Mahogany Cove Campground Review
8:21
Honey Glazed Smoked Cured Turkey
20:29
Smoked Brisket Chili
12:13
10 ай бұрын
How To Smoke A Choice Beef Brisket
17:59
Pheasant Tenders Recipe
7:23
11 ай бұрын
Chick-fil-A Nuggets Recipe
7:10
Жыл бұрын
Пікірлер
@kellyk3742
@kellyk3742 9 күн бұрын
Four years later and they are still charging $20.00
@coupedegrill7238
@coupedegrill7238 13 күн бұрын
That looks gorgeous and tender! Nicely done man. I'll be trying a rump roast on my smoker for sure.
@WayWordWay
@WayWordWay 13 күн бұрын
It's good to see this young man honing his skills. Well done, dad.
@WayWordWay
@WayWordWay 13 күн бұрын
Which stove is that? Nice tent btw.
@Rodsmokingstuff
@Rodsmokingstuff 13 күн бұрын
@@WayWordWay camp chef alpine stove
@RunGMCSyclone
@RunGMCSyclone 14 күн бұрын
Amazing video. Trying to plan a trip here next year.
@lukethedrifter100
@lukethedrifter100 16 күн бұрын
Super dad ❤
@jimm5539
@jimm5539 17 күн бұрын
Looks good but what temperature did you set the smoker at? Also how long did it take to cook them?
@Rodsmokingstuff
@Rodsmokingstuff 17 күн бұрын
@@jimm5539 smoker at 225 took about 2 hours
@jorgej5916
@jorgej5916 26 күн бұрын
Com'mon, it's not 6 miles !!! Maybe 3-4 miles max...
@Rodsmokingstuff
@Rodsmokingstuff 25 күн бұрын
Ok thanks
@coupedegrill7238
@coupedegrill7238 27 күн бұрын
Those look delicious! I've done smoked baked but this looks like a whole new level of spuds! Thanks for sharing!
@angelisajimenez3915
@angelisajimenez3915 28 күн бұрын
Thank you! Luv your shirt 👕
@anthony9thompson
@anthony9thompson Ай бұрын
Great video. Subscribed
@coupedegrill7238
@coupedegrill7238 Ай бұрын
How long did you cook it for? About the same about of time as the oven or did it take a little longer? Thanks for sharing!
@Rodsmokingstuff
@Rodsmokingstuff Ай бұрын
After 15 min I start checking it every 5 min util it looks good to me then I pull it off
@jameschancey251
@jameschancey251 Ай бұрын
That's called a "POOR-TEX".
@kannantm2731
@kannantm2731 Ай бұрын
the hike down and more notably up is strenous mid day , trip made in early mornings or evenings is worthwhile. drving 5 miles to the beach will be tough even with suv , and one will be better off taking a ride, the ride will make you tip the folks wholeheartedly, if tipping meant something to you.
@remotetrapper8991
@remotetrapper8991 2 ай бұрын
Looks like your fresh air intake is on the same side of the exhaust
@Rodsmokingstuff
@Rodsmokingstuff 2 ай бұрын
It is I have since corrected that thanks
@gaetanovincent1257
@gaetanovincent1257 2 ай бұрын
Good video, very helpful. I considering the 24" smaller one. I have some questions though. I noticed on another video a lot of smoke leaking around the lid, maybe it is not an issue or does it need a gasket? Also, how is the temperature regulation on it? Did you check to see if the temp readout is accurate with another grill thermometer? Any other issues? Thanks!
@Rodsmokingstuff
@Rodsmokingstuff 2 ай бұрын
The temp is accurate it leaks a little but I haven't noticed that it needs a seal on it
@zzz8596
@zzz8596 2 ай бұрын
That’s amazing , where u can find a 8 quart bowl for $8 , looked all over the internet and couldn’t find any SS bowls for under $43 , so where did you buy it please ?
@Rodsmokingstuff
@Rodsmokingstuff 2 ай бұрын
There is a store here called Smith and Edward's they have them for 8 dollars
@FordManiac76
@FordManiac76 2 ай бұрын
The west end of the dunes is the best for riding!! Egen Lake is great for swimming! The east end of the dunes is just miles of small dunes!
@Shogun420
@Shogun420 2 ай бұрын
How do you Bluetooth the thing ?
@Rodsmokingstuff
@Rodsmokingstuff 2 ай бұрын
It is in the owners manual it has been a minute since I did it but I will look when I get home maybe make a video on it
@zbassr2106
@zbassr2106 3 ай бұрын
Do you know who makes this particular pellet grill for Cabelas/BPS?
@Rodsmokingstuff
@Rodsmokingstuff 3 ай бұрын
Camp chef
@Rodsmokingstuff
@Rodsmokingstuff 3 ай бұрын
Camp chef makes them
@MM-sq5pf
@MM-sq5pf 3 ай бұрын
Who's teaching who??
@Rodsmokingstuff
@Rodsmokingstuff 3 ай бұрын
Good question
@MM-sq5pf
@MM-sq5pf 3 ай бұрын
Thank you for the info sir, big help
@IzzyEatz
@IzzyEatz 3 ай бұрын
Go buy a prime brisket at Costco…. Life changing …. Wrap at 160…. Spritz after bark sets about 5-6 hours …..
@Rodsmokingstuff
@Rodsmokingstuff 3 ай бұрын
I have done that also a wagyu fro. Snake river farms best brisket I have ever had but it is hard on the pocket book
@IzzyEatz
@IzzyEatz 3 ай бұрын
@@RodsmokingstuffI haven’t done wagyu yet …. Can’t wait to try that option. Have you tried the 30 day wet aged brisket. Keep the brisket in bag in fridge …. Then smoke it..
@Rodsmokingstuff
@Rodsmokingstuff 3 ай бұрын
@@IzzyEatz no I haven't tried that
@dalehimmelspach5867
@dalehimmelspach5867 3 ай бұрын
I would say hell no I will never buy there meat!!!!
@chriswalters1228
@chriswalters1228 3 ай бұрын
Good job there Rod. I reckon I'll be making one too. Thanks.
@PISQUEFrancis
@PISQUEFrancis 3 ай бұрын
The battery should be in the tent ... a cold battery might only give about 10% or so Wh, that would be available at 60 degrees ... actually, if the battery was in a small box with the exhaust(wasted heat), to keep the battery warmer(not too warm), it could help keep the heater going a lot longer ...
@Rodsmokingstuff
@Rodsmokingstuff 3 ай бұрын
I will try that thanks
@Nov1785
@Nov1785 4 ай бұрын
Great idea I made one of a dog's big bowl we'll see how it holds up
@Rodsmokingstuff
@Rodsmokingstuff 4 ай бұрын
I am still using mine it is black but still working
@brandonnash8059
@brandonnash8059 4 ай бұрын
Do you like the Cabela's smoker
@Rodsmokingstuff
@Rodsmokingstuff 4 ай бұрын
Yes I have had it for about 1 year and have no complaints
@coyote220
@coyote220 4 ай бұрын
I appreciate that you have other smokers behind your pellet smoker. Nice recipe, good approach. Sometimes I smoke fish for fresh eating, or smoke it down to almost a jerky type. I commonly wet-brine but I add some pepper, onion flakes, garlic, and a dash or oregano.
@Rodsmokingstuff
@Rodsmokingstuff 4 ай бұрын
Sounds good to me I will try that
@FrugalBuilding
@FrugalBuilding 4 ай бұрын
We hiked out to the beach in Sep 2023. It was a tough hike as you are walking on Lava and crushed Lava up and down bluffs the whole way. If you fall you can get cut pretty bad. We were 66yo at the time and once we got out there and saw all there was to see we decided to hitch a ride back on one of the shuttle trucks for $15. Since the sights on the way back would be the same as on the way out and the ride itself is quite and experience as you are standing the whole ride holding onto the bars and using your knees as shock absorbers as you go up and down the bumps and holes.
@Rodsmokingstuff
@Rodsmokingstuff 4 ай бұрын
It was a experience thanks for watching
@madcow5150
@madcow5150 4 ай бұрын
Great Visio!! Thank you much,,,
@Rodsmokingstuff
@Rodsmokingstuff 4 ай бұрын
You are welcome
@paulwilliams819
@paulwilliams819 4 ай бұрын
I did the same thing about 4 years ago. It is still working great and the bowls you can find at any Goodwill or Salvation Army.
@wwjj64
@wwjj64 4 ай бұрын
Cooked bacon? lol no no no. Pellet grill? No no no.
@Rodsmokingstuff
@Rodsmokingstuff 4 ай бұрын
I agree a pellet grill is inferior from a stick burner I own both because sometimes I don't have time for the stick burner as for the cooked bacon don't knock it until you try it if you like crispy bacon
@rlewi2ds
@rlewi2ds 4 ай бұрын
Great vid! Thanks for the info!
@Rodsmokingstuff
@Rodsmokingstuff 4 ай бұрын
You are welcome
@silverback4434
@silverback4434 4 ай бұрын
Good idea thx you mister
@Rodsmokingstuff
@Rodsmokingstuff 4 ай бұрын
You are welcome
@mclark2330
@mclark2330 4 ай бұрын
Wrap in paper and form a foil boat. Got it! 💪🏼
@Robert_KKI
@Robert_KKI 5 ай бұрын
Papakolea is unique! Mahalo for the video!
@Rodsmokingstuff
@Rodsmokingstuff 4 ай бұрын
Your welcome
@ltstation5
@ltstation5 5 ай бұрын
Terrible lighting
@Rodsmokingstuff
@Rodsmokingstuff 5 ай бұрын
Thank you
@sweetsecret8431
@sweetsecret8431 5 ай бұрын
Thank you for your video.
@toxok
@toxok 5 ай бұрын
Sitting here thinking to myself "I wonder if I could make a vortex out of a steel bowl". Lo' and behold, I find your video. Great job and great video. Thank you for your contribution and for saving me the mystery of whether it would work or not. Great job!! Thumbs up!!
@Rodsmokingstuff
@Rodsmokingstuff 5 ай бұрын
Thank you for watching
@sharpenrightservicesllc
@sharpenrightservicesllc 5 ай бұрын
Great job! Love it. I need to do one soon.
@anthonyblair1465
@anthonyblair1465 5 ай бұрын
Who's the guy playing with the dog, in the backyard?
@Rodsmokingstuff
@Rodsmokingstuff 5 ай бұрын
My neighbor
@descargaelbano
@descargaelbano 5 ай бұрын
Looks delicious
@Rodsmokingstuff
@Rodsmokingstuff 5 ай бұрын
It was thanks
@MrTonyharrell
@MrTonyharrell 5 ай бұрын
Too many baby back ribs? Is that such a thing? Hahahaha😂 Hey, do a youtube search on jenny ribs. Jenny Jones does this in the oven and they look great.
@Rodsmokingstuff
@Rodsmokingstuff 5 ай бұрын
I will ck it out thanks
@MrTonyharrell
@MrTonyharrell 5 ай бұрын
Great, now I gotta buy a drill, a jigsaw and drill bits and saw blades. Oh, and a wire wheel for the drill. Hahahaha😂
@Rodsmokingstuff
@Rodsmokingstuff 5 ай бұрын
I guess if you don't already own them you do
@williampape5172
@williampape5172 6 ай бұрын
How was the smoke flavor? Not much of a smoke ring!
@Rodsmokingstuff
@Rodsmokingstuff 6 ай бұрын
Usually with any steak it is on the smoker for such a short time you don't get much of a smoke ring but you could still taste the smoke flavor
@halfdoneoutdoors3467
@halfdoneoutdoors3467 6 ай бұрын
looks good
@palladini9718
@palladini9718 6 ай бұрын
You better give some to that dog in the background
@Rodsmokingstuff
@Rodsmokingstuff 6 ай бұрын
He gets his share
@Rodsmokingstuff
@Rodsmokingstuff 6 ай бұрын
Link to full video kzbin.info/www/bejne/p3jGnaOobLOZiKs
@rodneydesmond6622
@rodneydesmond6622 6 ай бұрын
Great job Rod
@carloslongoria7324
@carloslongoria7324 6 ай бұрын
Planning on purchasing one, you mentioned a screen in the hopper was causing issues feeding pellets. Is the screen attached by the factory or is it something you have to install?
@Rodsmokingstuff
@Rodsmokingstuff 6 ай бұрын
It's put in there from the factory and it's not really a screen. As it is a great, it's supposed to keep large objects from falling into the auger, but I just took it out and haven't had any issues with it. As long as you don't try to shove big things into your pellet, you'll be fine with it out of there. Other than that, I've had no issues with it at all. And I've been running it for several months.
@Rodsmokingstuff
@Rodsmokingstuff 2 ай бұрын
It was attached by the factory you can remove it with 4 screws