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Пікірлер
@SreejaSreekumar-vg9oc 4 күн бұрын
Need more food recipe
@tahanezain144 6 күн бұрын
❤
@asedoskitchen 4 күн бұрын
❤️
@mistertadele7181 6 күн бұрын
❤❤❤❤❤❤❤
@asedoskitchen 4 күн бұрын
🥰🥰
@hopewallace32 8 күн бұрын
Thank you so much! ❤
@asedoskitchen 4 күн бұрын
You're most welcome ❤️❤️❤️
@wetdewlap8741 8 күн бұрын
That looks delicious.. it looked like tomato sauce.. I thought paste is much more thicker . I just want to be sure before I try this recipe. Help please, I’d love to make this for my family. I know sometimes in the states we use different terminology for things so I just want to be sure.
@asedoskitchen 4 күн бұрын
Oh yes it looks like tomato sauce but it’s tomato paste. This brand has a lighter consistency though it thickens up when refrigerated but I had just opened the jar. I hope you try it and your family enjoys. Enjoy the rest of your week. Thank you ❤️
@ZaraKhan-mj4nq 10 күн бұрын
Nice
@asedoskitchen 4 күн бұрын
Thanks 😊
@15bashie 16 күн бұрын
Recipe?😍
@asedoskitchen 15 күн бұрын
Betefour (Petit Four) ▶️ kzbin.info/www/bejne/g6m5l2SNqpt_bdUsi=1e8Qz79DwUGfBle4
@beckyinesasher4984 16 күн бұрын
I tried your recipe with dried molokhia, loved it. Great combo of spices. I like when molokhia is sour so I add lemon juice at the end.Thank you.
@asedoskitchen 15 күн бұрын
I’m glad you enjoyed it. Lemon juice gives it extra flavour. Thanks for sharing your thoughts. Have a great weekend ❤️
@IamNyobanda 17 күн бұрын
I followed your recipe and its waauh. Nice and delicious ❤
@asedoskitchen 16 күн бұрын
I’m glad it turned out great. Thanks for sharing your experience ❤️
@adbtrix 18 күн бұрын
Very simple and tasty recipe. Thank you ❤
@asedoskitchen 17 күн бұрын
You’re most welcome 😊 Thanks for watching 💖
@pedensiamodo3801 18 күн бұрын
I've found where to settle...thanks for this😊😊
@asedoskitchen 17 күн бұрын
You’re most welcome to Asedo’s Kitchen. I’m glad you love it here ❤️
@garywilkes3032 19 күн бұрын
Very nice Asedo..thank you
@asedoskitchen 17 күн бұрын
You are most welcome ❤️
@AishaKuen-p9r 22 күн бұрын
❤❤❤
@AishaKuen-p9r 22 күн бұрын
❤❤❤
@WileyWol 24 күн бұрын
Keep up we love you❤ from 🇸🇸
@asedoskitchen 20 күн бұрын
I will. Thank you 🥰❤️❤️❤️
@annahassan7219 25 күн бұрын
Look amazing ❤
@asedoskitchen 20 күн бұрын
Thank you ❤️
@annahassan7219 25 күн бұрын
Look amazing ❤
@poliwani1823 26 күн бұрын
I love the home cooking of South Sudanese and Sudanese people. I miss home a lot. The Sudanese and South Sudanese communities in the diaspora are the only ones without restaurants.
@asedoskitchen 20 күн бұрын
I agree. We need more Sudanese & South Sudanese restaurants in diaspora.
@kanurada1598 27 күн бұрын
✋👍🇳🇪❇️
@jobel6513 28 күн бұрын
Only missing is sesame oil
@asedoskitchen 27 күн бұрын
When I was younger, we used vegetable oil. I now use canola. However, some may prefer sesame or olive oils which are also okay.
@something7063 Ай бұрын
Thank you for your work. I am following a vegan diet and i found your recipes so helpful . GOD BLESS YOU SISTER! ❤ not that this one is vegan but you have plenty vegan recipes on your channel x when I return to eating meat i will try this!
@asedoskitchen 27 күн бұрын
I’m humbled & glad you find the channel helpful. May God bless you too 🙏🏾 Thank you ❤️
@RupertMenSOUTHAFRICA Ай бұрын
Nice
@ZabibuNazir Ай бұрын
Looks yummy
@asedoskitchen Ай бұрын
Thanks 💕
@keralablasters1162 Ай бұрын
From india ❤
@asedoskitchen Ай бұрын
Thank you ❤️
@AnthonyGroom-l7q Ай бұрын
Very nice dish! Will definitely try to cook it.Thanks very much for sharing.
@asedoskitchen Ай бұрын
It’s delicious and one of my family’s favourites. I hope you enjoy it. Thanks for watching
@nobadvibes8685 Ай бұрын
Your voice is very relaxing
@asedoskitchen Ай бұрын
❤️
@EstherAyak-c1w Ай бұрын
Hi can u use a blender instead
@asedoskitchen Ай бұрын
Hello, a blender works well too
@EstherAyak-c1w Ай бұрын
@@asedoskitchen thank u I really love your videos 📷💓😘
@asedoskitchen Ай бұрын
@@EstherAyak-c1w thank you 🥰
@JAFETY1CHANNELTV Ай бұрын
Nice food 😋
@asedoskitchen Ай бұрын
Thank you ☺️
@fbcork2003 Ай бұрын
You have a lovely soothing voice to listen to .. its also very calming and very clearly spoken🥰. Just wish to share a small suggestion - plastics are dangerous for the body, it's best to use natural materials epecially when dealing with hot food, oily food, spicy food, acidic food, etc. Best to avoid plastics and switch back to glass, clay, safe metals, etc. Much love.
@asedoskitchen Ай бұрын
I appreciate this. I’m slowly moving to glass and use plastics for freezing food once cooled. Thank you 🥰
@ElyseE-km7ze Ай бұрын
I have a head of red cabbage left from last night and I'm trying to save money by not wasting food so Im really glad I found this dish
@asedoskitchen Ай бұрын
You’re most welcome. I’m glad you find this helpful! ❤️
@gakiiskitchen Ай бұрын
All the stews look so delicious 😋. Sudanese food seems very tasty🤤
@asedoskitchen Ай бұрын
They’re delicious indeed. I hope you try some out. Thanks for always showing up 🥰❤️
@gakiiskitchen Ай бұрын
@asedoskitchen I will. I'll let you know how they turn out 🥰
@asedoskitchen Ай бұрын
@ sawa, enjoy! ❤️
@yohanadexter5534 Ай бұрын
Shuran wal lay, I ana bigid tabbak kalas 😂💯
@asedoskitchen Ай бұрын
Kues walai! 👏🏾👏🏾👏🏾👏🏾 Cheers to the new tabbak 🫡 🎉
@gettingsaucywithcheflynn Ай бұрын
Looks delicious! 🤤
@GalleyoftheSun Ай бұрын
Yummy looking stew! Thanks for sharing!
@asedoskitchen Ай бұрын
You’re most welcome. I hope you try it. Thank you! ☺️
@mgt6984 Ай бұрын
Wow!! Hi, my hubby is from Khartoum, Sudan. While we were talking about food, it came to his mind this dish so I looked for it on Safari. Now I can finally cook this as this is not too complicated to cook. Thank you for sharing!!
@asedoskitchen Ай бұрын
You’re most welcome. The goal on this channel is to keep things simple. I hope you & your hubby enjoy it! ❤️
@ceecee-thetransplantedgardener Ай бұрын
Thank you! I grew my own garlic this year - and, of course, grew too much. Looking for ideas to preserve. This is a fabulous idea!
@asedoskitchen Ай бұрын
You are so welcome! I’m glad you found this helpful ❤️☺️
@SouloDoloMusic Ай бұрын
🔥🔥🔥
@kanya6499 Ай бұрын
I’ve always wanted to know how shredded chicken was made! Such a simple concept! Thank you 😊
@asedoskitchen Ай бұрын
You’re most welcome. I’m glad you enjoyed the video. Thanks for watching! 😊
@TojiYourMan Ай бұрын
Tutorial please on how to make fufu. I never had one in my life would love to try.
@asedoskitchen Ай бұрын
I’ve got an existing asida recipe. It’s similar to fufu, though it’s made of maize flour while fufu is made of cassava, yam or plantain. How to cook asida ▶️ kzbin.info/www/bejne/mJi0pptmqqx6bsUsi=icd1HUseO1CU5l-j
@AdizahAdizah-vj2hu Ай бұрын
✌️✌️✌️🥰🥰
@asedoskitchen Ай бұрын
🥰
@JodiAhmedou-ql7zf Ай бұрын
On my routation, it's so good!
@asedoskitchen Ай бұрын
I’m glad you like it. Thanks for watching ❤️
@szrx Ай бұрын
Going to make this today thank you for the recipie 🥰
@asedoskitchen Ай бұрын
You’re most welcome & I hope you enjoy it. Thanks ❤️
@vathana_x Ай бұрын
Can we use beef?
@asedoskitchen Ай бұрын
Yes, you can use your choice of red meat (beef,goat). However, please note that beef takes longer to cook than lamb, so you may need to adjust the cooking time to ensure you’re not left with tough meat.
@vathana_x Ай бұрын
@@asedoskitchen thank you love! I loveee this stew
@amor709 2 ай бұрын
Hey sis, great video, a question, which app do you use to edit and where do you get your music? I love them❤
@asedoskitchen 2 ай бұрын
Thanks sis 🥰 I edit on iMovie thought it’s been a pain lately. It’s been crashing a lot and I have no idea why. As for the music I use, it’s all from KZbin’s Audio Library. DM me on FB if you’d like more info. I’m still learning but I’m happy to share the resources that have helped me so far.
@Dark_Interloper 2 ай бұрын
Hi. I am not very familiar with African languages, but I recognise the word "junjaro" as "kidney beans". What language does the word "junjaro" come from, exactly?
@asedoskitchen 2 ай бұрын
Hello, I grew up calling beans janjaro (janjara) so I assume it’s a Dinka (one of South Sudan’s languages) word for beans in general (kidney beans, pinto beans etc) I stand to be corrected on this because I’m not sure of the origins of the word.
@Dark_Interloper Ай бұрын
@@asedoskitchen Interesting. My grandfather was born and raised in Uganda, so he knew Swahili. As a result, his family would use a lot of Swahili words when they spoke their native language (Gujarati, an Indian language). One of them seems to have been "junjaro" for kidney beans, but it was never clear to me. I looked it up, but couldn't find much detail about it. But your video came up, so I got curious.
@asedoskitchen Ай бұрын
@ it’s not a Swahili word. However, since your grandfather was born and raised in Uganda, he might have picked it up from either South Sudanese or Ugandans. There are some tribes that are found across both countries, for example, the Acholi, so it might be a common language amongst them.
@Dark_Interloper Ай бұрын
@@asedoskitchen Really interesting. I appreciate your replies, they were helpful.
@asedoskitchen Ай бұрын
@@Dark_Interloper no worries 😌
@gakiiskitchen 2 ай бұрын
😋😋👌🏾
@asedoskitchen 2 ай бұрын
Thanks sis 💕