outstanding information love your videos ray .

Yo it’s Ben 7 years

Where is the can of beer when you placed that in the water

Pair of tights

You have to wash acorns preferably in a stream become of a gastric problem, need to know business

I respect you, but I believe that you could be having a proper meal when filming these

LOOKS GOOD TO ME....😁

love this show

indeed its a good hallucinogenic just don't over do it. Do we think the use of cooking in sand led to the glassmaking process?

12:33 'add more' bit rude

"Spit out the stone from the berries as they contain cyanide"!

37:53 "no way!" Sounds like jimmy from south park!

Also, quite amused at the way he talks about Fly Agaric, aka, Amanita muscaria. It is a psilocybin mushroom with hallucinogenic effects, commonly called "magic mushrooms".There are very little reports of death from this type of mushroom, but classified as poisonous--likely because of psilocybin laws. It's usually associated with pine trees, but doesn't seem to be here. When dried, this mushrooms shrinks amazingly. Edible, absolutely. But you won't be doing much after lunch or dinner!

There is a way to determine if the making of that fruit leather was done in the past--in archaeology it's called residue analysis. The residue of plant material can be found on the surfaces of bowls, plates, stones, and utensils. If this activity involved using stones to crush the berries (likely much more effective than mushing them with your hands) then the residue would remain on the surfaces of rocks. Further, if they had used rocks to pound the berries, then they likely used a wooden bowl or a rock surface, which also have porous surfaces. Wood is delicate, and often degrades in the archaeological record, so the chances of finding wooden bowls with the residue is slim, but not nil in the slightest. This would be an interesting thing to research.

the land would be covered in trees and Welshmen

HAH gordons tripping bollocks

The grubs 4:10 are the size of a finger

l really feel that I can understand the wild. I've been studying so hard for years and still learned a lot from you. l'm still studying a lot, l'v never been to the candida forest or the Amazon or any big forests. l'm 8 right now, still learning still wondering got plant guide's tools and knowledge almost everything l really need still preparing for the future. people say that l'm crazy, but l don't care, my dream is living in the wild. l hope you understand.

l really feel that I can understand the wild. I've been studying so hard for years and still learned a lot from you. l'm still studying a lot, l'v never been to the candida forest or the Amazon or any big forests. l'm 8 right now, still learning still wondering got plant guide's tools and knowledge almost everything l really need still preparing for the future. people say that l'm crazy, but l don't care, my dream is living in the wild. l hope you understand.

l really feel that I can understand the wild. I've been studying so hard for years and still learned a lot from you. l'm still studying a lot, l'v never been to the candida forest or the Amazon or any big forests. l'm 8 right now, still learning still wondering, l'v got plant guide's tools and

ray smears wears y fronts guaranteed

Track title?

i love ray mears haha best thing to watch

I would think that the hunter-gatherers likely sieved the buck thorn berries through a loosely woven cloth to sort out the seeds.

Fantastic, Thank you!

Not kosher though. Fins and scales = good fish. Sheep, goats, fowl, some other birds = good UK land meat.

The crayfish's legs were moving - is this an effect of the fire? Otherwise, Ray cooked an animal alive - excruciating for the crayfish I should imagine...

What is that hard fruit leather called? And can you write the recipe? Awesome Video!!

Is there anyone in the U.S. with a very similar approach as Mears? Mears is very well spoken and informative. I love watching his videos. I want someone to watch who talks about the history of the U.S. indigenous people. The tools and techniques used. What their life was like. Things like that.

23:27 fly agaric is conditionally edible, it is just a silly social taboo to not eat it. first mushroom sauce recipe in US involved this fungus. look it up

Does anyone know where he is exactly?

The trick to gathering limpets is to gather them from somewhere there are no limpets. Because, "The moment you know they are there, they clamp down" :)

is ray still doing documentaries?

I'm surprised that BBC even broadcast this programme, this encourages people to leave their consumerist system. And Gardener's World encourages people to grow their own food, why would the BBC show this?

i want more ray mears! ı̸̸̸̸̸̸̸̸̸̸̸̸̸̸̸̸̨

I can only understand about every 10th word that he says......frustrating.

GORDON is a beast

ray forgets to tell us that fly agaric can also make you trip balls.

WE NEED GORDON BACK! he is a legend

everytime I watch these shows I learn something cool and new... thanks so much Ray. please send pork...

Wonderful video....Mr.Ray Mears is now more wise with that huge jump into the roots of human civilization...not only surviving aspects.Nowadays,its very rare to see such efforts,in modern west way of life!Thank you.

W-O-W you're great.... I'll try those things in my country, Indonesia thanks you're inspired me....

WOW... those Baskets are Amazing

Stella acting in the anecdote lol

I loved this Ray Mears shows, my family used to crowded at the TV at dinner time, I always missed when this was on TV...thanks for uploading here.. Oh I misses his bushy beard...looks so wild..just like his show..

Niiiiceeee.... Thanks 4 uploading man, I really wanna trying the cow/lingon berries thingy but I can't because they don't grow in Western Australia , -.- , does anyone know what wild edible I could use as an alternative

thank u for the recommendation, my favorite hair oil is argan oil, I use the one from pro naturals which is very good too. :D

Amazing!!!

Thanks for sharing!

make more please