Clark Chen

Пікірлер

@robertgorycki3592 Сағат бұрын

pain

@amarambionwu568 11 күн бұрын

this video was EXTREMELY helpful. thank you so much! do you by any chance remember/have an estimate as to what speed you generally use when doing the buccal reductions and refinement? I feel like I'm going either too fast or too slow so I'm taking a lot off and ruining the prep.

@blissbliss4168 Ай бұрын

This seems like a very laborious antiquated system. There are computer programs that do a lot of the work..

@NM-xj6qr Ай бұрын

At the end of the equilibration, we can see that #26 / 14 has contacts on the internal slope of the functional cusp, on the ML/DB ridge, on the mesial crest, and on the slop of the support cusp, which looks like a smile. The #27 no contact at all. How can this be good equilibrated? Isn't this method dangerous for normal muscle activity balance? It seems too chaotic and imprecise

@minasolanki59 Ай бұрын

That was so insightful!

@noidadentalsolutions8412 Ай бұрын

thank you sir for explaining the occlusal equilibration in such a practical way. just amazing...

@essaalghamdi9234 4 ай бұрын

Dr. Clark. This is a gem and valuable lecture. With your courtesy, is there anyway I have those slides?

@drlalitalalita3084 5 ай бұрын

Very informative

@thekapampangandentist7108 5 ай бұрын

Good day. May I know why marginal ridge contact needs to be removed? Thank you so much for the reply..

@a0oc.1 8 ай бұрын

❤

@saifshaikh3191 9 ай бұрын

Even after going to 3 dentists my occlusion haven't been corrected after going through root canal. I am suffering from 2 years now and I have TMD. Head and neck pain stiffness in neck, cant look up or to my left. Faulty dental work can ruin life of a patient. These articulation papers are bad. T Scan technology is best to adjust occlusion. Research Dr. Nick for TMJ and occlusion.

@solpklaja 9 ай бұрын

Could you share the laboratory manual?❤

@solpklaja 9 ай бұрын

❤

@skhprwdm 10 ай бұрын

Emp implant ❤

@bjtbikini 10 ай бұрын

Thank you

@12.mayukhghosh53 11 ай бұрын

Hello sir, can i ask are these slides taken from any book like shillinburg or are custom made by you ? Can u pls tell which book u followed or took reference from for this presentation? The theory on these slides are extremely concise and high yield and it really helped me a lot that's the reason why i was asking and also i geniunely thank u from the bottom of my heart for this wonderful presentation.

@joynergrim4003 Жыл бұрын

Hello 3:49 what do you do when you can’t trim off the excess of the gum? Do you put two metal plates to separate it before pouring?

@alwaysmycamera Жыл бұрын

thank you for the detailed step by step explanation!

@Yasi_nzi Жыл бұрын

Saved it. Thank you

@yves-stayves-sta3694 Жыл бұрын

thanks a lot! this video is exactly what I needed to understand the process

@mariawendygabillete4792 Жыл бұрын

I need this video

@mariawendygabillete4792 Жыл бұрын

Can I share this video to my page??😊

@mariawendygabillete4792 Жыл бұрын

Is this osstem implant?

@shahidmohammed5559 Жыл бұрын

Thanks for the demonstration

@akshayagarwal5375 Жыл бұрын

Easy explanation... thank you

@gedieyondonnellhall8613 Жыл бұрын

Wooow all that work

@sarahkate717 Жыл бұрын

I am studying for my boards, this video was exactly what I needed to understand the process, thank you.

@generatingnewworld2902 Жыл бұрын

Post doesn't reinforce the tooth, it just retain the core (most teeth that need post and core is premolars small pulp chulamber to retain the core)

@generatingnewworld2902 Жыл бұрын

Very informative, just like your way of teaching.... Greetings from Egypt 😍😍😍😍😍

@davidlanger7426 Жыл бұрын

Question? If you don't have enough room to mount as you point out can happen. If you lower the bite fork down and maintain it's angle would it still be accurate? Isn't the angle of the positioned cast what matters here?

@mohamednaguib7408 Жыл бұрын

Thanks for this worthy tips and tricks

@drnimish333 Жыл бұрын

Good video

@Yasi_nzi Жыл бұрын

Thank you

@MsDstarr Жыл бұрын

WOW! What a beautiful bridge! May I ask what burs were used in the adjustment of this? I aspire to be this articulate with my provisionals one day. Thank you for sharing!

@khansasyed7079 Жыл бұрын

Which acrylic did you use? Soft one

@TheBriansle Жыл бұрын

Excellent

@philipjones5364 Жыл бұрын

Which is better for the posterior noble gold or high noble and what are the differences.

@brycediussam Жыл бұрын

...throw the investment in some water......takes it right off

@ToanNguyen-kk1rs Жыл бұрын

Thank you ❤

@bryn763 Жыл бұрын

How long does it take?

@saramohan5396 Жыл бұрын

Thank you 👍

@colinshawhan8590 Жыл бұрын

This is problematic for two reasons: 1) The nose and chin are soft, so why are we measuring to mm? That's ridiculous. Standard of Deviation has to be several mm. 2) That's great that your patient can hear you and respond to your instructions. What if they can't? What if they have Parkinson's Disease? What if every damn time you get a tongue depressor near them they shut down tight? These are just practical observations from someone who does this every day. This works..ish! But don't be fooled, we're MacGoobering our way through this thing folks. It pays to understand that. Can we get a wax rim out of this? Yes. But I hear him talking mm and I want to fall out of my chair laughing. REALLY?! 7 mm! How thick is the Sharpie point? At least 3 mm, times two.

@ttepecik Жыл бұрын

I think you r wrong. When did you write this negative energy comment dude? Why so angry?

@colinshawhan8590 11 ай бұрын

@@ttepecik You are welcome to that opinion, but my comment is quite precise and specific in it's criticism, namely that we are pretending that marker point (4-5 mm?) on a popsicle stick has mm precision. Go measure anything with a Sharpie, I don't care. Measure a ruler. The Sharpie does not have mm precision, period. When did I write this? 10 months ago. Why are you asking? Check the date on the comment. I'm not angry. I do this for a living and this is not the way it's done. Maybe someone is doing it like this, which is great. But there are bakers who throw "whatever" into a pan at "whatever" temperature and get great cakes, too. Good for them! The doesn't make it a viable methodology. This popsicle stick method is like your grandmother's baking, "whatever" and "wherever" works for people sometimes. Cool. A Sharpie marker is like target practice with a hand grenade. Did you hit your target? Great! Good for you, go eat a cookie baked at some temperature with a pinch of sugar and a dash of flour. That's not a method.