Loved the video but can you share your dehydrator temp & how many hours they take?

What size are your grow bags

This was very helpful. I really enjoyed your video..Thank you⚘️👍🏽

Can you still use the ones that have open the flower

Where did you get your garlic from?Can you send me a link

Never saw the end results of air drying, but that's what I'm going to do😅

Your handling of a knife is cringe!

Thank you for such a helpful video! Harvesting and preserving roselle is new to me. This video clearly provided the information I needed.

Why use oil?

Thank you for sharing

Look great nice and big n round would have loved to see the crust. 🤗

They are beautiful and very large ❤. Any tips for getting them that large?? Fertilizer?

You didn’t mention mustard greens I am in zone 9b and I grow them every year if did say it I missed it my friend.

Don't get down on yourself that Garlic is beautiful.we have been growing garlic many years and over time you will get better and better at growing it

Pity we can't grow bread and butter in the garden!! LOL!!

Thanks for sharing!

Here from FB. Nice channel 👍

When the little one says “thanks mom” my heart just melted

Just checked, and they're sold out. When do you recommend buying the garlic starters? We're in Florida zone 9b.

How many cook and degree?

Just bought a lb at farmers market. I want to make tea. I think guy said I don’t have to dry out first🤔

Glad you are doing well. We are on the east coast here all the tornadoes hit. Our home is fine,we got power after only two days. But par of our neighborhood had serious damage. Grateful, thankful and blessed.

The hurricanes knocked my sugar cane down. I caught a cotton tail rabbit chowing down on the leaves!

Garlic, yum! I didn't know about chilling the bulbs!

Hi awesome video, your calyx are very big, could you assist me with some seeds please, thx in advance

so happy i found this video!!! I have so much basil i am trying to not allow to spoil. Thank!!!! <3

Thank you for this video! I'm in NW Florida zone 9a. Are there any climbing veggies or annual flowers I can plant in October? I want to use my arch trellises this winter 😊.

Thank you so much for this video. My husband and I just moved to Zone 9a and thought we were too late to plant anything.

Me too.

This was extremely frustrating to watch. For a beginner tutorial, you could have more expertise on the subject and shown really good technique, but you started off with a wet dough and didn’t scrape the inside of the bowel, all skills beginning bread bakers should learn! You have a perfectly good countertop to use but chose the confines of a bread board. You are inept with the dough scraper and found your shaping to be appalling. I suggest viewers watch videos that do not require the mess you exhibited. You ended up with bread, but the ineptitude in production is what one would expect from an LPN, not an RN.

Love you and sooooo proud of you. Love Titi Ruth and Uncle Louie

I'm wanting to go full raw vegan and "cook" dehydrate my food. Burgers and stuff. I have a similar dehydrator. Love it.

We cut the dough in half? So does this recipe make two loaves or do we combine the dough again for one loaf? Recipe not clear

Do i start tomato seeds now

Thanks

Pro tip use a potato skin peeler on mangos

Thank you for sharing 🙂

How are you using your tomatoes once frozen? Maybe a video showing how you use your saved harvest? Thanks for the video.

Thanks for sharing!!!

What second or Mother language if like to shares Thanks .

How do you store your seeds?

I wish I could remember to leave some onions for seed. I keep forgetting and pull them all!😄😄

Directions say to put the trays in during the first run

Great video! This is fantastic, as I plan on using a section of my 1 acre for my vegetable garden (with flowers and companion plants mixed in). I love your wire mesh fencing. Can you tell me what gauge wire you use, and where do you buy it? TIA

Fun fact: Mango is in the same plant family as poison ivy and poison sumac. The pit, peel, sap….pretty much everything except the flesh that we eat contains urushiol, the chemical responsible for poison ivy rashes. Just wanted my absolutely painful experience to be helpful to someone else.

Vitamin C (ascorbic acid) in vegetables begins to denature at temperatures as low as 86°F (30°C), and is most destroyed at temperatures between 85-95°C (185-205°F). Air dry moringa with minimum light possible preserves the sensitive vitamins. Clay containers or with cotton cloth absorbs moisture while preventing from catching any air pollutants.

Thanks for the great list. I live in zone 10 and will share this with my community garden friends. We are just starting to seed for our new winter crop ❤ nothing more exciting than growing your own food, flowers, herbs and trees ❤❤❤

I'm in Deltona, and I appreciate you mentioning the Zone. The list helps, too, because everything I planted died. I'm sure because of inexperience and pests!

Just found your channel I am in same zone looking forward to learning.

Thanks for the list. I'm in zone 9b sw Florida. I'll be starting from seeds some herbs, tomatoes, peppers onions, more flowers and some brassicas indoors and cleanings up my raised beds.