The best prerolled crust on the market, love it, so easy, no mess
@georgerodriguez82092 ай бұрын
thats great and all but thats more cleaning than needed in an already compact space.
@lynnec4352 ай бұрын
You have inspired me to make mini cherry pies in the mason jar lid. ❤. Thanks you! Ps - Jiggy music, we bouncing round the kitchen to the firecracker finale.
@katev27533 ай бұрын
My best friend makes us make these when we go camping but he adds ketchup mustard or bbq sauce
@pacmandagreat077 ай бұрын
Ivee been looking fo sometong to use for steals awesome . Did it not fot with handles though
@whitneypennington1730 Жыл бұрын
Those look so delicious!
@Canyongal Жыл бұрын
That’s looks wonderful!
@Canyongal Жыл бұрын
Once again, you’ve given me another idea to try on my Halo. Those look yummy. Thanks!
@bakingwithnonnie5 Жыл бұрын
Thanks!! You should totally try this. It was so easy!!
@Bootping Жыл бұрын
nice recipe!
@bakingwithnonnie5 Жыл бұрын
Thanks!! It’s really easy!!
@Canyongal Жыл бұрын
Nonnie, you are the Rock Star of the Halo! I want to take the leap and try something other than pizza on mine, maybe a dessert……what do you suggest?
@bakingwithnonnie5 Жыл бұрын
Thank you! I really love it! It’s hard to know exact timing on recipes because I am still learning. My husband is a big steak eater and he said it was the best ribeye he’s ever had. Do you want to make a dessert pizza or just any dessert? For most of my desserts I’ve used a 12” cast iron skillet.
@whitneypennington1730 Жыл бұрын
That looks so delicious!
@Canyongal Жыл бұрын
Looks wonderful! I love watching all the things you try in your versa! Keep up the great ideas!
@whitneypennington1730 Жыл бұрын
Super delicious!
@whitneypennington1730 Жыл бұрын
I tried it and it was literally one of the best desserts I've ever eaten!
@Canyongal Жыл бұрын
That look wonderful. Did you use regular pizza dough?
@Canyongal Жыл бұрын
I love how crispy that sounds! I am going to try this. Thank you for your videos, Nonnie!
@Canyongal Жыл бұрын
What temperature did you do these at? Thanks!
@johngaspar4425 Жыл бұрын
Nothing mouth watering about buying dead animal muscles and then drenching it in plant spices to make it tasty. I will just have a potato thanks will all the topings of-course.