Chefleroy2012

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@JokxrFN 4 сағат бұрын

0:33 the guy to the left is my big brother and I’m pretty sure I saw these fights🔥

@DrummerScandinavia 4 күн бұрын

Nice video. What time of year is this? And how cold is it? Just wanna know what i can get in Chicago, since I am a North-Norwegian native (we have some cold weather up here naturally).

@Chefleroy2012 4 күн бұрын

This was in February and the temps are in the 30's to 40's Fahrenheit. Chicago weather can be very unpredictable because of Lake Michigan, lots of lake affect weather.

@raihanpromo 5 күн бұрын

Make a video living expenses in chicago

@Chefleroy2012 4 күн бұрын

Well, I don't have any intel on that, although I know it is a bit expensive just visiting for a few days. I think with all trips, they are and should be considered time away from your normal day in a life. So spend the money wisely.

@Makedonac007 5 күн бұрын

My Favorite part was when ... the bill said, 'I WILL HAVE A RESTAURANT ... YOU WILL PAY FOR IT ... THE EMPLOYEES ... AND I WILL DO WHAT EVER I WANT ... EVEN HIROSHIMA JAPAN AGAIN FI I LOSE THE WAR AGAIN ... 📻' My favorite part 🎶 🐈 Upper Canada KJV* Amen

@user-ug3rz2ii7s 5 күн бұрын

My father come to know Chicago 1995

@user-ug3rz2ii7s 5 күн бұрын

My father come to know Chicago 1995

@user-ug3rz2ii7s 5 күн бұрын

Hello sir how r you...

@Mr.Stretch.himself 8 күн бұрын

The guy at the beginning killing the heavy bag

@Alex-eq6is 8 күн бұрын

Get Better❤️‍🩹

@volgavolga7442 12 күн бұрын

Yam!!

@mrperfect1443 17 күн бұрын

good looking ride sir! keep uploading

@Chefleroy2012 17 күн бұрын

Thanks for your comment

@Pakmann2k 18 күн бұрын

A trick for you. Run the jar with contents without a lid first. This draws the air pockets from the food and will condense it. Then, run a second time with the lid to get a perfect airless sear

@Chefleroy2012 17 күн бұрын

Great comment, I will give it a try

@FukumoneY 23 күн бұрын

Sweet

@marionboren5787 26 күн бұрын

I add ginger, jalapeno, and whatever meat i have left over. And if you dont have any meat a can of tuna, or canned chicken works.

@Chefleroy2012 26 күн бұрын

That's a great idea and thank you for sharing.

@volgavolga7442 27 күн бұрын

Louis is so cute 😊!

@seamoreplant Ай бұрын

Fail

@Jeff-rz6kr Ай бұрын

Is the lid on your USVX noisy on the hinges when lift? I just got a USVX and everytime I lift or lower the lid the hinges are very noisy. Maybe this is normal or maybe I have a problem.

@Chefleroy2012 Ай бұрын

Thanks for your comment, I really don't have any issues with the lid being noisy. You could reach out to Avid Armor for advise, would also could try a little mineral oil on the hinges and see if this helps. Thanks for watching, Chef LeRoy.

@volgavolga7442 Ай бұрын

you are welcome😘

@kennethcalimpong7919 Ай бұрын

Hi ChefLeroy2012, liked & Subscribed! Welcome to the RoadGlide family, ❤, best bike I have ever owned, got a 2020 RoadGlide Special, Stage 2, excited for your journey and the relationship you will build with your ride, I had a Dyna, Sportster, and before that I owned a Hayabusa, R1 and a GsXr750. I am 5’6 a buck 60, but could never go back after purchasing the RoadGlide, love this Harley. Look forward to watching your channel grow & look forward to all your content, ride hard, 💪🏼 ,Be Blessed 🙏🏽, Aloha Kenneth 🤙🏽

@Chefleroy2012 Ай бұрын

Thanks for the fantastic message, and I think with my wind shied up grade I well be in good shape.

@aron2804 Ай бұрын

Traded my 21’ Sportster S for the 24’ road glide for (CVO ST) as well. I love it! Definitely a huge difference in comfort compared to the Sportster. Congrats, enjoy and ride safe!

@Chefleroy2012 Ай бұрын

That's fantastic

@ditchdigger1154 Ай бұрын

I think the marínate function is meant for marinating meat you plan on cooking that day.

@Chefleroy2012 Ай бұрын

Totally agree

@Avidarmor 2 ай бұрын

Hey Chef! Thanks for sharing. Just a little tip from us but if you weren't using the highest setting then we would suggest using that setting for any high moisture proteins and maybe use a slightly smaller bag for each piece so that if forms a tighter vacuum with less chance of freezer burn. Cheers!

@Chefleroy2012 2 ай бұрын

Thanks for the tip, usually I do not freeze items for an extended time, but I will give it a try with some fresh walleye I have.

@rodeoclownobama 2 ай бұрын

bla bla bla repetitive stupid video. don't quit your day job

@AoTimmerman 2 ай бұрын

Thanks for sharing this street, How did you end up choosing this monjayaki restaurant since there are so many choices?

@Chefleroy2012 2 ай бұрын

I think the server was the main reason, he came outside while we were trying to understand the concept, and explained how it worked. We were still a bit undecided because as you said, there are so many restaurants. The other factor was that they still had a couple seats open, where a lot of the other places had people waiting in line. We really enjoyed this restaurant and being part of the local community. Thank you for your question.

@AoTimmerman 2 ай бұрын

@@Chefleroy2012 Appreciate the response! I can imagine you would feel surrounded by tourists everywhere in Tokyo.

@Chefleroy2012 2 ай бұрын

@@AoTimmerman Yes very true but this street was a cultural experience, top of the top.

@gotskillz135 2 ай бұрын

Love my usvx have you seen the reviews of the GE profile indoor smoker?

@Chefleroy2012 2 ай бұрын

No I have not, but I will check it out.

@e80ji 2 ай бұрын

Nice :) Love it

@Chefleroy2012 2 ай бұрын

Thanks

@volgavolga7442 2 ай бұрын

Those pastries in the box 😋😁👍

@volgavolga7442 2 ай бұрын

This was awesome!!

@volgavolga7442 2 ай бұрын

Thank you for sharing!!

@volgavolga7442 2 ай бұрын

These pastries look amazing!! Especially pink ball 😁👍!!

@volgavolga7442 2 ай бұрын

This is such a beautiful trip!😁

@Chefleroy2012 2 ай бұрын

It really is!

@volgavolga7442 2 ай бұрын

What a nice sunny day you had!!

@ELG_ff507 2 ай бұрын

Keep it up 💪🏾

@Chefleroy2012 2 ай бұрын

Will do!

@kamperkreuger8419 2 ай бұрын

great videos, Keep it up!

@Chefleroy2012 2 ай бұрын

Thanks, will do!

@volgavolga7442 2 ай бұрын

Like I it 👍

@volgavolga7442 2 ай бұрын

Super nice!!

@Chefleroy2012 2 ай бұрын

Thank you for your positive comment

@volgavolga7442 2 ай бұрын

You are welcome 🤗

@leroyhaflund7491 2 ай бұрын

Awesome,,

@leroyhaflund7491 2 ай бұрын

Very very nice,,

@christopherpaul7588 2 ай бұрын

Kyoto?

@Chefleroy2012 2 ай бұрын

opps spent Koyoto wrong

@christopherpaul7588 2 ай бұрын

@@Chefleroy2012 You spelled Kyoto wrong. Yes.

@Chefleroy2012 2 ай бұрын

@@christopherpaul7588 Thanks for the heads up I changed it right away

@concreteJesus977 2 ай бұрын

And now I miss my dog… jk! Cool video

@Zach-qn6vp 3 ай бұрын

Niiice😋

@richardboisvert9998 3 ай бұрын

I love guacamole , but now that I know that most avocados are grown on farms taken over by cartels, ill never buy another avocado !

@Chefleroy2012 3 ай бұрын

Well you do have a point, but of the 45% that come from Mexico there are another 57 countries that grow avocados, so not all are controlled by the cartel.

@carolenelson6763 3 ай бұрын

Nice review

@Chefleroy2012 2 ай бұрын

Thanks!

@heuristicalgorithm8465 4 ай бұрын

boring.

@Chefleroy2012 4 ай бұрын

Thanks for your comment

@ericaherrera2376 4 ай бұрын

I find the lid of my pot to be really loose when I am cooking and it causes the condensed water or sauce to fall down on the external wall of the pot and it gets really dirty. Is that normal?

@Chefleroy2012 4 ай бұрын

That is not normal, make sure you release the pressure with the button on the lid handle. You may have to do this a few times while cooking liquids. I hope this helps

@volgavolga7442 4 ай бұрын

Thanks for sharing!

@Chefleroy2012 2 ай бұрын

Thanks for watching!

@alilabelle2014 4 ай бұрын

Thanks for the review! Some websites say it contains 5 litres, others 5 pints, other 5 quarts... can you help with that? Regards

@Chefleroy2012 4 ай бұрын

Thank you for your question, the pan can hold 4 quarts of liquid and it will be just below the lid edge at the top of the pan. I hope this helps.

@alilabelle2014 4 ай бұрын

Helps a lot, thank you! @@Chefleroy2012

@volgavolga7442 4 ай бұрын

Looks yum 😋

@hiproofproducts5472 4 ай бұрын

Those bubbles are exactly what would happen to your blood in the vacuum of outer space.

@dakotahsimonson631 4 ай бұрын

Hey how much to join?

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