564 4 ай бұрын
Looks so delicious and very tasty recipe 👌 😋 😍
@savored 14 күн бұрын
Thank you!!
@homemadefood99 4 ай бұрын
WOoooooooOOOW👍Superb! We love it. Respected friend we really enjoyed your video from start to finish.🙂Stay blessed!👍Keep it up!🙂God bless you abundantly forever 🙂🙂Enjoy amazingly blessed weekend 🙂🙂Stay happy and well protected.🙂
@savored 14 күн бұрын
Thank you! Stay blessed!
@5MinBites 4 ай бұрын
Absolutely tasty!❤
@5MinBites 4 ай бұрын
Looks very attractive, nice recipe!❤
@lanoticedugrandgourmand 4 ай бұрын
Super vidéo mon ami .Merci pour le partage .Salutations et bénédictions☀☀👍👍
@TwinsTry 5 ай бұрын
This looks so good!
@savored 4 ай бұрын
Thank you! Such a great comfort food
@TwinsTry 5 ай бұрын
I grew up eating this dish. Sooooo good
@ChefMedyMer 5 ай бұрын
FANTASTIC! You have created a meal as if it were from a fairy tale, made by a kind fairy! SUPERB! God gave you the talent and passion to create happiness and miracles! Like # 10!
@ChefMedyMer 5 ай бұрын
FANTASTIC! You have created a meal as if it were from a fairy tale, made by a kind fairy! SUPERB! God gave you the talent and passion to create happiness and miracles! like #2!
@DonBruno85 5 ай бұрын
Todo estaba genial salvo la clara huevo
@zedudli 5 ай бұрын
Can I ask you a question? Do you mix your flour with cement? I’m kidding, though I’m asking because with the quantities of water flour and butter you’ve written down, my dough was nowhere near as hard as yours, i had to add 15g of flour and then constantly flour my bench because it was supersticky. Yours look like a 50% idration to me. That, or you’re using a super absorbent flour. May i ask the protein content of the flour you used?
@savored 5 ай бұрын
The protein content of my flour is 3g. I hope that helps!
@zedudli 5 ай бұрын
@@savored thanks! Since I was quite sure that the problem was in the flour type I’ve remade the dough using bread flour that i also kept in the freezer before using it. Way better final structure in the puffed pastry, and it wasn’t a pain to knead.. all the liquid got absorbed just fine. I suspect that what you call “general purpose” in the recipe, is in fact some kind of high protein, bread flour. Anyway, i saved this recipe and i will keep using it, to my taste it is the best recreation of the texture and taste of the original pastéis. Thanks a lot and keep baking ✌🏻
@etm567 5 ай бұрын
How on earth am I supposed to ...
@maritzahame9268 7 ай бұрын
Wow! Yum! Def making these!! Thanks for the recipe!!
@aditihubbycookingvlogscomm8787 7 ай бұрын
Awesome ❤❤
@leenasyummyrecipes 7 ай бұрын
Looks absolutely delicious😋
@lanoticedugrandgourmand 7 ай бұрын
Bonjour et merci pour ce joli partage mon ami. Salutations🙏🙏🙏🙏👍👍✅✅
@ChefMedyMer 8 ай бұрын
I'm genuinely happy to have you as part of our community. Can't wait to try my hand at this recipe and indulge in its flavors. Thanks for sharing another gem with us! 🍲🌟 😊👍Very delicious dish 🍲My mouth is watering just looking at it. 😋👏It's super healthy and looks delicious. I'll make it tomorrow!👍 Thank you very much for your beautiful and great recipe and best wishes from Medy Mer cooking channel! LIKE # 8!
@lanoticedugrandgourmand 8 ай бұрын
Merci pour le joli partage mon ami .Passe une excellente semaine
@sanirozfood 8 ай бұрын
Very delicious and tasty chicken recipe😋8:42😋
@bongbites8543 8 ай бұрын
Wow! This Soi Crispy Chicken looks delicious, tasty and so tempting. Very nicely prepared. Superb presentation.
@anneaquino5342 8 ай бұрын
So yummy nakakagutom manood sarap ng chicken