How long does it take to cook? I heard that goat meat is quite tough and should be cooked for a while.
@Mykitchenbynana8 күн бұрын
Well it depends on the age of the goat but normally 40 minutes to an hour
@lerabykova13628 күн бұрын
@@Mykitchenbynana thank you 😊
@lerabykova13628 күн бұрын
@Mykitchenbynana i am sorry, and another question, did you use a pressure cooker or just a normal frying pan / pot?
@Mykitchenbynana8 күн бұрын
@lerabykova1362 Notmal frying pan my dear
@lerabykova13628 күн бұрын
Thank you!
@thomasandersson188710 күн бұрын
like it
@TheMightyKingzuru10 күн бұрын
Looks delicious. I can almost taste it from here.
@Mykitchenbynana10 күн бұрын
I know……right ❤️
@rosebel981411 күн бұрын
How to water thyme
@FlorenceSylviaNanyonga13 күн бұрын
Thnx
@dish_of_delight14 күн бұрын
Thanks for sharing with us❤❤❤❤
@Mykitchenbynana14 күн бұрын
Your welcome
@shekinahiyema538014 күн бұрын
Thanks you so much again
@Mykitchenbynana14 күн бұрын
Your welcome dear
@dish_of_delight16 күн бұрын
Looks so delicious❤ thanks for sharing with us❤❤
@Mykitchenbynana16 күн бұрын
It is delicious, thank you for watching
@MaryAnnAlexander19 күн бұрын
this looks absolutely delicious! i was craving something like this.. definitely will make today!
@Mykitchenbynana19 күн бұрын
You will definitely love it
@MaryAnnAlexander19 күн бұрын
updaaate: i made it, i love it
@Mykitchenbynana19 күн бұрын
@MaryAnnAlexand❤️❤️❤️❤️
@msylivia20 күн бұрын
But why not covering the saucepan after adding matoke🥺?
@Mykitchenbynana20 күн бұрын
I covered though that was eliminated from the video
@msylivia20 күн бұрын
@Mykitchenbynana 👌👌
@msylivia20 күн бұрын
It really looks delicious 😋 love it
@Mykitchenbynana20 күн бұрын
Thanks darling, it is delicious 😋
@annnangeswe63220 күн бұрын
Can you smoke the meat and boil it without frying?
@Mykitchenbynana20 күн бұрын
Yes dear, you can just do that
@shekinahiyema538020 күн бұрын
God bless you so much for sharing this recipe and happy new year.please can you sho us how you made the stock you use
@Mykitchenbynana20 күн бұрын
Thank you dear, I will be sharing a video on how to make stock in afew weeks
@shekinahiyema538019 күн бұрын
Thanks you so much we are waiting
@komugishajoan104922 күн бұрын
Let me bring my ka white rice at yours , tulye
@Mykitchenbynana22 күн бұрын
😂😂 hurry up before it gets done
@dish_of_delight22 күн бұрын
Wow looking so delicious fish sauce❤❤❤
@Mykitchenbynana22 күн бұрын
Thanks so much 😍
@komugishajoan104924 күн бұрын
❤
@NakimuliHajarah27 күн бұрын
Can I first boil on it
@Mykitchenbynana27 күн бұрын
It’s okay but the taste will be different, let me know the results.
@EtabuSamson-x7e29 күн бұрын
Cook for me Beef katogo please I like you're recipes
@Mykitchenbynana29 күн бұрын
Hey darling, I’ve been down with sickness but I will make sure to do it before end of this month. Thanks ❤️
@Sandmello80Ай бұрын
Thanks. Just came across your channel! Pork trotters look delicious! Thank you!
@JosephKleinAАй бұрын
Nice I used your video is amazing
@MykitchenbynanaАй бұрын
Thank you & happy new year 🎆
@beelight9243Ай бұрын
Thank you for sharing. this is amazingly good.
@MichelleKigen-i5xАй бұрын
Yummy ❤
@KemigishaAgatha-u8sАй бұрын
It really looks yummy ,am from uganda and l want to try it
@teddynakiboneka8277Ай бұрын
Is it yummy?
@jenniferobu8047Ай бұрын
What’s the difference between smoothie and juice
@MykitchenbynanaАй бұрын
Smoothie involves all extracts while juice you sieve and remain with the liquid only
@zoefayth5554Ай бұрын
But they don’t need sugar or water, those are not necessary ingredients if your bananas are very ripe.
@MykitchenbynanaАй бұрын
Their a thousand recipes of almost everything, you are free to adventure with food the way you feel like.
@christlikesАй бұрын
No salt 😢
@mwanjeXtine2 ай бұрын
Nice
@dorinahdimiss2 ай бұрын
How much venger do I put in?
@Sohi_sk12 ай бұрын
Heading to kitchen 👌🏾..thanks Sharing
@deanmarvin45802 ай бұрын
Always 🎉 🔥 content thank you 🎉
@florencekind32792 ай бұрын
I tried your recipe and the luwombo was so tasty. I enjoyed the meal.❤
@Mykitchenbynana2 ай бұрын
Glad to hear this ❤️❤️❤️
@BabumbaFrank-e8t2 ай бұрын
I think it's fish stew
@lezzetoykusu34342 ай бұрын
👌👏👍👍👍
@namukisaannabell89193 ай бұрын
How much salt and sugar do you put
@Nantumbwe-sarah3 ай бұрын
Thanx am watching as am cooking
@platinumare3 ай бұрын
Beautiful. Thank you very much for sharing.
@Princess-qr2qx3 ай бұрын
Thnx dia
@Mwesigwajoseph-lu5ti3 ай бұрын
Thank yu so much I always find yr lessons positive and appealing thanks for the almighty God who brought yu to us
@Mykitchenbynana3 ай бұрын
Your welcome dear
@kizito88883 ай бұрын
The best pancakes I ever had were made in Makindye. They were fatty and purple on the inside. I have always wanted to know that family’s recipe.
@umutoniangel80753 ай бұрын
Tell us how to cook fish fillet without an oven
@Mykitchenbynana3 ай бұрын
Hey darling I will definitely do that probably next month
@kagawalinda53883 ай бұрын
Can I replace cassva flour with flour
@Mykitchenbynana3 ай бұрын
No my dear
@nl_the_godfather71913 ай бұрын
Thanks Nyabo. It looks very nice!
@Mykitchenbynana3 ай бұрын
Your welcome dear
@dianahmukisa67313 ай бұрын
❤
@ZainabuDinahAbong3 ай бұрын
Nice snack❤ . This was a delicacy in boarding school and we spent all our pocket money on this 😊. Thank you Nana for sharing the recipe. I'm surely going to make some this weekend ❤.
@deanmarvin45804 ай бұрын
Thank you for always delivering the accent is on flick just as good the food is we appreciate you 🎉😊
@Mykitchenbynana4 ай бұрын
Thank you so much for the support 😍
@deanmarvin45804 ай бұрын
@@Mykitchenbynana always have and always will just keep up with the amazing content