So many takeaways Troy 👏 thanks for sharing insights

great job!!

❤Chef Newman! So Proud of all of your accomplishments! Selfishly wish those accomplishments stayed by us, but we know we have to share you with the world! We miss you and your amazing and delicious food experiences! Love ya Nik and hope to you soon 🤞❤ -Rica

Mike LaRue is one of my favorite franchise and people on the planet! Glad you got to tease out his insights and kindness!

Thank you so much for having me on the podcast, Troy! It was a real pleasure talking with you and sharing ideas on creating deeper customer connections and lasting success for restaurants. You bring such great energy to the conversation, and I’m excited for everyone to tune in and pick up some useful insights!

What a great episode! My fave must-go place in London is Claridges for tea time!

Now for being on and sharing you wisdom Scot!

Excited and surely, everyone will have a great learning 😊

So happy you and Monica ended up in the same room. I love Monica's philosophy and passion for the industry!!!

Such a great listen!

Jim, let me be a shareholder in your napkin ring company! And I loved the statement from Troy about how the customer experience can never ever be better than the employee experience!

Excited to listen, great learning 👏

So much great information!

Incredible insight.

Great episode!🎉

“Peanut butter spread” IS a one size fits all (except for peanut allergy folks lol😂). Love this episode, and love your massive action in starting the marketing lab show!

Thanks for having me on Troy! Tons of fun joining you!

Thanks for having Justin on the podcast! Great conversation. Awesome podcast overall!

Fantastic conversation with two fantastic hospitality leaders. Well done, gents.

What a blast with the man, the myth, the legend…let’s roll it again!

My favorite takeaways: 1. Be a one-size fits ONE. 2. Are you more interested in the PowerPoints? Or Excels? 3. Josh took from Who Moved My Cheese - one of my favorite books of all time!

Anthony got me by that photo of the SR-71 Blackbird behind him!

Incredible! Tons of knowledge in less than 40 minutes!

Fantastic interview, it was “A Pleasure!”

Promo*SM 😻

Troy - Was nice to meet you at MURTEC. Great content! As an individual tenant rep broker that spent my first 14 years on the Landlord side, I am happy to see this kind of information being put out there to the public. It always kills me to see people enter into leases without getting the free protection that they so desperately need. Now following Kyle.

Great insights! We love Kyle, the man is absolutely killing it. It’s conversations like this (and Kyle’s podcasts), that really helps move the commercial real estate industry forward. Excellent video, really well hosted 👏👏

DO NOT call that number on the For Lease sign!!! I sit down and talk Restaurant Real Estate 101’s with Kyle Inserra, who is the most qualified commercial real estate broker to represent any restaurant owner or brand! He is a former chef and multi-unit owner, and long time national brand real estate representative!! He is also the host of one of the longest and most listened to restaurant podcasts, The National Restaurant Owners Podcast! A must listen for everyone in our industry. Lastly don’t miss his incredibley thought provoking content on social media, especially TikTok, at KyleInserra everywhere. #restaurateur #restaurant #realestate #podcast #socialmedia #chef #commercialrealestate

This was great!

Democratizing the people development process to build an empowering culture!

January 4th I am discussing the topic with Matt Fishbein of BWG Strategies here: bwgstrategy.com/restaurant-dynamic-pricing-qa-w-a-leading-restaurant-consulting-firm-1-4-23/

Join us three along with operators testing this along with other industry leaders on Jan. 6th for a Live LinkedIn Audio event where you can ask your questions directly! I'm hosting Dynamic Pricing Is Coming To Restaurants. Would you like to attend? www.linkedin.com/events/dynamicpricingiscomingtorestaur7011456882284408832/