Nice video!! I am in the process of adding more cooking content on my page.
@Lieev505 күн бұрын
This is not what i meant when i searched "how to make your feed on reels absolutely cooked"
@BharatNair-m8l6 күн бұрын
Your mesage about "post the dang thing" is very inspirational. I have oodles and oodles of videos and photos and have not created the final clips because of the fear of being judged. That said, I am struggling with the editing and could use some guidance and mentoring for that. Would you be open to coach me?
@StephennieHenke-jq7cb10 күн бұрын
Looks fabulous, I would love the recipe!
@cindyhoffecker321324 күн бұрын
Recipe
@juliannadickinson1853Ай бұрын
this video inspired me to do recipe reels on instagram . can you give me some tipps and tricks please?? by the way i wrote to you on instagram
@ITZSTARLOVERАй бұрын
My problem is the video will be too long and I want it to be a KZbin short 😭
@missnickib8663Ай бұрын
Let me add a background to my list my counter is a dark gray fake marble it’s not cute but not ugly & yes I’m laying here now writing out meals for the rest of Oct. to b consistent I was thinking posting every sunday,Tuesday, Thursday and Saturday or is that to many days starting out ? And my thing is editing I want a smooth transition to each shot I guess I have to play around
@rheacorbin-harte3096Ай бұрын
This looks so good! May I ask what is the white thing you pour in from a blue bag?
@julekacouffaine5372Ай бұрын
2:00
@emmanuelofogba73012 ай бұрын
Watching your video for the first time, loved it. Really want to go into food blogging but don't have any of the equipment not even a good phone with a good camera 😢😢😢
@MaetheAussie2 ай бұрын
Hey there, love your reels! Can you answer a question for me? I want to start sharing healthy meals/recipes and I’m wondering where you get your recipes from? Do you come up with them or is it ok to use whatever you find on Pinterest? Do you need to link the original recipe? Thanks for any tips!
@antoinette27302 ай бұрын
It looks dry asf , no lie.. But I know it was bangin girl
@LadydogC2 ай бұрын
Why cuss? Bye
@Purvisvarietyoflife2 ай бұрын
This was awesome, tk you so much for sharing your tips
@cyanide37732 ай бұрын
🔥🔥🔥
@sandyg48013 ай бұрын
Would love to see links to the filming products you use ❤
@MeMaww23 ай бұрын
Thank you looks delish 😊🤍👌
@SamanthaRicarte3 ай бұрын
Girl I just got here and you did such a wonderful job explaining! ❤
@smspresteam4 ай бұрын
I just found you and I'm so grateful and inspired! This was a great follow along to your process!
@tibbyjoys4 ай бұрын
Where is the feta. It is good without but amazing with.
@tonya36565 ай бұрын
Thank you! What editing app do you use? I listened several times but couldn't hear you mention the app. Thanks
@baxtersbatch5 ай бұрын
Thank you so much for this video! So much helpful information! Where did you get your back drop? I don’t have the prettiest kitchen so I definitely need one.
@Seabi_105 ай бұрын
Don’t swear, Jesus loves you❤✝️
@1028limir5 ай бұрын
I love your phrase “Fake it till you make it” Saw and like your video content. I’m starting my food business and wanted to ask what app you use to edit your videos?
@sarahsmiles10355 ай бұрын
Would love the recipe. Thank you
@robbiejustice50236 ай бұрын
I attempted to get the stuff by memory and TOTALLY MESSED UP!!! I got TJ salsa . . . will that work instead of using bruschetta?
@deborahwalker2087 ай бұрын
This looks so good ❤
@rizzyrizzlerofwrizz7 ай бұрын
What is the machine used?
@kat62587 ай бұрын
Food processor
@cooldude71518 ай бұрын
Thank you so much for this! This video was very helpful :) I love how you keep it short and straight to the point...none of that extra talking!
@crank69228 ай бұрын
Thank you for sharing i hope u get more viewers in the future amin
@cristiiicarrillo8 ай бұрын
I love it ❤
@sehernaveed33758 ай бұрын
which editing program did she use or was it just reeks?
@kaydinquales12728 ай бұрын
what dressing do you use?
@cookingwcata8 ай бұрын
i made it with dijon mustard, mayo, lemon, and garlic powder!
@Im_AshParker8 ай бұрын
I am excited to try this too!
@Im_AshParker8 ай бұрын
Im not good at cooking and im trying to find a dupe for the dpicy lentil wrap. The flour tortilla gives me a nad headache 🙁
@JulezCorner8 ай бұрын
Looks so good.
@JessicaMarx-o2v9 ай бұрын
I absolutely love you! I needed to see this. I have been putting off making cooking videos for my coaching page. You’ve inspired me to start again. Thank you 🙏🏻💜💜😊
@melanienelson8309 ай бұрын
So helpful! Thanks!
@Amity449 ай бұрын
Needs wayyyy more cheese
@swaneyjen9 ай бұрын
Thank you for sharing these tips! Your video was very informative!
@rosemarygall57489 ай бұрын
Looks scrumptious. Recipe plez. TY ♥️
@cookingwcata9 ай бұрын
Ingredients: 1 16oz jar of cottage cheese 1 14oz can of diced tomatoes 1 4oz can of green chili’s 1 pack of shard cheddar cheese 1 tablespoon of taco seasoning Directions: 1. Preheat oven to 400 2. In a blender or food processor, add your cottage cheese, cheddar cheese, and taco seasoning. Blend until smooth. 3. Mix with your diced tomatoes and green chilis and add to a cast iron skillet or baking dish. 4. Cover with aluminum foil and bake for 25-28 min 5. Uncover and broil for 2-3 min (until top is crispy) 6. ENJOY with chips! HAPPY SUPER BOWL WEEKEND!❤
@paulaanthis40319 ай бұрын
Would like the recipe!??
@cookingwcata9 ай бұрын
Ingredients: 1 16oz jar of cottage cheese 1 14oz can of diced tomatoes 1 4oz can of green chili’s 1 pack of shard cheddar cheese 1 tablespoon of taco seasoning Directions: 1. Preheat oven to 400 2. In a blender or food processor, add your cottage cheese, cheddar cheese, and taco seasoning. Blend until smooth. 3. Mix with your diced tomatoes and green chilis and add to a cast iron skillet or baking dish. 4. Cover with aluminum foil and bake for 25-28 min 5. Uncover and broil for 2-3 min (until top is crispy) 6. ENJOY with chips! HAPPY SUPER BOWL WEEKEND!❤
@chefinscrubs10 ай бұрын
Hi Cata! Because of this video I just published my very first. I thank you so much for the inspiration and some ideas! It might not be the best but Im going to improve on it every time, from one video to another!
@elizabethross943410 ай бұрын
What is the name of the app you use to edit? I couldn't catch it. Thanks!
@dottysobadd10 ай бұрын
Thank you 🫶🏾
@allisonhowington685410 ай бұрын
Thank you so much for making this!!! I am looking to start my own cooking channel and I really learned a lot from all that you shared here. You have beautiful energy!!!
@lindafriend939211 ай бұрын
It’s Shepherd’s Pie - because traditionally it’s made with left-over, minced, roast lamb. Cottage pie is traditionally made with leftover roast beef. These days it generally made with raw mince (ground lamb or beef).