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Пікірлер
@davidwennberg1122 Ай бұрын
I was seeing the orAL flashing display and began with replacing the sensor, which did not resolve the issue. This video addressed the exact problem resolution. At least now I have a spare sensor!
@thomasmurphy1907 3 ай бұрын
After watching this video I converted two 15 gallon Megapots into the same configuration. I don't have a pid controller yet. I use a Campchef Expedition 3 burner stove both pots sit nicely on. I'm getting low 70s conversion. I'm very happy with it.
@emmettokuneva 10 ай бұрын
Promo'SM
@adamarndt7617 Жыл бұрын
Thanks so much for posting this video! I've had a PID controller for 11 years now and I'm moving from my 4th to my 5th wire and I've had CONSTANT orAL problems despite buying professionally made connectors. I really just can't believe that no one has come up with a connector for these that is SCREW ON rather than relying upon super fragile soldered connections. The outside of these connectors provides NO visual indicator of how these need to be aligned to connect so in practice, you'll ALWAYS be rotating them side to side until they "click" together, if your temp probe is mounted on the back side of your tank the wire is going to get bent either to the left or to the right and all that twisting and bending back and forth, that's just the reality of using these connectors, unfortunately the soldered connections inside mean that they ARE going to break after a number of back and forth bends or twists. It seems like there's no temp probes that are compatible with these PID controllers that has a better connector, like an XLR connector on the ends, either. Everyone who buys this controller, an Auber PID, or any of the other rebranded versions of these PIDs needs to get good at soldering, or they need to have spare cables and be ready to swap for a new one whenever it's required. The cables are a consumable (because honestly the design is just not resilient enough for bending and twisting, which is a reality with these).
@randyporter8625 Жыл бұрын
Starting with YYZ, nice !
@milesjuett8129 Жыл бұрын
Excellent! Thank you!
@robstaggs7577 2 жыл бұрын
Really cool
@donkender9465 2 жыл бұрын
Thought we’d get to watch you brew and compare while you’re doing it. I can see all the info you gave us online already.
@cornerlothomebrews6457 2 жыл бұрын
Wonderful video. To clarify, when you turn on the "Mash/Kettle" heating element and separately the "HLT" heating element, both elements are positioned in one kettle, correct?
@chadlorraine2910 2 жыл бұрын
I know this video has some age on it, but I intend to start brewing via 2-vessel(bought an EBC-350 from you like a year ago. Been doing BIAB for close to 9 years, and I've always double crushed the grain with good result. With putting all the water in with 2-Vessel as you would generally with single/BIAB, would you crush as a normal brew or a fine crush as you would with BIAB? Thanks so much. Still rewatch this video multiple time as I'm learning more bits & pieces, and it a good refresh as I'm preparing to jump into multiple vessel.
@serdaralkin256 2 жыл бұрын
"well, if you can't buy beer, you just rent it.." Wilkes is a (beer?) genius...
@njemchi 3 жыл бұрын
How many watts of power is your heater?
@Highgravitybrew2112 3 жыл бұрын
It's requires a 220v outlet and the heating element is 4500 watts.
@tannerbechtel 3 жыл бұрын
Thank you, so much, for the simple walk through! I've looked at your configuration site for this system--can you please list out exactly what this system is configured with? I'd love to rebuild exactly what you've got here, but would need to know what fittings, etc. that you're using! Thank you!
@daveknott4368 3 жыл бұрын
Hi Tanner, you can put a whole system, or just the parts you may need here: www.highgravitybrew.com/store/pc/Wort-Hog-2-Vessel-1-Bbl-445p10086.htm The system in the video now has more than 500 batches on it, and is still going strong. It uses Camlock connectors, Type A for the pumps, vessel inputs and outputs, and chiller. The hose ends are four Big C, and four Type BL (90 deg elbow assembly).
@AndJusTIceForRob 3 жыл бұрын
Does this come in a 10-15gal kettle version? I’d like to be able to make mid to high gravity 5-gallon batches with almost this exact combination of components except also with tri-clamp fittings.
@daveknott4368 3 жыл бұрын
It comes in a handy take home size: www.highgravitybrew.com/store/pc/Wort-Hog-2-Vessel-10-gallon-445p10094.htm You can upgrade the vessels and pumps to tri-clamp. Cheers!
@sprayblob 3 жыл бұрын
That controller seems pretty neet. Is it possible to get in an Europeean version? 220 Volts? Do you ship to Sweden?
@michaelrus2448 3 жыл бұрын
Are you using a specific equipment profile for this setup? Looking at this and wanted to try plugging in a few recipes to get an idea. Cheers!
@Highgravitybrew2112 3 жыл бұрын
Hey Michael, we use the "55 Gallon BoilerMaker™ (1 Bbl/120 L)" profile that's in BeerSmith. Cheers!
@michaelrus2448 3 жыл бұрын
@@Highgravitybrew2112 Many thanks!
@StoneyardVineyards 3 жыл бұрын
Cheers to great beer that’s why we brew our own and grow hops , just subscribed after your video found us . We make wine and meads and others on our channel , stay thirsty and brew on .
@rustybarrelhomebrewing1017 3 жыл бұрын
hoping my kids see this and order me one for fathers day
@JasonAlexzander1q47 3 жыл бұрын
Do you make a 100 gallon system like that?
@DimpieDeBruyn 3 жыл бұрын
Almost a year later ...update?
@bonfilioruiz561 3 жыл бұрын
I'd like to see it (EBC350) in action on a 3 vessel HERMS system.
@phillipvantonder7127 4 жыл бұрын
Hi were can i buy the controller?
@Highgravitybrew2112 4 жыл бұрын
www.highgravitybrew.com/store/pc/Wort-Hog-EBC-130-272p5041.htm
@michaelpuglisi5108 4 жыл бұрын
“I’ll turn it up to 11”
@p3brews736 4 жыл бұрын
Born in Skiatook but moved to LA when I was 1 or i'd probably be working for High Gravity. Dig your 2 vessel 240v/20 gal system.
@barleyboy13 4 жыл бұрын
Did you shorten the legs on that regency table or was it purchased like that? I can't seem to find that model. Do you know the table model? Thanks!
@Highgravitybrew2112 4 жыл бұрын
Peter Hand Yes, if you cut the legs in half, you only need to cut two of them.
@mattoverbee7632 4 жыл бұрын
When did you add your hops?
@Highgravitybrew2112 4 жыл бұрын
They were added during the boil.
@BuffaloBeerReviews 4 жыл бұрын
i have a question, because I'm looking at the 10 gallon version. Do you disconnect the mash tun and the just recirculate the boil kettle after the volume has been transferred over? It may seem like a stupid question, but I was just wondering. Thanks!
@Highgravitybrew2112 4 жыл бұрын
Buffalo Beer Reviews Once you have transferred to the Kettle you bring the Wort to a boil. At the end of the boil you might recirculate and whirlpool while chilling.
@BuffaloBeerReviews 4 жыл бұрын
So there is no infinite loop after the mash out. Just recirc into boil kettle.
@Highgravitybrew2112 4 жыл бұрын
Buffalo Beer Reviews You got it.
@BuffaloBeerReviews 4 жыл бұрын
High Gravity Fermenting Supplies - Brewery - Winery awesome. Thanks.
@strokine 4 жыл бұрын
If you'd put the kettle higher than the mash tun would you eliminate a pump which is pumping from the kettle to the mash tun? Would the flow from the gravity be enough then?
@Highgravitybrew2112 4 жыл бұрын
Eugene Strokin You can arrange smaller vessels this way, and have just one pump. The Blichmann BrewEasy is the most well known configuration like this. Even with smaller vessels though, people seem to prefer the side by side arrangement by far.
@CountDrunkula 4 жыл бұрын
I finally know who Dave and Desiree and High Gravity are from their great sponsorship of Basic Brewing! I'm 4,200 miles away but yeet! I'd love to have this gear. Thanks.
@strokine 4 жыл бұрын
I see on your website you have an option with Blichmann BrewCommander instead of Wort Hog. Why do you prefer Wort Hog?
@Highgravitybrew2112 4 жыл бұрын
Hi Eugene, we build the Wort Hog controllers, and take care of them for life. Our 2-V systems include a controller that supports two pumps, have internal overload protection, and a double-pole relay to control the power output. The BrewCommnder only supports one pump (though the RipTide pumps have switch on them, and can be controlled that way), have no overload protection, and leave one of the hot legs hot, even with the switch off.
@strokine 4 жыл бұрын
This is a Breweasy 1BBL minus table, right? With 2BBL extension would you move the autosparge up to the extension part? But I don't see a hole there on the pictures. What would be your set up then?
@matthewvercauteren5889 4 жыл бұрын
Is that little jingle from Rush.
@Highgravitybrew2112 4 жыл бұрын
Mmmm maybe.
@willybillyadventurescmon6065 5 жыл бұрын
This is going be the one I pick for my setup , hopefully in the new year or two
@CarlPapa88 5 жыл бұрын
Hold up! Don't stone me, but I'm researching around & reading stuff on a forum before I dip my feet into the world of beer brewing. I'd like to get an extract kit (or extract+specialty/mini-mash) that makes a BudLight clone or something as close as possible for my 1st try. Do you have a recommendation?
@Highgravitybrew2112 5 жыл бұрын
Jordan Smith sorry for the late response! For some reason we never got a notification of your post. There are a few kits we carry that would be a great fit for you. I recommend the Driller Lite. Here’s a link with a few choices. www.highgravitybrew.com/store/pc/showsearchresults.asp?idcategory=0&priceFrom=0&priceUntil=&SKU=&IDBrand=0&keyWord=&customfield1=14&SearchValues1=224&customfield=14&SearchValues=224&IDSale=0&resultCnt=150&order=1&Submit=
@CarlPapa88 5 жыл бұрын
From what little I've read into beer making, I figured all of that information, but nice to see it explained. Thanks Look forward to more content from a local HBS.
@jessgas32 5 жыл бұрын
WHAT IS THE TOTAL WATER THAT IS USED TO GET 5 FINAL GALLONS
@jessgas32 5 жыл бұрын
WHAT AMOUNT OF WATER DO YOU USE TO GET 5 FINAL GALLONS?
@erikbrewer4336 5 жыл бұрын
What does the mash efficiency numbers look like? I’ve built a very similar system and got 58% on my first run.
@Monty_P 5 жыл бұрын
Hi. A great set! Easy to use but certainly effective. What type of temperature sensor are you using? PT100, Type J, Type K, other? What temperature accuracy can be obtained? I request information. I was interested in this construction
@Highgravitybrew2112 5 жыл бұрын
Piotr G We use pt100 Precision thermistors. They are accurate to within .2 deg over the operating range. We relocated the probe to the vessel several years ago, closer proximity to the heat provides tighter control.
@Monty_P 5 жыл бұрын
@@Highgravitybrew2112 Thank you. It looks really good
@dgnkpr2 5 жыл бұрын
Seems like there are better places to put that temp sensor.
@Highgravitybrew2112 5 жыл бұрын
We have updated a few things over the years. We moved the temperature probe to the vessel several years ago. Closer to the heat helps to keep the temperature under tighter control. We also build them with SS QD’s now, and typically with a RipTide pump.
@florinserbabh4560 5 жыл бұрын
Whats the difference between wort and mash guys?
@Highgravitybrew2112 5 жыл бұрын
florin serbabh The mash is the grains being steeped in the water. Wort is the liquid you collect from the mash after the steeping has converted the starches in the mash to sugars. Wort is the unfermented beer.
@florinserbabh4560 5 жыл бұрын
Thank you so much for your answer, much appreciated
@Highgravitybrew2112 5 жыл бұрын
@@florinserbabh4560 Glad to help!
@tjburrell3652 5 жыл бұрын
What table are you using and where did you get it?
@rafer2002 5 жыл бұрын
My wife says I was born with a brew N bag, why would I want another one. Can a guy get a break
@precariousbyte 5 жыл бұрын
This looks like a really rad system, but about the only thing I would change is adding a ball valve before the whirlpool bulkhead. With how it was disconnected after cooling, it looks like it was siphoning out. I guess you could crack open the top camlock first to break up the siphoning action, but still....
@aaron5222 5 жыл бұрын
How much wort did it lose to the chiller?
@MikeS29 5 жыл бұрын
Hide from your wife? You mean you guys aren't a couple?
@Highgravitybrew2112 5 жыл бұрын
Michael Sheehan hahaha. No they are not.
@stephengrommer844 5 жыл бұрын
How do you keep the hop material from getting burnt on the coil? Do you use a hop spider?
@Highgravitybrew2112 5 жыл бұрын
The watt density of the BoilCoil is the lowest on the planet. We do recommend keeping pellets in a bag, tethered, but you wouldn’t have a problem with hop material burning if you didn’t. The only residue on the heating elements at the end of the boil is the same light protein you have on the kettle itself.
@stephengrommer844 5 жыл бұрын
how long does it take to get the temperature down to pitch the yeast?
@Highgravitybrew2112 5 жыл бұрын
Stephen Grommer it depends on the batch size. For our 1Bbl in the summer we whirlpool with a counterflow chiller down to 100 in around 30 minutes and then we transfer to the fermenter and chill it to pitching temp with our glycol chiller which is another 30 minutes. In the winter it’s much faster.
@viewfromtheroad2656 5 жыл бұрын
Walter White lives.
@stephengrommer844 5 жыл бұрын
How long does it take to get to a boil from room temperature?
@Highgravitybrew2112 5 жыл бұрын
With 30 gallons, you can raise the temperature about 3 degrees per minute.