🤢🤮🤮🤮

I have made them stuffed. Went to Rome and had them prepared similar to this. Wonderful. Will do next ones your way. Thank you for your vid....👍👍

this is the worst way I've seen cow tounge be cooked

Too slow

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New friend

Thank you so much for posting this. My husband has been searching for this liver that his Mom made when he was a boy. He always thought it already came wrapped in the caul fat. I will be making it this weekend and making a 63 yr old boy very happy.

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Like😊

The Best! 4 ideas for Minced Meat with potatoes in the oven Easy recipes Yummy 😋 😋 😋 😊

How much Caul Fat do you need per pound of liver?

The Best Meatloaf Roll 😊 recipe with minced meat Yummy 😋😋😋😋

That song though 😂

Buonissimi ricette con carne macinata, sempre gustoso e piace a tutti

How to clean cuttlefish 00:00 Recipe №1 03:40 Fried cuttlefish Recipe №2 04:18 Cuttlefish chickpeas pasta recipe Recipe №3 09:00 Baked cuttlefish and potatoes Recipe №4 12:01 Cuttlefish with pasta Recipe №5 13:43 Cuttlefish Salad

recipe №1 0:04 Meatballs with minced meat and rice: A delicious casserole recipe! recipe №2 2:05 Cabbage Meatballs with minced meat Casserole: Easy and Delicious Recipe! recipe №3 4:32 Stuffed Cabbage with Minced Meat: A Delicious and Hearty Meal! recipe №4 6:25 Cheesy Potato and Minced Meat Bake: A Comforting Family Favorite!

Nice ima try this out I might throw sum garlic powder,onions,Adobo All Spice & Cayenne pepper instead of black pepper thanks for the recipe I've been hesitant nevertheless your video has inspired hopefully mines looks as delicious as yours ,Cheers...

❤

Scales and all🤣🤮

good video. especially the cleaning process, the music's, ok but a little loud and repetitive, but nice looking recipes. Thanks for sharing them.

i though at the end u could give a grill to have that charcoal bbq flavor

What is “pz” in the recipe?

Like No.10 - Your💝 Italian Spaghetti 🍝 🍝 Cooking is Very Nice👍 Flavorfully & Delightful😋🤤 From Malaysia I Press the LIKE BUTTON✅🔘for your Video📸

Nu ai gasit o cratiță mai mică?😢😢😢

Great recipe with real information. At my house we eat it with olive oil and lemon. Not everyone likes beef tongue.

Buono. Bellissimo piatto nel forno. Grazie per avermi condiviso.😊

Yummy 😋

Looks easy and tasty

I will put vegetables etc if I already cleansed it

Wow thank you 🙏🏻 I like the cleaning and two times boiling process. One question I heard that adding salt makes it tough and longer to cook. Any thoughts on this theory? Thanks again for sharing your skills🙏🏻🫶🏼

What was the purpose of adding vinegar when boiling the cabbage?

Wow, this takes me back to my childhood! My grandma used to make beef tongue and it was always so tender and flavorful. This video brought back some amazing memories.

Che schifo e che la cucinano con tutta la buccia da eliminare? per Carità! da noi la si toglie prima e poi la si mette a bollire sistemata con gli odori.

Bechamel Sauce. How do you make white sauce for lasagna - Bechamel? It is a creamy white sauce that is commonly used in lasagna and other dishes. It adds a rich and smooth texture to the dish. To make bechamel sauce, you will need 1 liter of milk, 100 gr of butter, 100 gr of flour, nutmeg, and salt. 1. Start by heating up the milk in a saucepan until it becomes warm. 2. In a separate saucepan, melt the butter over low heat. 3. Turn off the fire and then add the flour and a pinch of salt to the melted butter. 4. Mix the butter, flour, and salt together until they are well combined and form a smooth paste. 5. Slowly add the warm milk to the mixture, stirring constantly to avoid any lumps from forming. 6. Once all the milk has been added, turn on the fire to medium heat and continue stirring the mixture until it comes to a boil. 7. Add a pinch of nutmeg to enhance the flavor of the sauce. 8. Continue stirring the sauce while it boils for a few minutes until it thickens to a creamy consistency. 9. Once the bechamel sauce has reached the desired thickness, remove it from the heat. 10. To prevent a skin from forming on top of the sauce, transfer it into another bowl. 11. Cover the bowl with cling film, making sure it touches the surface of the sauce to prevent any air from getting in. 12. Allow the bechamel sauce to cool completely before using it in your lasagna or storing it in the refrigerator. Now, your bechamel sauce is ready to be used in your lasagna or any other dish that calls for a creamy white sauce. Enjoy!

It's incredible how you've turned something as simple as the head and tail of a salmon into such a stunning and delicious dish. This is true culinary artistry! I'm definitely going to try making this soon. 👍😋😍😆👌

Mamma mia! This salmon pasta dish looks absolutely mouthwatering. The combination of flavors from the salmon, garlic, and herbs is making my taste buds tingle. I'll definitely be making this for a special dinner soon! 😋😋😜👌👍

Salmon and pasta, what a fantastic duo! This dish reminds me of my favorite Italian restaurant. It's wonderful to see how easy it is to recreate this classic Italian dish at home. Can't wait to impress my friends with this recipe!

I really appreciate how detailed and step-by-step this tutorial is. It's very helpful for beginners like myself who have never cooked beef tongue before. Thank you!😋😋😋👌👍

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la cuociono con tutta la buccia da prima espellere.

Properly clean the valves out and slice it into rings, then pan fry while basting with butter and tyme, much better than boiling it lol

very nicely done looks great 👍

Curiosity on the Menu:👍👍👍 Crafting a Mouthwatering Salmon Jelly. How to cook Aspic Salmon Recipe kzbin.info/www/bejne/gpnReYWknd-Bapo Fearlessly Delicious: How to Create Perfect Salmon Aspic Jelly. Unveiling the Secret: Aspic Salmon Recipe with a Twist. Desire Your Taste Buds: Mastering the Art of Aspic Salmon Unlocking the Delights: A Unique Twist on Salmon Aspic "Salmon. How to cook Aspic or meat jelly from salmon" In this video we will share with you a recipe for making delicious salmon jellied meat. How to cook Aspic or meat jelly from salmon Ingredients: Fish fillet (in this case we used fish with a face and a tail) 2 liters of water 1 whole onion 1 bay leaf Ground pepper Salt Parsley 1 clove of garlic Egg Carrot👍👍👍

oxtail bolognese...

Nem tirou a pele do fígado 😢

fantastico.

We used to have the meat department in our local grocery t tenderize it then we would cut it in strips, roll it in egg and flour and pan fry it. Delicious!

i tried, it works. but it is better to use a square bowl rather than a round bowl, not to stack the chestnut, otherwise the bottom nuts are hard to peel off.

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- Best Way to Cook Chestnuts Roasted Chestnuts kzbin.info/www/bejne/b5TKanhog91koZY - CHESTNUT Just Great Method to Peel a chestnuts kzbin.info/www/bejne/sKK3nGSefa2bh7M - How to cook Chestnuts in Microwave. Best Way to Cook! chestnuts kzbin.info/www/bejne/d6SQkqCGiJyfgrc - How to ROAST CHESTNUTS on the Grill Pan at Home kzbin.info/www/bejne/f2KvqHaobMRspKs - Chestnut. How to Peel Chestnuts and Cook chestnut puree kzbin.info/www/bejne/rpXOioFnnN6GbLs