Reacted to his second Thai green curry and turn green into white curry and he made pad Thai , if watch prepare to throw out He also made other curry dish with manago chatney
@QisueKT2 ай бұрын
Please don't watch this while you eating... I can't finish my breakfast 😢
@EdwardWong-w9j2 ай бұрын
He also destroy Spain pyara, Thai pad Thai turn into shit.
@EdwardWong-w9j2 ай бұрын
I once cook fried rice in east meet west by putting rum into it and rice turn into yellow Carlos
@178laaleros2 ай бұрын
Your friend was right to walk off with the srupid idea of adding chilli jam. When my mom uses the rice cooker to make rice i put sirncha sauce on the rice not chilli jan.
@EdwardWong-w9j3 ай бұрын
You guy having not check he is making pad Thai with a lot of veg.and cooking without single oil think it's very healthy and he can clam certern rice + rice noodle mix together it's from Singaporean fried rice and a lot he think of veg so called healthy food.off course olive oil too.
@g07h4xf003 ай бұрын
Jokes on you, there is no public transport in the US
@NonsensicalSpudz3 ай бұрын
mmm boiled pork
@ryuko44783 ай бұрын
The Level 3 chef is clearly skilled, she has great knife skills and almost everything but the choice of grain was correct. The reason her dish is so disappointing is because Level 3 chefs are pushed to be innovative and fancy, and she foolishly decided to change the most important part of biryani for something more exotic and "healthy".
@EdwardWong-w9j3 ай бұрын
You folks hav t see him cook so called spotean frired rice im from spore and ee did not it that speical fried rice if his by noodle + rice and a lot of junks with only one egg. He also screw up spain Panera and italy one pan lasagna. Also fuck up pad thai
@EdwardWong-w9j3 ай бұрын
Reacted to he teach Thai green curry and turn green into white curry and he destroy Thai pad Thai.
@BucketOfFail4 ай бұрын
Seriously with as amazingly bad Kay is at cooking I have to imagine she was gifted in another to balance it out. Maybe she could be the most incredible airplane mechanic in the world but she doesn't even know it.
@BucketOfFail4 ай бұрын
I'm not a chef, but I do eat actual food and I'm offended.
@milesdust34654 ай бұрын
Rectangular rolls are always interesting.
@joesemansmmr414 ай бұрын
Chef wan..one of top 5 chef in the world..they dont have the best chef in the world..but they have top 5 chef in the world.
@anghai5724 ай бұрын
1:57 the spelling in Vietnamese is Phở, which has the letter "ơ", pronounced like the ur in fur
@jibrail854 ай бұрын
Nasi kangkang 😅😂😂
@jibrail854 ай бұрын
Dont trylah... 😅
@Megaani994 ай бұрын
Nasi Kangkang is actually a ritual where people who practice black magic. The objective is to keep their husband loyal to their wife.
@TuckHoeWong5 ай бұрын
Reacted to Oliver oil destroy pad thai
@eunicehdz-flores5995 ай бұрын
I use Feta cheese for my tacos because i can't find good cotija or queso fresco options in Alberta, CANADA 😢
Its vodooo .... Cook rice put the dirty juice "crotch" into the rice ... The vodoo will work when one elate it 😂
@DivinaJuson5 ай бұрын
Bro come on dont pause the vid i hate it when pause
@johnediger78205 ай бұрын
Who cares what it looks like, the breads only purpose is to provide some containment to the ingredients. It's the meat that makes a burger a burger not the bread.
@circleancopan77485 ай бұрын
Kay was the only one who can make the crispiest pasta dish there is.
@circleancopan77485 ай бұрын
The dynamic of this comedic duo was usually, Joe was the explainer, and Sam was the supplier of laughs. This time, it's the other way around. 🤣🤣🤣
@TuckHoeWong5 ай бұрын
Wait till you see Jimmy olive oil making Vega pad Thai prepare to throw up
@circleancopan77485 ай бұрын
One thing wrong: Uncle Roger said that Chickens and Pigs are vegans. Unless in a farm that limits their diets, pigs and their wild cousins eat anything, from seeds to carrion. Same as chickens, they eat seeds, insects, small rodents, small reptiles and most of all, meat.
@DD018805 ай бұрын
Nigella Lawson>MI-CRO-WAVE=ME SO HORNY ON DRUGS 🤣🤣🤣🤣🤣🤣🤣🤣 Oh man. That joke is hilarious. All of these years, she's been cooking in the kitchen and never realized she had a microwave and never learned to pronounce the actual term. What's the point of having a microwave? Imagine Nigella Lawson starts shoving all kinds of ingredients into the MI-CRO-WAVE, then called it "ASIAN" like she butchered all those other dishes. 🤣
@circleancopan77485 ай бұрын
Wait til you see Jamie Oliver does his Pad Thai.
@JaneFromMars5 ай бұрын
Good voices, great bass, clean sounds, but the mind blowing part is their timing. They weave their sounds together to make those tight runs and hand off the melody mid-phrase without missing a beat. Next level.
@JaneFromMars5 ай бұрын
What is his name? If you like rock, you’d probably like Marcin’s “Kashmir on one guitar” better. He’s also a better performer.
@JaneFromMars5 ай бұрын
Show Go is the GOAT. Please react to “Silver.” You’ll hear more of his bass sounds and a harder style. Keep in mind that he writes his own songs. These are not covers!
@DD018805 ай бұрын
Sam and Joe, you two are savage and hilarious! 🤣🤣🤣🤣🤣 The reactions is 💯 % beyond out of this world. I couldn't stopped laughing with you two through binge watching all the clips. I want to say to all the home or TV cook. DO NOT COOK and STAY AWAY FROM THE KITCHEN, PLEASE!
@lacon45 ай бұрын
Aleks Le is so AWESOME! Definitely one of my favourite voice actors ❤
@circleancopan77485 ай бұрын
Stephen the Level 1 guy, he did his best, despite not having basic knowledge of Biryani. He made a cross between biryani and pulao. Rinku the Level 2 woman, she did kacchi biryani, a version not known in Pakistan nor India, but in Bangladesh. She used seafood, that wasn't commonly used and uniquely used in Bangladesh and in sometimes, in South Indian coasts. Danielle aka Level 3 woman, yeah, she doesn't made biryani, she made beer-ani, and doesn't use rice, but freekeh. She made the rivaling South Asian nations unite against what she did.
@circleancopan77485 ай бұрын
Jamie Oliver does anything to p off people. And the reason why Nigel Ng was assaulted, was because at that time, paranoia, racism, xenophobia and COVID fear was beginning to be strong. And any Chinese or Chinese looking people were generally avoided or openly mocked.
@circleancopan77485 ай бұрын
Cowboy Kent Rollins was really reviving the old era camp cooking for those cowboys who raised those cows on that ranch. Besides his old large wood-fired stove, he had the wagon and most of all, his trusty cooking utensils and know-how. His energetic approach of cooking coupled with cowboy jargons, his cooking knowledge, his efforts, and his accent made him fun and informative to watch.
@keithrosenthal47575 ай бұрын
How can something taste absolutely gorgeous? Even his sayings are wrong
@circleancopan77485 ай бұрын
Fact: Jamie Olive Oil hates sugar, and led the movement to tax the sugar used in the drinks industry. Yet loves olive oil and doing recipes the wrong way.
@TuckHoeWong5 ай бұрын
Reacted to olive oil making veg Pad Thai prepare throw out.
@blackwood69925 ай бұрын
Uncle roger: nobody use ginger for thai green thai. Me: so jamie oliver is a nobody to uncle roger?
@Kim-fu7zl6 ай бұрын
m.kzbin.info/www/bejne/lZ3Ce52goNiZbKM Caylus always brightens my days haha, this one is from 2 months ago but i laugh every time i see it. I still watch all your old video's too, can't stop laughing with some of them. Love from Belgium! ♥️♥️