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Genuine question: why do you not like to do paid advertisement?

Love a good pumpkin 🎃

Went to Paris in 2019 with my grandma. We went during vegan week without knowing about it! It was amazing. So much great vegan food. Now I live much closer to France (moved from America to Ireland) hoping to have many more trips there

Yoga spa juice cleanse / detox and yoga spa enema cleanse / detox?

😅You don't need to detoxify your body, the kidney and liver already do that.

Such a shame they've done U-turn on being fully vegan...

Thanks for sharing & allowing me to experience all this from my bed in the freezing North West. I’d have spent all my time in the sauna & steam too. I think all that cold grey decor is a bit dated now. I would prefer a more fresh & natural environment with warmer colours. Yep, annoying that the spa has contaminated a vegan space with animal products. Ugh! People can go 1 day without consuming animals and their secretions and not die, for goodness sake. My first couple of years as a vegan I was a wegan (weak vegan). Apologetic & always trying to accommodate the animal abusers. No more! I agree with you Nicole, it’s disappointing, when everywhere else caters for them & they can go there.

I want to try this beautiful place. We need to pamper ourselves sometimes... Maybe often 😅❤

Let's turn business away just to remain vegan and end up like Unity diner. Why do vegans always want to be exclusive instead of inclusive?

Meat eaters living up to the stereotypes in the comments lol

why do you personally not eat stuff like eggs, or raw milk maybe? that doesnt really kill any animals. and why is the woman saying seed oils are healthy??????? what???????????????+

Found your channel looking for info about vegan places in Paris. Thank you. Also, go to Montreal! There are so many vegan places: Sham Mont-Royale, Bistro Tendresse and Lov were my favorites. It's such a vibrant city.

Another fantastic what the beautiful Nicole ate in a week video with yummy 😋😋😋 food. Always enjoy your videos because they are an inspiration. Love 🥰 the video and love 💗 Nicole.

"The fat you eat is the fat you wear." - Dr. John McDougall author of The Starch Solution.

Great video thank you...

Hi, where did you buy the black salt from?

The bit of guilt you feel with flying is so relatable! Last jan I set a resolution to reduce imported products, particularly from outside of Europe.I was buying berries and melon (among other things) in winter, which come from so far, and one day I got some green beans and they were from Peru, which just felt excessive. I have stuck to eating mostly seasonally (inc, European), and looking at labels etc, but someone came round with some grapes from South Africa recently and I felt SO guilty, even though I didn’t buy them! Prior to the resolution I’d have never thought about it, and I don’t even expect perfection, your whole perception just changes doesn’t it when you open your eyes to these things!

As someone who eats meat, I LOVE the concept of "fake meat". It's taking on the challenge of making a food that has the taste and texture of meat without using meat. And many have done so succesfully! That's something anyone who is passionate about food should respect.

Surely if the majority of people are there a day, two days, they can handle a vegan menu for that time! Let's be honest, if they're reliant on the additional income from a few non vegan cafe items, they're screwed anyway.

Anyone worried about the two recent clickbaity seed oil studies should check out Nutrition Made Simple's excellent analysis of them.

Hey! As a freshly turned 17 year old, (6th Feb) I find these super helpful for new ideas for weekly rotations and love seeing life from other’s perspective. Thank you for these videos 🖤

Just got cozy with a grapefruit tea, watching your videos and love island are my fav evening treats atm !!!

Such a beautiful vlog to watch,the food looks absolutely delicious and yummy to try your very lucky I may say hahaha. ❤️😋

I recently contacted M&S, asking why their Plant Kitchen section has disappeared. Although I was told they still sell vegan/plant-based products, I explained that they have been placed throughout the food hall & extremely difficult to find. I also told them, as ethical vegans we find it very off putting, having to go to the meat section to find items. Their response was that they are more interested in 'their customer base' who are meat & dairy consumers, but may want to add more plant-based based options into their diet. So basically it looks like they don't care about vegans, even though we are probably the biggest consumers of their plant-based range.

Absolutely awful - having to get my food next to dead flesh - will never shop in M&S ever again!!!

I couldn't agree moe with what you said. I just saw that there's been a decline in promoting vegan products. I think that companies should promote more their products and encourage buying them discounted during veganuary.

Golley that's a lot of process food Just saying

really enjoyed this video; you make some very good points; LOVE vegan places they are a little haven on earth....I like the fact that you get people to think about different subjects and you do so eloquently.

The Cherry Tomato in my salad was glowing.

Hi, just wanted to say that I've been vegan for six years now after about twenty years of being vegetarian. The algorithm recommended this video, and I enjoyed it! I think you have a great presenting style, so you have a sub from me now.

Hi, I am very sorry; it is definitely my fault, and I feel terrible because of it, but I find this video very distracting. I know it's about veganism, but for some weird reason I wasn't able to concentrate on the message. I watched it several times with the same outcome. I'm not sure what the reason is. Jokes aside, well done! I live in France, and the French are very slow to adopt veganism. Keep doing what you do; I find it very convincing.

One of the important things overlooked is that vegans are the last people who want any confusion about food labelling as we don’t want to accidentally buy animal products as this would be far worse than a non vegan accidentally buying a plant based product anyway.

That looked bland and horrible.. just eat real food..your body will thank you for it

I'm happy Wild n the moon is next to the Park Hyatt so it could cater to my husband

Deliberate cruelty to animals is always wrong.

The term burger refers to the shape of the product nothing else.

I am not a vegan, but I eat very little meat and I am so grateful for everyone who does not eat meat, because for the optimal usage of our agricultural area, we need to consume much less animal products. In my view, every area that can be used to plant crops, is better used for vegan consumption, while shrubland and pastures with steep incline, that can't be operated by machines are best for animals. So not everyone can be vegan, but the vast majority should subsist on mostly plants. I will miss cheese, though. Also, at the moment (at least here in Germany) vegan products are labelled really obviously, so there is nor confusion. They are, however, fucking expensive, because veganism is a livestyle, a lot of better-off people subscribe to. These brands are taking the piss, they are selling you vegan stuff for thrice the price it's worth. Meat should not be more affordable to normal people than tofu-burgers.

Imagine changing the name of Easter Eggs, because they are not real eggs.

Being an omnivore, I wasn't too concerned about what to call a "burger, a "sausage" or what have you, but your point that those words describe a type of food, how it's shaped, rather than what it is made of, is thoroughly convincing. I imagine there is some food description that is defined by what it's made from, beef, chicken, pork, etc., but I can't think of any.

The only sketchy term would be vegan chicken in my opinion, in that case calling it a plant based chicken alternative is more appropriate. Its ironic how calling something a veggie burger is supposed to be confusing when the textile industry is so disregulated they will literally call things anything they want when its just 100% polyester, you gotta do an investigation to find out what the fibres actually are.

Personally I hate shops without clear Plant Based section, I go to my plant based section in Tesco and get everything I need there, having to go around Marks and Spencers looking for plant based meal deals really frustrated me.

Guess what else is unhealthy as F? Candy, muffins, cakes, cookies, donuts, waffles, pizza, not to mention the processed meats that people love to eat (bacon, salami, hams, etc). We do have some ultra processed fake meats, but nobody is saying you should be eating that every day. A bag of beyond steak lasts me 2 weeks, same for impossible ground meat, fake chicken tenders. There’s nothing unhealthy in eating these things in moderation, so long as most of what you eat is whole foods. It’s hard to be full and satisfied with just Whole Foods, at least that’s my experience. Vegan products can give you that bump.

I'm currently plant based for health and weight loss. I was raw vegan...eating just fruit and salad but that got too expensive and I was getting bored with it. So I compromised and got in some tinned stuff and started using my microwave. I got some vegan beans and sausages. They're not too bad. They work great as an alternative.

They're doing the same thing in the Netherlands but with dairy. My mom was all confused trying to find vegan feta cause it was labeled as ''white block''🥲 Its causing more confusion like this than if they would just call it vegan feta. ''white block'' could be literally anything😭

I had completely missed the relabelling of alternative milks in the UK, I actually went to look in my fridge to see what they had gone with instead 😂 What a waste of time!

I'd rather just stick to the definitions of words rather than be dishonest.. If anyone checks the definitions of 'sausage', 'bacon' and 'milk', it makes perfect sense not to label plants foods and drinks with these terms. 'Burger' can refer to other food patties, though. I just don’t believe in changing the definitions of words to make certain demographics feel safe.

I think it is a good thing that plant based mock meat products are placed in the meat isle. It is exactly the same argument as to why they would be called the meat-based names. It is a burger, so put it with the rest of the burgers. Sure it may be a little inconvenient for true vegans (the ones that don't want anything to do with animal based products). But it is much more convenient for everyone else to choose which burger they want to eat today. From my point of view it is better to make it easier for the larger part of the population to choose this (healthier, more climate friendly, animal friendlier) option.

I’ve been annoyed by Greggs for a while they used to have a belter of a fake chicken hit baguette as well. That curry pastry really isn’t very good either. A local restaurant where I live has brought out a vegan menu and it reads like 1972! ) £17 for a cauliflower and sweet potato curry 🤦‍♂️ it’s absolute madness. I had a Wagamamas Ramen a few days it had loads of veg but also some vegan meat perfect balance

The word 'milk' comes from a word that means to stroke, to wipe, to rub - the actions that cause the udder to release its liquid. 'Meat' originally meant any food. 'Cheese' originally referred to something that had been fermented or soured - sauerkraut or wine could therefore be called cheese. 'Steak' refers to the stick or the stake that food was impaled on to cook over a fire. 'Sausage' comes from salt because salt was used as a seasoning in the animal flesh that was stuffed into skins. 'Dairy' comes from a word that refers to the building or room in which bread was made - although that word's etymology is not quite so clear. These words don't refer exclusively to animal products and can legitimately be used for vegan products. Calling milk milk is like calling a bruise a punch because the action of the punch can cause a bruise. 'Milk' also means to cheat or steal (milking the system) because that's what the parasitic farmers do to the cattle.