I absolutely love this cake where can I get these mask pictures? Thank you again I love it.
@chinkyfist66554 ай бұрын
This is by far the BEST video tutorial I've seen so far. The way you fill then spread the frosting's first thin layer as you go seems to save more time at the end when you have to do the crumb scrape. And also, you're the only one I've seen do it, too. I like your process more because it seems to fill in gaps and air pockets much better. Thank you for sharing!!!
@jaspreetkaur-fk8hz4 ай бұрын
very well explained❤
@vimalajoy44004 ай бұрын
Is it Woolworths thickened cream?
@zhuzhuchen39413 ай бұрын
This is also my question
@vimalajoy44003 ай бұрын
@@zhuzhuchen3941 😄 but no replay 🤣
@zhuzhuchen39413 ай бұрын
@@vimalajoy4400 she said in another comment that it was woolworths cream!
@vimalajoy44003 ай бұрын
@@zhuzhuchen3941 ok.. Thank u😊
@amiewhittemore98385 ай бұрын
Did you put stabilizer on your whipped cream? it looked stable.
@張曉芬-g9i5 ай бұрын
等畫好但糕我們都睡著了
@BoricuaHaze285 ай бұрын
If you add a little purple food coloring, it'll make it really white, making the yellow tint go away.
@christiedavis16136 ай бұрын
Where did you find the building silhouette
@michella5206 ай бұрын
请问糖水的部分可以用牛奶代替吗?
@michelebostwick32426 ай бұрын
Can you give us a link to where to buy that acetate scraper, please?
@destinyzchild847 ай бұрын
Hi was the cake covered in whipped cream or buttercream?
@destinyzchild847 ай бұрын
Hi Irma this was such a in-depth video I wanted to know how easy are these fresh cream cakes to transfer and transport to clients home?
@kneenee717 ай бұрын
I would like to know what those two rods are on the side of the cake that she used to measure when she slicing the cake in layers. I’m trying to find those I would like to order them, but I don’t know what they’re called..
@陳仁隆-r4t7 ай бұрын
請問的蛋糕體可換氣風蛋糕嗎?
@AbdulBasit-h5y7 ай бұрын
Clean work
@ShokoufehAzarmi7 ай бұрын
👏👏👏😍😍😍
@ShokoufehAzarmi7 ай бұрын
👏👏👏😍😍😍
@AnjuJohn-su4gu8 ай бұрын
Havent seen a tutorial that was so detailed ..thanks ❤
@januaryrice14288 ай бұрын
Is there a condensed milk recipe or how much cream you used for that size? Making a cake this week 🤷♀️ 🧁
@dli57458 ай бұрын
做蛋糕不難,最難是抹奶油
@simple80ish8 ай бұрын
how long in advance of the party day can this be done?
@florasin85588 ай бұрын
好勁呀!🎉
@ibjcat289 ай бұрын
How big is your cake? The amount of cream used should be different for 6 inches and 9 inches cake, right?
@maritzavargas79039 ай бұрын
PERO ESTA BIÈN LLEGARAS LEJOS CON DIOS DELANTE
@maritzavargas79039 ай бұрын
ELLA TIENE QUE VER LOS VIDEOS DE. AZUL CAKE
@sandeeptv47469 ай бұрын
Why is thomas so cute?❤❤
@asmamushtaq29569 ай бұрын
Hi Irma Thank you for making this video it’s much help as my family love fresh cream ( whipping cream frosting ) cake . My cream stay good as it was white but when ever I add Wilton gel color in it for decoration or border line it start melting and become very runny . Can you give me some tip how we add colour in wip cream . ? tIA
@cherryho15799 ай бұрын
請問edible sugar glue 是在外面買的嗎?
@lineck434810 ай бұрын
请问用什么牌子的whipping cream?
@IrmasCakeTutorials10 ай бұрын
澳洲超市牌子
@maycheung403310 ай бұрын
請問可否用thickened cream 來打發?
@IrmasCakeTutorials10 ай бұрын
可以
@mithaiable10 ай бұрын
Thank you. Today j make a cake for my kids. It was 2nd time with frosting. It is pretty but has holes. I tjink ur video will help a lot. Thank u agn
@taodark15710 ай бұрын
冷凍海綿蛋糕提前4-6小時室溫解凍會不會容易滋生細菌?
@IrmasCakeTutorials10 ай бұрын
不會
@YvonneAtieno-od5qn11 ай бұрын
Thanks for sharing
@MicaoFontanil11 ай бұрын
can i use APC instead of whipping cream?
@saira547611 ай бұрын
Beautiful 😍
@hannahslezacek11 ай бұрын
Oh and how do you make the fondant? Sorry, first time cake maker here 🙈🙈
@hannahslezacek11 ай бұрын
Hi there, can you send me the recipe for the cake? So I can see quantities needed. Thanks