2024 and still using this method

RIP TO YOUR FATHER

Used this recipe and okra turned out waaaaaay to salty..😕

You want grandma’s secret use bacon grease instead of butter, youll thank me later.

No soaking overnight?

Bacon grease salt pepper flour butter milk ❤❤❤❤❤❤😊😊😊😊😊😊

Yee haw

I love this recipe. Thank you for sharing ❤

Thank-you for teaching us. From france.❤❤❤❤❤

Ernest P. Worrell does a cooking tutorial

Looks great ,not a biscuit guy but I'm gonna use that on some chicken fried steak.

is it better than cooking in the Microwave? the bacon im talking about

To be honest this is the best recipe, I love it sir

Delicious

I just tried your recipe and it was easy and delicious 😋 Thank you so much!

Why didn't you said it's bittter in the video I tried making it

Hello from 2024! My mom loves this rub and wanted to let you know we think it's amazing. ❤

I just gotta say thank you so much. I doubled up on ingredients and made it for my crew. Now just await verdict from them. I tasted it though and had a big smile, they all hate packet gravy. So this saved me big time.

did u blanch them first?

I love this …..thank you ❤❤❤

Gonna give this a try also. Headed to the garden now.

Gonna give this a try

volume way too low!!

I know you probably won’t see this but I’m extremely thankful for this video. My wife loves my chicken soup but you helped me with the basics. Thank you so much

Thank you! I was out of gravy mix and didnt know it was this easy to make. Crying over a stranger this morning finding out this video is 10 years old and he passed away in 2017 😭 His family is so lucky to have these videos and recipes. Please keep posting your dad's recipes. You have a new subscriber.

Thanks!

Yum

Sir...I know what you mean

Very nice voice ☺️

Rest In Peace! 💐

Store was out of country gravy guess today was the day it was the day I learn how to make it thank you 🙏 for the post.

Ohhhh I wish all of America was the South. The world would be a better place. From an Englishman.

Worked in a fish plant in Nova Scotia,and I've never eaten cod since 😮

Thanks for the video. Um, I thought you were gonna tell us, those folks who like their bacon 'chewey', when to pull 'em out.

❤❤ love your videos

Had no butter and used mayo, and it actually turned out pretty good still 😂

Thank you for sharing that recipe

Love the recipe!! I grew hot peppers for my hubby and i am harvesting so much I didnt know what to do with them!! This recipe works and its delish!!! Reminds me of hot pepper hot sauce my grandpa ussd to can when I was a lil girl!!! ❤❤❤😊😊😊😊

Wth is this 100 💯 seats left to his from her

Thank you Old Man. I am 10 years late to the party, so I hope you are doing well these day. Bout to make me a big me a big ole batch of your gravy here in summer 2024. Got some buttermilk chicken fried venison to smother up. 😊

Absolutely

This is what i make at Whataburger

Never been able to get it right

Good morning let’s see how it goes about to try and make your gravy and if it comes out as good as yours looks❤

💀🚬🪞🦤 love your work

its very traditional. If i was being a huge food snob, I'd say the flesh is on the undercooked side, but it's impossible to cook it perfect without burning the cornmeal, so you gotta balance it like this. You see our ancestors used corn meal because that's what they could grow. The heat and humidity do not suit wheat or other grains common in Europe at the time. They used corn to feed themselves and their animals, and celebrated the tradition of learning about this staple food from the Indians. It's beautifully simple, you go to the creek and fish and you grow corn in your yard and you make wonderful dishes like this. God bless the south.

Much better using the same amount of grease that you’ve used frying your chicken or chicken fried steak or breaded pork chops instead of butter.

I just might try that

Just made them and I do like it thanks

Looks great gonna try that in the morning