4 ай бұрын
4 ай бұрын
7 ай бұрын
Пікірлер
@markdlt2989 21 күн бұрын
I can’t afford one of those fancy mills, and the volcanic rock takes awhile and i don’t have one of those big ones. Can we make the masa in a blendtec blender?
@mendey14 26 күн бұрын
Government food hummm must be good stuff!!!! Thanks for your service Hahaha 🤣
@RichaSharmaOFFDHOOK Ай бұрын
Wonderful and very informative video.
@abdulmainaDIYs 2 ай бұрын
Howmany meters can it pump upwards
@JefflynWaziwei 2 ай бұрын
Beautiful memory
@pequodexpress 2 ай бұрын
So, all these images of the masa looking quite thin and not too grainy is because Maseca is being used? I've tried that, and it's not the same as 100% from scratch.
@sudani1234 2 ай бұрын
fantastico
@franccontreras5157 2 ай бұрын
Muchas gracias, CIMMYT México.
@JARED-15 3 ай бұрын
La maestra me pidió que viera este video xdddds
@haravardhan8078 3 ай бұрын
Some people have the audacity to question Nehrus patriotism 🤦♂️ They should see this video.
@B0Nnaaay 3 ай бұрын
Can someone explain why the closed caption is in Russian?
@pequodexpress 4 ай бұрын
I'm working on a batch of masa. What ratio should I use for salt: 0.5%, 1.0%, 2.0% by weight of the masa?
@pequodexpress 4 ай бұрын
I'm working on a batch of masa. What ratio should I use for salt: 0.5%, 1.0%, 2.0% by weight of the masa?
@rosemarymcbride3419 4 ай бұрын
Since I've learned about nixtamalization I've wondered if there are other grains that would benefit from similar processing 🤔
@carlosmante 4 ай бұрын
Nixtamal is NOT a spanish word, nixtamal is a Native American word form the Nahuatl people from Mexico.
@sergionava1666 4 ай бұрын
yo te vendo e sacos de 25kg el maiz mas limpio que jamas hayas visto...tengo la planta cribadora mas modera del pacifico norte...
@felixoification 4 ай бұрын
Well done madam
@Ademoh39 4 ай бұрын
እንዴት ማግኘት ይቻላል
@DoubleSeven-y1u 5 ай бұрын
Your contacts please
@MekuanintBaichekin 5 ай бұрын
How much the price&Where is the place
@iramsherazi1926 5 ай бұрын
Great Scientist... Huge Loss ... May his soul Rest in peace.
@1EQUALS-INFINITY 5 ай бұрын
Onl one point though, this started in Mexico which happens to be North America-not Central America.
@Muhyadinabdirahman 6 ай бұрын
What amazing video thanks for u sharing us these informative Trial plot data collection iwas excellent performance ❤❤❤❤
@MalasPalabras 6 ай бұрын
Thank you Dr. Borlaug
@Madimetjakk 6 ай бұрын
Underated video, very informative especially for prospective researchers in Agronomy. 17 June 2024 Monday, ZA
@halani6929 7 ай бұрын
Does one need to include the rotten Ears as we take grain weight? Or the rotten ears are removed?
@user-vf3iq7ld6m 8 ай бұрын
Our pride the devoted scientist
@AgriReformers 9 ай бұрын
Good explain
@gezahagnnegash9740 9 ай бұрын
Thanks for sharing
@gezahagnnegash9740 9 ай бұрын
Thanks for sharing
@traoreyalaly1546 9 ай бұрын
Très intéressant
@StephenObunga-hr2nh 9 ай бұрын
Deeply appreciate the impactful video showcasing food security interventions in war-ton Sudan, shedding light on vital efforts to alleviate hunger and promote stability amidst adversity. Good work #SASAS
@mebrahtomtesfa83713 9 ай бұрын
Please where is the address in ethiopian.
@mebrahtomtesfa83713 9 ай бұрын
Information with out adress is meaning less .please write the adress in ethiopian.
@yohannesabo3121 9 ай бұрын
Please we want phone number
@EmmanuelSanga-gb5xb 9 ай бұрын
You phone number
@sidneyrocks777 10 ай бұрын
Helpful... Thank you... 😇🙏
@caliarmour 10 ай бұрын
Question? Livestock whole corn 🌽 the 50 pound yellow corn for animals is about $20.00. Is this safe for human consumption? Is it safe ? Your thoughts 😊
@Chocoholiclady66 2 ай бұрын
Field corn aka dent corn is simply corn harvested at a later time and dried instead of picked fresher. It is exactly what is used for making masa and cornmeal (but must first be nixtamalized to prevent pellegra aka niacin deficiency) as well as what is being fed to animals. They are the same thing (before it is nixtamalized for human use). Just a matter of how sanitary it is when being handled and precautions taken for what is destined for your table vs what is destined for an animal feed trough. It isn't nixtamalized yet when used for animals, so you'll have to do that yourself to avoid the potential for developing pellegra. Otherwise, it is simply a matter of its quality and sanitation. Toss any bad kernels (pick/sort through them same as you would dried beans getting rid of any bad ones, dirt clods or pebbles) and wash them well ... then nixtamalize.
@Chocoholiclady66 2 ай бұрын
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@Chocoholiclady66 2 ай бұрын
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@lupitaromanov 10 ай бұрын
Great content !!!
@lupitaromanov 10 ай бұрын
Nice video !!!!
@lupitaromanov 10 ай бұрын
Great video !!
@lupitaromanov 10 ай бұрын
Very educational video, thanks!!!
@jesusmoreno8 10 ай бұрын
Make a tortillas Afrikaans. 😂
@NomanAli-sg5nq 10 ай бұрын
1 of Nice man in tha NARC .
@NomanAli-sg5nq 10 ай бұрын
AoA
@pequodexpress 11 ай бұрын
Is calcium hydroxide still good for nixtamalizing corn after sitting on a shelf for 12 years?
@RRaucina 6 ай бұрын
yes
@pequodexpress 11 ай бұрын
Is calcium hydroxide still good for nixtamalizing corn after sitting on a shelf for 12 years?
@dr.divas10 11 ай бұрын
Keep it up Sabina Tiwari
@sabinatiwari2597 11 ай бұрын
Thank you so much Dr. Divas 🙂
@hitenpatelpatel5456 11 ай бұрын
Good sirji me hiten.patel RAJKOT Gujarat
@omarps5197 Жыл бұрын
Muy buen video 👌