Very nice 👌 I understood everything though not reading the below captions since I was peeling garlic at the same time

Thankyou very much romba tasty

Excellent, n u did the preparation well with Tomato Gojju. Looking great, n enjoyed watching it. Thank u.

Perfect recipe! All your recipes are authentic as made by our ancestors!

Super mam ...thankyou

Why do we add tomatoes to nellikayi rasam?

Tried this.. Came out so well.. thank you so much❤

Your website is down again

I am familiar with moringa leaves in adai, but have not come across onion in it. Especially not when there is asafoetida in the batter as well. We add karabevu and crushed pepper corns just before spreading the adai batter on the pan

இன்று எங்கள் வீட்டில் இந்த உப்புமா தான் நன்றி அம்மா🎉

belated comments! It was great occasion ! awesome song !

Hello Madam! it came very good! We all enjoyed good sambar! Your communication is very good! Thanks a lot !

Usa what type milk powder , we will use

Very nice..clear explanation ❤ Tqq so much mam..

Ekdum Mast 👌

hing power poda vandama madam 🌄

No turmeric, why?

Whats the shelf life mam

Thank you again.... everytime I make thengai togayal...many thanks to you

Very nice🎉

Excellent presentation and tips Sister..

Nice receipe but normal video is better, this is too fast .

Which mixer grinder do you recommend that's available in U.S.?

Healthy recipes.... MA'AM IS IT COMPULSORY TO USE ((((BLACK ULUNDH)))

No mulagu (black pepper)?

Tips are superb sis Thank you 🎉🎉

Super yummy and healthy 😊

Super healthy.

Healthy!

With this measurement how much Adai we can get mam? Millets like samai,thinai or any Other millets can also be added if we don't want white rice

If we grind it with onion what would be the shelf life of the batter ? I usually do not grind with onion as there are those at whom who don’t have onion. This is a question I have always had in my mind.. pl let me know

Excellent healthy recipe !

Super yummy and healthy

Super sis i will try😊

What oil is used here?

Hi mam, can we make it with our normal idli batter?

🎉🎉

Nice explanation

Thanks for the tip mam, can pregnant women eat this legiyam ? Soodunu solvanghale? Also naan pannadhu getti aaiduthu, any tips to loosen them

Thank you so so much 🙏❤️❤️

Can I know where the chopping board is bought

This is similar to kerala mulakooshyam😊

Did u use small onions or regular ones?

Thank you so much .made today yummy

I made it for the second time in California for my son and daughter in law and they simply loved it. It is the best recipie for kadalai curry ever. I used your tip to grind the tomatoes and onion paste and got a smooth creamy texture. I like your arachivita rasam also and it is a big hit in California

It's an awesome teamwork. Youve all made the hardwork fun. Kudos to each one's talent. 🎉

thank you ma

Aah nice😊happy Diwali

Great💐. Very happy to see. Very Happy Deepawali wishes to you all.

Happy Deepavali!!! Which oil do u use for deep frying ? Costco ?