YouCake

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@kathyelder-baylor9702 Ай бұрын

Great Tutorial! Thanks! That frosting looks amazing by the way!

@JesusAlways1st 7 ай бұрын

We could also use the bottom side of the cookie and not worry about the crinkle tops. I love your way of doing it as well. Thanks ❤😊

@Youcake 7 ай бұрын

Terrific tip - it is easier to work with flatter cookies and the bottom side works great as well

@joanna1699 7 ай бұрын

Very helpful thanks!

@Youcake 7 ай бұрын

Happy Topping!

@tevitasokokiigiladi5211 Жыл бұрын

Can I place the inage on a frozen cream like blackforest cake pliz I need this just started my business on baking

@Youcake Жыл бұрын

For frozen black forest cake: 1) Use white butter cream frosting (chocolate frosting is not impossible but the dark color may affect your topper colors) 2) Whipped cream frosting sometimes used for black forest cake is not recommended because the high amount of liquid in the cream will dissolve the topper 3) Apply the topper before you freeze it, allowing the topper to set before freezing and to serve, let the dessert thaw in the fridge or, alternatively, defrost the cake and then apply the topper. Happy topping and congrats with your business!

@Affy03 Жыл бұрын

My rice paper steamed up, and went a bit blurry, why?

@Youcake Жыл бұрын

I am not sure which brand of frosting sheet you are using, but if there is too much moisture in the frosting - especially if you are using whipped cream frosting rather than butter cream - the moisture will dissolve the topper. This would account for it becoming blurry. Usually, we recommend you top a cake at room temp using butter cream frosting, but if this is the frosting that you have to work with - make sure the frosting stays firm in the fridge and after you top keep refrigerated. I am not sure about the steamed up. Unfortunately, some frosting don't work as well for frosting sheets.

@akieva78 Жыл бұрын

Thank you sooo much

@rikawiththefunnyfits561 2 жыл бұрын

Can u put edible in the freezer so it won't break

@Youcake 2 жыл бұрын

Hi Rika! For short term storage, you can keep toppers sealed unrefrigerated. For long-term storage you can keep sealed in the fridge to preserve the color, but not the freezer. The only time you want to place the toppers in the freezer is if it is very humid and spread them out on a tray in small quantities just for a few seconds so they will release from the backing more easily. Once a topper is decorated and set on your cupcake, then they freeze beautifully. Defrost in fridge. I hope this helps - happy topping!

@levimason9219 2 жыл бұрын

How long should it sit for ? Can I put it back in the refrigerator when I apply it ?

@connectionlab 2 жыл бұрын

Length of time depends on heat and humidity. It is recommended to apply to a freshly frosted cake or a frosting that is not hard (ie just out of cold refrigerated-note instructions are different for an ice-cream cake). Let set unrefrigerated for for about an hour. You'll be able to tell it has set when soft to the touch. Cake is always best served at room temp. If it is really hot and humid once set put the cake in the refrigerator and treat the cake as you would any frosted cake in the summer. Another note, if you refrigerate with a plastic cover there may be condensation on the the plastic that will drip on the cake when you take it out of the refrigerator- watch that this does not drip on your image. When set, you can cut into the frosting sheet like regular frosting and enjoy!!!

@jessbeez Жыл бұрын

Thank you!

@x_rated3149 2 жыл бұрын

Your voice is really low making it hard to hear what kind of paper you used and the icing on the cake but other than that Nice cake and thank you for showing it being cut with the cake

@crazy_sheep_person 2 жыл бұрын

I showed this to my mum when she was making my dad's birthday cake. It really helped her

@connectionlab 2 жыл бұрын

Yeah - happy topping!

@nadialombardo6754 2 жыл бұрын

I have to make a cake I was thinking decorating it with whipped cream is it better if I place the photo on fondant Icing before I put it on the cake

@Youcake 2 жыл бұрын

Hi Nadia, Whipped cream frosting is too wet for the frosting sheets - it will dissolve the sheet. Buttercream works great. And, for fondant, you can either moisten the fondant by brushing it with water - no pools of water - just dampen or use corn syrup or use a wet royal frosting. For fondant, put the fondant on the cake and then apply the topper. Happy topping : )

@nadialombardo6754 2 жыл бұрын

what did you use to cover the cake was it fondant - cream - or icing

@GhostofTheUchiha22 2 жыл бұрын

is it safe to eat

@Youcake 2 жыл бұрын

Yes! The frosting sheets are edible. Enjoy : )

@Cooked.in.my.kitchen 2 жыл бұрын

What size is the picture?

@Youcake 2 жыл бұрын

Hi Ashly, This is a 10x16 inch topper for a half sheet cake. thx

@Cooked.in.my.kitchen 2 жыл бұрын

Thank you ❤️

@homechefsacademy6592 3 жыл бұрын

From where we can get these photo toppers

@marykristel4314 3 жыл бұрын

Do you have recipe of your buttercream?looks yum'

@shrinkquit 3 жыл бұрын

Fantastic- thanks

@ellieroof6595 4 жыл бұрын

Hi what size photo is that?

@simranarora6393 4 жыл бұрын

Great tip, thank you!

@annt4593 5 жыл бұрын

Is this ok to put back in the fridge?,because this cake is icing it needs refrigeration

@irenemason3830 5 жыл бұрын

Your volume needed to be up could not hear you pity

@christmas_yeard1558 5 жыл бұрын

I just order one and it came in the mail does if need to be in Refrigerator

@melissahernandez3416 5 жыл бұрын

Thank you so much for this video this really helped me

@louisesimmons8877 5 жыл бұрын

where did you get your edible images from? I ordered from inkedibles and got a sheet of 12 2.5 inch circles. The circle peeled off easily form the thick plastic sheet, but I'm no sure if I need to peel anything off of the back of the circle? It feels like it's too thick? thanks

@uparnagupta4910 5 жыл бұрын

Can we use whipped cream instead of butter cream..

@colejen1336 Жыл бұрын

Yes

@Atasteofheaven_1 6 жыл бұрын

what size cake is this and where did you get the board and container with lid

@russellhamilton4986 6 жыл бұрын

Hi Angela, The cake is 10x15 inches half-sheet cake that was purchased at a super market bakery. You can purchase boards or containers like this through Wilton online or these are available at a bakery supply store or in the bakery section of a craft store like Michaels. Have fun!

@ankitasrivastava4978 4 жыл бұрын

amzn.to/3jd4eBg Sugar sheet buy from Amazon