Holaaaaa, mi pregunta es la siguiente : se hornea a 338 f, por 25,30 minutos, pero me queda crudo, se podría hornear a 355f por el mismo tiempo ⁉️🤔, muchas gracias por su valioso tiempo
@KatEyze101555 минут бұрын
The way you cut it is so seductive, in a deliciousness cake kinda way! 🥰 I can't wait to try this!!!
@santoshkn90672 сағат бұрын
Very good😊
@sweetangeleta3 сағат бұрын
Can i use brown sugar instead of white for the cake?
@juliethwarren98573 сағат бұрын
It reminds me of a spice bun😘
@kamlasarran78634 сағат бұрын
Must try this cake
@nazneenbaig60154 сағат бұрын
Recipe plzzzzz❤
@nazkhan90656 сағат бұрын
Thank you so much for this lovely recipe, will make it soon..
@Citisales17 сағат бұрын
Can we replace butter with oil, if yes plss share the quantity
@adjowaotoo24937 сағат бұрын
Thank you so much for this recipe. I made it yesterday, and my family loves it.
@nadiaimran17347 сағат бұрын
Can i make it oil if i have no butter plz must reply
@jacquelinebataille81068 сағат бұрын
I like everything about this recepe, even the music. 👍 From France.🥂🍾
@QIKWIA8 сағат бұрын
👍🏾Looks very moist flavorful and delicious! Flawless baking!👏🏾👏🏾
@sunuelizabeth12968 сағат бұрын
Madam I made this cake today.Excellent recipe.Thankyou.
@taylorwalton36749 сағат бұрын
Looks a very moist cake, thank you the recipe
@patriciahartless209511 сағат бұрын
Your fruit cake looks so pretty and delicious . Thanks for sharing the recipe . Happy Thanksgiving To You And Family .
@myhomecookingrecipes783911 сағат бұрын
Wow super tasty recipe nice presentation my dear friend
@zaafirarafa663313 сағат бұрын
The best part about your cakes, besides the cakes themselves ofcourse, are the chunky slices that you cut, showing the beautiful silky crumb 🥰😋. It's like rewarding us for watching it in the first place ❤
@celinepereira409315 сағат бұрын
The cake turned out exactly the same. Thank you for the recipe.
@Patcarmo1015 сағат бұрын
I baked it on monday, holiday here in Rio(BRA) and loved the cake. Very soft and delicious! The frosting is too sweet, but I prepared it and left apart, for those who wanted to try. ❤
@Drive-y2m16 сағат бұрын
You are a great cook ❤
@Drive-y2m16 сағат бұрын
Yummmmm yum
@cudwood18 сағат бұрын
Looks yummy!!
@rawshop19 сағат бұрын
That's a millionaire's cake
@patgonzalez123620 сағат бұрын
❤❤❤
@joaoconterraneo364020 сағат бұрын
Boa noite passando aqui pra conferir seu trabalho
@johnnywilks597121 сағат бұрын
You take far to long cut it down,and that music is horrific?.
@Bsweet722 сағат бұрын
I am trying to give up sweets until Thanksgiving and doing very good might I add however this cake right here is a lovely and delicious temptation. Will be making this next week but I am gonna use raspberry jam, homemade, instead. Thank you for the recipe.
@christinepizzi619723 сағат бұрын
Im going for a dip of vanilla ice cream with it...
@pamelanurrahman355923 сағат бұрын
What happened to the recipe 😢
@francisgerry3883Күн бұрын
I will not watch silent videos they teach nothing !
@AdrienneHall-mn3bnКүн бұрын
Incredible! 🙂 Thank-You.
@bernadettegrech7303Күн бұрын
Looks really good! Thank you. Watching from Malta, Europe. Xx
@JMN-n2j3EBE777Күн бұрын
Great recipe! Thank you! Have subscribed… I like quick recipes as I cant stay on my feet for long! ❤
@Desikhana01Күн бұрын
Very amazing recipe
@missfizzahКүн бұрын
Sugar ?
@ayahsadam9817Күн бұрын
Looking recipe delicious so yummy testy thanks very nice for sharing👍👍💖💖🙏🙏
@AprilArmijoКүн бұрын
❤😋 delicious my mouth was watering just watching 😂
@meryemaddi5594Күн бұрын
❤❤❤❤
@SankarSankar-n2uКүн бұрын
I tried cake many times. But egg smell is horrible. Why coming egg smell . Pls tell me
@Bee-Kind-BakerКүн бұрын
First time watching. This cake looks wonderful! Thank you for sharing❤
@jackyd6194Күн бұрын
Looks lovely can’t wait to try it, thanks for sharing x
@yunifamily40Күн бұрын
Its very good 😊😊
@Logans3RunКүн бұрын
Leave out the Rose essence and add two more 50ml glasses of Jamesons Whiskey to the mix to give the cake, a good in the cheeks. You wont regret it. Early seasons greetings to all 😉