鮮奶油蛋糕抹面技巧
12:53
3 жыл бұрын
Strawberry Sponge Cake Recipe
14:29
3 жыл бұрын
Pirate Cupcakes Tutorial
9:16
6 жыл бұрын
Пікірлер
@fabiramos2354
@fabiramos2354 10 күн бұрын
Did you spray paint this cake on top of the ganache? Or how did it get blue? Fondant? 🤔
@布布bubu
@布布bubu Ай бұрын
超仔细!😊晚上我要做蛋糕给我妈妈,因为我妈讲他蛋糕不用讲那么大寸,所以小一点的话应该可以用到42分钟,42分钟等于2520秒
@debtink5756
@debtink5756 Ай бұрын
I absolutely love this cake where can I get these mask pictures? Thank you again I love it.
@chinkyfist6655
@chinkyfist6655 Ай бұрын
This is by far the BEST video tutorial I've seen so far. The way you fill then spread the frosting's first thin layer as you go seems to save more time at the end when you have to do the crumb scrape. And also, you're the only one I've seen do it, too. I like your process more because it seems to fill in gaps and air pockets much better. Thank you for sharing!!!
@jaspreetkaur-fk8hz
@jaspreetkaur-fk8hz Ай бұрын
very well explained❤
@vimalajoy4400
@vimalajoy4400 Ай бұрын
Is it Woolworths thickened cream?
@zhuzhuchen3941
@zhuzhuchen3941 9 күн бұрын
This is also my question
@vimalajoy4400
@vimalajoy4400 9 күн бұрын
@@zhuzhuchen3941 😄 but no replay 🤣
@zhuzhuchen3941
@zhuzhuchen3941 9 күн бұрын
@@vimalajoy4400 she said in another comment that it was woolworths cream!
@vimalajoy4400
@vimalajoy4400 9 күн бұрын
@@zhuzhuchen3941 ok.. Thank u😊
@amiewhittemore9838
@amiewhittemore9838 Ай бұрын
Did you put stabilizer on your whipped cream? it looked stable.
@張曉芬-g9i
@張曉芬-g9i 2 ай бұрын
等畫好但糕我們都睡著了
@BoricuaHaze28
@BoricuaHaze28 2 ай бұрын
If you add a little purple food coloring, it'll make it really white, making the yellow tint go away.
@christiedavis1613
@christiedavis1613 2 ай бұрын
Where did you find the building silhouette
@michella520
@michella520 2 ай бұрын
请问糖水的部分可以用牛奶代替吗?
@michelebostwick3242
@michelebostwick3242 3 ай бұрын
Can you give us a link to where to buy that acetate scraper, please?
@destinyzchild84
@destinyzchild84 3 ай бұрын
Hi was the cake covered in whipped cream or buttercream?
@destinyzchild84
@destinyzchild84 3 ай бұрын
Hi Irma this was such a in-depth video I wanted to know how easy are these fresh cream cakes to transfer and transport to clients home?
@kneenee71
@kneenee71 3 ай бұрын
I would like to know what those two rods are on the side of the cake that she used to measure when she slicing the cake in layers. I’m trying to find those I would like to order them, but I don’t know what they’re called..
@陳仁隆-r4t
@陳仁隆-r4t 4 ай бұрын
請問的蛋糕體可換氣風蛋糕嗎?
@AbdulBasit-h5y
@AbdulBasit-h5y 4 ай бұрын
Clean work
@ShokoufehAzarmi
@ShokoufehAzarmi 4 ай бұрын
👏👏👏😍😍😍
@ShokoufehAzarmi
@ShokoufehAzarmi 4 ай бұрын
👏👏👏😍😍😍
@AnjuJohn-su4gu
@AnjuJohn-su4gu 4 ай бұрын
Havent seen a tutorial that was so detailed ..thanks ❤
@januaryrice1428
@januaryrice1428 4 ай бұрын
Is there a condensed milk recipe or how much cream you used for that size? Making a cake this week 🤷‍♀️ 🧁
@dli5745
@dli5745 4 ай бұрын
做蛋糕不難,最難是抹奶油
@simple80ish
@simple80ish 5 ай бұрын
how long in advance of the party day can this be done?
@florasin8558
@florasin8558 5 ай бұрын
好勁呀!🎉
@ibjcat28
@ibjcat28 5 ай бұрын
How big is your cake? The amount of cream used should be different for 6 inches and 9 inches cake, right?
@maritzavargas7903
@maritzavargas7903 6 ай бұрын
PERO ESTA BIÈN LLEGARAS LEJOS CON DIOS DELANTE
@maritzavargas7903
@maritzavargas7903 6 ай бұрын
ELLA TIENE QUE VER LOS VIDEOS DE. AZUL CAKE
@sandeeptv4746
@sandeeptv4746 6 ай бұрын
Why is thomas so cute?❤❤
@asmamushtaq2956
@asmamushtaq2956 6 ай бұрын
Hi Irma Thank you for making this video it’s much help as my family love fresh cream ( whipping cream frosting ) cake . My cream stay good as it was white but when ever I add Wilton gel color in it for decoration or border line it start melting and become very runny . Can you give me some tip how we add colour in wip cream . ? tIA
@cherryho1579
@cherryho1579 6 ай бұрын
請問edible sugar glue 是在外面買的嗎?
@lineck4348
@lineck4348 6 ай бұрын
请问用什么牌子的whipping cream?
@IrmasCakeTutorials
@IrmasCakeTutorials 6 ай бұрын
澳洲超市牌子
@maycheung4033
@maycheung4033 6 ай бұрын
請問可否用thickened cream 來打發?
@IrmasCakeTutorials
@IrmasCakeTutorials 6 ай бұрын
可以
@mithaiable
@mithaiable 7 ай бұрын
Thank you. Today j make a cake for my kids. It was 2nd time with frosting. It is pretty but has holes. I tjink ur video will help a lot. Thank u agn
@taodark157
@taodark157 7 ай бұрын
冷凍海綿蛋糕提前4-6小時室溫解凍會不會容易滋生細菌?
@IrmasCakeTutorials
@IrmasCakeTutorials 7 ай бұрын
不會
@YvonneAtieno-od5qn
@YvonneAtieno-od5qn 7 ай бұрын
Thanks for sharing
@MicaoFontanil
@MicaoFontanil 8 ай бұрын
can i use APC instead of whipping cream?
@saira5476
@saira5476 8 ай бұрын
Beautiful 😍
@hannahslezacek
@hannahslezacek 8 ай бұрын
Oh and how do you make the fondant? Sorry, first time cake maker here 🙈🙈
@hannahslezacek
@hannahslezacek 8 ай бұрын
Hi there, can you send me the recipe for the cake? So I can see quantities needed. Thanks
@hannahslezacek
@hannahslezacek 8 ай бұрын
If I get a 375g pre mix how many do I need?
@chiedzanyaruviro2452
@chiedzanyaruviro2452 8 ай бұрын
Hey can i use milk instead
@TheShinyVicky
@TheShinyVicky 8 ай бұрын
請問糖可以減到多少,不至於影響蛋糕的口感?謝謝
@cheungjoanne4018
@cheungjoanne4018 9 ай бұрын
個蛋糕好靚,睇完呢段片,獲益良多❤❤❤
@clementinaemefiene3263
@clementinaemefiene3263 9 ай бұрын
Nicely one and beautiful ❤❤❤
@wingw3844
@wingw3844 9 ай бұрын
Why i cNnot whipp cream as smooth as you showed...
@kimhuyseng2381
@kimhuyseng2381 10 ай бұрын
Thank you
@gardensrose697
@gardensrose697 10 ай бұрын
請問點樣先?可以裁成個蛋糕圓形?
@chanjingyuan3445
@chanjingyuan3445 10 ай бұрын
请问可以在打法鲜奶油的过程中加入香草精提升香味吗?
@benmo2314
@benmo2314 10 ай бұрын
老师,您好,请问如何能稳定抹面和裱花的奶油呢,我每次抹面那个奶油就溶化会流下来,每次都无法完成这个抹面和裱花,网上有很多说要加入马斯卡彭和吉利丁之类的东西可以将奶油稳定不会溶化,真是这样吗?