I loveeeeee how simple this is!! No curry pastes or tikka masala powders and whatnot. Just basic spices and tomato sauce!
@DeniseHendricks-pd7cfКүн бұрын
Thank you so very much I will try that
@mushtaqhassan2009Күн бұрын
Who’s here in 2025 and on this video was made I was born
@williamkyburz3 күн бұрын
Thank you for sharing. I tried it with fish (cod) ... nice combination of flavors.
@mujahedhyderabad4 күн бұрын
🎉🎉🎉 thank you🎉🎉🎉
@GG-mb9rr5 күн бұрын
Good Lord who is this woman…? Gorgeous and cooks too?
@stevesidebottom21247 күн бұрын
Brilliant recipe, best to ensure that you use all of the correct ingredients, no shortcuts
@MirvatYamout7 күн бұрын
Isn’t 2tsp salt to much
@ShreyaChoudhuryMusic8 күн бұрын
That recipe is one of my favorites Vijaya. 🙏🏽 I especially love your enthusiasm and energy throughout the video.
@mtpstv948 күн бұрын
What kind of yogurt though? The only white yogurt I've seen is vanilla flavor and I really doubt that will taste right.
@Daisytoo8 күн бұрын
🙏
@richstankiewicz94208 күн бұрын
What a disgusting mess!
@suzanx10 күн бұрын
So other recipes call for turmeric, coriander, cumin, ….and you’re saying I don’t need those ingredients? It’s all just been chili powder garam masala ?
@shn334011 күн бұрын
Thx this recipe is way easier than the last one I saw
@KnicksNYanks8412 күн бұрын
My Indian friends always give me Ferraro roche as Christmas gift every year for the last 20 years 😂
@Unit1001InDistress12 күн бұрын
Way of providing an answer while also creating more problems. Have you not seen the problems we are having with plastic? Back to the drawing board with you
@kristianjenkins55213 күн бұрын
Shouldn’t you have used red onions?
@hagif.459013 күн бұрын
Thank you for the video and recipe. It was too sour so i've added 1tbsp of sugar to it after adding the salt.It's also VERY spicy to me, So i've added just half of the chilly powder. I think that some cinnamon can adds to it's flavor 🌹
@popstone11615 күн бұрын
You have Great teeth.
@FlashMan-g7s15 күн бұрын
Looks so mmm appetizing the colour jus the way I think it should look but jus 1 error try mixing wit gloves or a wooden spoon it's very hygienic
@LanceYoung-o1x16 күн бұрын
Sun must F off And. . . U gladly Join.
@LanceYoung-o1x16 күн бұрын
Dont copy. Dont pasts.
@LanceYoung-o1x16 күн бұрын
She is tired of mouth from the. South...
@Zunair_Shah_78619 күн бұрын
My feverate froot
@Zunair_Shah_78619 күн бұрын
Crunt time
@AmeeraZainab-b1l19 күн бұрын
Perfect 😅
@mariazaman737219 күн бұрын
I cannot believe I havent left a review yet! I have made this recipe more than 30 times over the years. It's amazing and tastes even better the next day. Thank you so much.
@samrasheikh393121 күн бұрын
How much did your turkey weigh?
@johnnygonzalez592021 күн бұрын
Hi, I just wanted to let you know you didn’t say measurement’s on your video😊
@MauricioMares-v7m22 күн бұрын
I have a problem with the shell not wanting to come of the egg
@EmiliaSkinner124 күн бұрын
I’ve been coming here for years, and it never disappoints! 🍗🔥 The chicken is hands down the best I’ve ever had, and the tips are always spot on. 💯👏 Truly unbeatable!
@ShreyaChoudhuryMusic25 күн бұрын
I LOVE your energy and enthusiasm as you walk us through the instructions step by step. Thank you for sharing the recipe and the ingredient measurements. Now I feel set and ready to make it myself…though I won’t like having too much spice due to the fact my stomach’s very sensitive to it. But that overall looks yummy. If you have any videos on garlic naan recipes, please do share…I am planning to make those as well. ❤ you just won a subscriber. 🎶
@hristinapopova839325 күн бұрын
This is so delicious - i have used it for years now. Everyone loves it - it’s a great way to impress guests as well!
@RaghuvirsinhRathod-y8k26 күн бұрын
How much time will it take to cook ?
@samanthaeader1425Ай бұрын
Best scam yet 45mins down the drain
@cwmermanАй бұрын
2:23.... That motion came so natural to her, she must have practiced that before.
@jsmith3980Ай бұрын
Looks yummy I'm gonna make it soon. Thank you , I like your style so have subscribed.
@9031LN1HАй бұрын
Had my first chix shai korma dish a little over a month ago and seven more since. I'm a vindaloo guy level 5-6 heat! But that first korma meal blew me away along with a depleting bank account! So I'm looking around so I can start making korma myself. Thank you for your recipe! 🎉 "WILL YOU MARRY💐ME!?"😘
@arfanaaboobacker5383Ай бұрын
Can we use any other oil like coconut oil for this bhuna masala
@harveysingh8690Ай бұрын
What a mess 😅
@karthigemini5489Ай бұрын
Ameging
@DarkHelixiaАй бұрын
1:17 Stares at chicken thighs and coriander ...
@mahaabdul2264Ай бұрын
That’s the only way I can eat onions 😂😂
@IamHumanWomanАй бұрын
Your tikka is the BEST. I’ve tried many recipes, I now only use yours. Thank you! 🤍🙏
@mireillehanson6512Ай бұрын
Measurements
@sandrawilson1394Ай бұрын
I can’t believe I’m 61 years old and sit here and wasted my time watching this stupidity stuff
@paulramsay1481Ай бұрын
No need for method 2 and 3.👍
@Linda.Bth_1Ай бұрын
All I have to say it’s THANK YOU.🤌🏾
@sherrypotter9435Ай бұрын
LETS NOT TRY THE BLOWING METHOD UNLESS EVERYONE WANTS GERMS OR SPIT ALL OVER THERE EGGS 😂
@nadiacross6829Ай бұрын
You had me at "Fredericks"! This is such a fantastic recipe! It tastes just like Fredericks! OMGGG it was so good! Thank you so much for sharing!