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@mylittlethought6245 2 ай бұрын
Looks so yummy 👌👌
@culinarycrossroads 2 ай бұрын
@@mylittlethought6245 Thank you so much !
@kaycarter-pw7zg 2 ай бұрын
I tried the recipe it tasted a bit funny with nutmeg and cinnamon in it.
@culinarycrossroads 2 ай бұрын
Thanks for watching and trying! May be you can remove these spices altogether if trying again. Thanks!
@rosesacpsta7321 4 ай бұрын
After seeing your recipe, I also feel like cooking. 😊Upload on khal please!
@lalala3320 4 ай бұрын
Amazing 😍 what kind of cheese did you use
@culinarycrossroads 4 ай бұрын
@lalala3320 Thanks for watching, it's herbed Monterey Jack. Hope it helps❤️
@GeetaChopra61 4 ай бұрын
Excellent burger
@culinarycrossroads 4 ай бұрын
Thank you so very much❤
@homemadefood99 4 ай бұрын
🙂WooooooooOW...🙂Amazing!👍Excellent job! 🙂Thanks for sharing this wonderful video 🙂 really fascinating 🙂🙂Carry on!🙂Your friend with big like!🙂Stay connected!🙂🙂With best wishes🙂
@culinarycrossroads 4 ай бұрын
Many thanks, dear friend ❤️❤️
@mylittlethought6245 4 ай бұрын
Very tasty recipe👌🏻👌🏻👌🏻
@culinarycrossroads 4 ай бұрын
@mylittlethought6245 thank you so much 😊
@Jeyamskitchen-sv9hm 4 ай бұрын
Like 17 very tasty🎉
@_AmazinglyEasyCooking 4 ай бұрын
Looks very tasty 👍👍 new subscriber
@culinarycrossroads 4 ай бұрын
@@_AmazinglyEasyCooking thank you!!
@_AmazinglyEasyCooking 4 ай бұрын
@@culinarycrossroads 🫶
@_AmazinglyEasyCooking 4 ай бұрын
@@culinarycrossroads 🫶
@IndianMomANZ 4 ай бұрын
very nice and mouth watering 👍🏻❤️
@culinarycrossroads 4 ай бұрын
Thank you so much❤
@underavenue 4 ай бұрын
these look amazing! thank you for the video - please post more!
@culinarycrossroads 4 ай бұрын
Thank you so much!! will definitely post more. Thanks for watching!
@ToeTrends 4 ай бұрын
Wow, these black chickpea kebabs look so attractive and delicious
@culinarycrossroads 4 ай бұрын
Thanks a lot!
@ToeTrends 4 ай бұрын
वाह, ये काले चने के केबाब कितने आकर्षक और स्वादिष्ट लग रहे हैं !
@culinarycrossroads 4 ай бұрын
Bahut bahut Dhanyavad 🙏🙏
@AJ-ve8wc 4 ай бұрын
Mouthwatering and delicious!
@culinarycrossroads 4 ай бұрын
Thanks a lot!
@AJ-ve8wc 4 ай бұрын
स्वादिष्ट और मुंह में पानी लाने वाले kabab
@culinarycrossroads 4 ай бұрын
Thank you so much❤
@GeetaChopra61 4 ай бұрын
Very nice respie
@culinarycrossroads 4 ай бұрын
Thank you so much ❤️
@simmi7295 4 ай бұрын
Hi ! Pls mention the timings for gas burner/cooker baking also ?
@culinarycrossroads 4 ай бұрын
For cooker baking, you can keep it for 35 to 40 minutes on low heat. Do a toothpick test for doneness. Make sure to use the right size cake tin as well. Hope this helps!
@mitalidigant1053 4 ай бұрын
Where are the measurements??
@culinarycrossroads 4 ай бұрын
Hi, thanks for watching , it's in the description box.
@nmajumdar16 4 ай бұрын
Plz mention the amount of coffee pwd
@culinarycrossroads 4 ай бұрын
Thanks for watching ! It's 1 tsp of coffee powder.
@umadasgupta8750 5 ай бұрын
Very nice👍😊 Joy Gopal Thanks
@culinarycrossroads 4 ай бұрын
Thank you so much🙏❤️
@culinarycrossroads 4 ай бұрын
Thank you so much !🙏❤️
@GeetaChopra61 5 ай бұрын
Very nice recipe Like it very much ❤
@culinarycrossroads 5 ай бұрын
Thank you so much ❤️
@GeetaChopra61 5 ай бұрын
Nice recipe 👌
@culinarycrossroads 5 ай бұрын
Thank you so much!
@vandanadas109 5 ай бұрын
Great such a unique delicacy 😊❤
@culinarycrossroads 5 ай бұрын
Thank you so much!
@shivindayal4699 5 ай бұрын
❤
@GeetaChopra61 5 ай бұрын
Waao very nice respie ❤
@culinarycrossroads 5 ай бұрын
Thank you so much❤️
@skdas3062 5 ай бұрын
Waao
@culinarycrossroads 5 ай бұрын
Thanks!!
@IndianMomANZ 5 ай бұрын
Wow! look so yummy and delicious. Thanks for explaining in such an easy way. Loved it❤
@culinarycrossroads 5 ай бұрын
Thank you so much!
@SaumyaSaathi 5 ай бұрын
Very easy recipe I will surely make it and share my reviews
@culinarycrossroads 5 ай бұрын
Thank you so much!
@parasnathseth05 7 ай бұрын
Just made this amazing recipe. Turned out great!
@culinarycrossroads 7 ай бұрын
Great to hear!Thanks a lot❤️
@GeetaChopra61 7 ай бұрын
Very nice respie
@culinarycrossroads 7 ай бұрын
Thank you so much❤️
@AJ-ve8wc 7 ай бұрын
I can almost taste the rich, creamy texture just by watching. 😊
@culinarycrossroads 7 ай бұрын
Thank you so much❤️
@vioslyy 7 ай бұрын
do you preheat the oven right before you start the baking or?
@culinarycrossroads 7 ай бұрын
Yes , preheat oven at 350 degrees F or 175 degrees C.. before you start.
@GeetaChopra61 7 ай бұрын
Very nice respie ❤
@culinarycrossroads 7 ай бұрын
Thanks a lot ❤️
@kaladurai9496 7 ай бұрын
Looks yummy...Will try it soon👍
@culinarycrossroads 7 ай бұрын
Thank you so much!! Means a lot ❤️
@GeetaChopra61 7 ай бұрын
Nice respie dear
@culinarycrossroads 7 ай бұрын
Thank you so much ❤️❤️
@BARBQ1 7 ай бұрын
Super delicious
@culinarycrossroads 7 ай бұрын
Thank you so much!
@BARBQ1 7 ай бұрын
@@culinarycrossroads welcome ❤️
@GeetaChopra61 8 ай бұрын
Very nice respie
@culinarycrossroads 8 ай бұрын
Thank you so much❤️
@ToeTrends 8 ай бұрын
Can't wait to give it a try and enjoy a guilt-free feast! #VeganEats #HealthyLiving
@ToeTrends 8 ай бұрын
Keep spreading the love for plant-based goodness! 🌱💖
@culinarycrossroads 8 ай бұрын
Thank you💚
@ToeTrends 8 ай бұрын
Wow, this vegan strawberry cake looks absolutely divine! 🍓💚
@culinarycrossroads 8 ай бұрын
Thank you so much!
@culinarycrossroads 8 ай бұрын
Thank you so much!
@GeetaChopra61 8 ай бұрын
Very nice respie ❤
@chillinglunch 9 ай бұрын
Oh this looks really good. Very tempting. thanks for sharing 💕💕💕
@culinarycrossroads 9 ай бұрын
Thank you so much❤️❤️
@chillinglunch 9 ай бұрын
Oh this looks really good. Very tempting. thanks for sharing 💕💕💕
@culinarycrossroads 9 ай бұрын
Thank you so much❤️❤️
@AJ-ve8wc 9 ай бұрын
Looks delicious and super easy and quick to assemble !! 😊
@culinarycrossroads 9 ай бұрын
Thank you so much🙏
@parasnathseth05 9 ай бұрын
Very nicely made!
@culinarycrossroads 9 ай бұрын
Thank you so much ❤️
@willeizlini 9 ай бұрын
Sort of seems redundant to put the vegetables in a bowl then add and mix the cashew cream, then add and mix the oat sauce... why not mix all of these sauces together and mix once with the vegetables? Remember: the less you stir steamed veggies, the less likely they are to turn into mushyness
@culinarycrossroads 9 ай бұрын
Hi there! Thank you for your comment and for sharing your thoughts. My intention behind layering the sauces separately was to ensure that each component is distributed evenly throughout the dish. I've also mentioned in the recipe that the vegetables should be cooked to maintain a crunch. So layering the sauces shouldn't cause too much trouble with the mushyness. Thanks for watching!
@ria1636 7 ай бұрын
Either way shouldn't affect the mushiness, although I'd probably mix everything together for ease and practicality. :)
@ToeTrends 9 ай бұрын
These banana pancakes are a golden deligh🍌
@ToeTrends 9 ай бұрын
I can practically smell the amazing aromas through the screen. , your culinary skills are unmatched !!
@culinarycrossroads 9 ай бұрын
Thank you!
@CeliaLaukitchen 9 ай бұрын
Looks so delicious ❤ well prepared😋 Thank you for sharing👍
@culinarycrossroads 9 ай бұрын
Thank you so much❤️
@culinarycrossroads 9 ай бұрын
Thank you so much❤️