Outdoor Cooking Cocina Exterior

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@rickbowdoin1032 Ай бұрын

I really like your disc, where might I purchase one just like it?

@Casca-su3ty 2 ай бұрын

So a oversized skillet 😅😅😅

@donnastormer9652 2 ай бұрын

Do you have a problem with it sliding around on the rocket stove?

@juscruzen 2 ай бұрын

Nice video

@fifteenzip 3 ай бұрын

Why add baking soda? All you are doing is adding a base to an acid, and basically stopping the acid from doing any more work. For anyone watching, skip the baking soda, it's pointless in this process.

@Anno_Nymous 3 ай бұрын

Had this happen to my wok as well, it was put in the dishwasher and the set in the cupboard for a while ( wasn't me though), but its quite easy to remove the rust, reseasoned it and the pan is just fine. It almost feels it's more non-stick now and the seasoning build up is better.

@geraldamos292 3 ай бұрын

To much bother..just get a good stainless pan and no worries

@munchkin5674 2 ай бұрын

There is nothing wrong with this pan. I guess you haven’t seen what some chefs pans look like. Even a good stainless steel pan has to be seasoned.

@ΚωσταςΣχοιναρακης 4 ай бұрын

Any link's?

@lisaheeter3810 7 ай бұрын

For anyone finding this currently, skip the baking soda and use kosher salt instead. Acts as excellent abrasion with the vinegar. Then I just rinsed throughly and washed with soap and rinsed final time. Don't add baking soda and neutralize your vinegar's power! Mine was extremely rusted and I was ready to season in 30 minutes. Very helpful 😊

@CalicoJack1803 8 ай бұрын

Nice video! Thanks for sharing.

@diahsantoso2016 9 ай бұрын

Can we just drill every part of the pan? Including the upper part?

@harukatakahashi8822 9 ай бұрын

Uhh both sides?

@j.amartinez9375 10 ай бұрын

Mucho pinche pedo, te envenena mas lo que comemos hoy en dia😄

@jeffbyrd7976 10 ай бұрын

That's a neat looking skillet.

@elinewmann5797 10 ай бұрын

Nanduruwa kashege eeeiii money dey talk. Anytime i see Ernest Chemist, it always tells me that the man get money but low key, now you see what I've been telling you?😂

@dchosen6341 11 ай бұрын

Wood stove in a good idea

@HrWisch 11 ай бұрын

If you didn't neutralize the acid (vinegar) with baking soda every single time, you could have removed the rust in a fraction of the time.

@xinixxagnix201 Жыл бұрын

Just use a Norton Blaze Rapid Strip and in 1 min all rust is gone.

@russellpresley6372 Жыл бұрын

What no comments? Well looks like a great meal and thanks for showing.

@wishflow3396 Жыл бұрын

Thank you so much for this extremely helpful video!

@rhinomite5203 Жыл бұрын

You guys are hard to find, love the products but where do you buy?

@drodriguez3935 Жыл бұрын

Man I’d rather not have handles on mine😂

@rudysaldivar4228 Жыл бұрын

That is a “disco”. “Discada” is a dish that uses your favorite meats.

@outdoorcookingcocinaexterior Жыл бұрын

Yes. That is correct.

@Blvkwvlf Жыл бұрын

I'll tell you how to do it a lot faster. Get a wad of aluminum foil and a can of Coca-Cola. Pour the Coca-Cola in the disk and use a crumpled up piece of aluminum foil to scrub it. The rust will melt off. The phosphoric acid and CO2 in Coca-Cola react with aluminum and that breaks down rust.

@RugbyFootballer Жыл бұрын

I need to try this technique

@Ellfman Жыл бұрын

How do your shoes not have problems at 140°F? In Arizona and Florida people are having problems with their shoes at 110°F.

@outdoorcookingcocinaexterior Жыл бұрын

Hello. The air is at 110 F, but the ground, streets or sidewalks are much hotter than that, most likely close to 140. Make a quick test... on a hot sunny day, touch the street pavement with your hand and you'll feel it's much hotter than the air. Thank you for your question!

@normasouza1086 Жыл бұрын

Barkeepers friend, no?

@media1981 Жыл бұрын

Use the power tool. Use brush attachment to a drill and scrub. The whole restoration process takes less than 10 minutes including seasoning the pan. Done it before and works every time.

@KevinVenturePhilippines Жыл бұрын

I came here to ask this exact question! Now I have another question, what if you just had a $30 gravity-fed sand blaster or glass blaster? Couldn't you be done in 1 minute with the rust part? Or would it pit the surface too much with sand?

@grepora Жыл бұрын

@@KevinVenturePhilippines I don't recommend sand blasting or wire brush. It creates too many scratches or tiny pocks in the steel. The easiest (and laziest) method is to quickly first scrub off rust flakes with a copper scouring pad. Then, for about 30 minutes, soak in a vinegar bath or cover it with vinegar soaked paper towels. The rust should wipe away. If the rust is more severe, repeat soaking. If it has light rust, you may be able to skip scrubbing and just soak it.

@louisfigo423 Жыл бұрын

So please apart from baking soda and vinegar What else can i use

@prathibabhaskar8466 Жыл бұрын

Vinegar, bicarbonate, elbow grease and PATIENCE!! Then season accordingly. 🖤 thank you.

@MimiLuv930 Жыл бұрын

Thank you so very much your way is the only way that worked for my wok :)

@RTBurke Жыл бұрын

How is this different from a wok?

@TruOnyxfire 3 ай бұрын

Wider and flatter. A wok's sides are much steeper and don't hold food up and out of the center. This is sort of a combination of a wok and griddle, different temperature zones, like a griddle with multiple burners can do, but the sides are less steep and can hold oil in the bottom-center for continued cooking while the other food can stay away from the main heat and not overcook. And since it is flatter, it has more cooking area than a wok.

@vanessaallen3810 Жыл бұрын

Excellent! 🍜🥘

@danvanhoose6783 2 жыл бұрын

Lose the nerve grating music,jeez.

@abasi1968 2 жыл бұрын

This is a great video thank you for the advice but why don't people call it what it is it's a wok I don't remember the last time I walked in the store and said hey I'm looking for a frying disc it's a wok

@just_call_me_desi 5 ай бұрын

the brand is called Fire DISC

@nathanwebb4959 2 жыл бұрын

Can you put it in a dishwasher after use or would it ruin the seasoning? Any tips for care / cleaning after use?

@abc6568 Жыл бұрын

Don't put in dishwasher - you can find more instructions online for maintenance

@jollytan4615 2 жыл бұрын

Do i have to do that every time after I used the paella pan, I meant the putting on fire?

@dapete 2 жыл бұрын

Nice save!

@rickroper7880 2 жыл бұрын

where did you find that lid for your pan?

@Calhoun5248 2 жыл бұрын

Do you cure it with or with out oil in it?

@jeffbarnhill9995 2 жыл бұрын

This is a great video but a much easier way is available. Spray entire pan with oven cleaner and put in a plastic garbage bag overnight and the next day just rinse. It will look brand new. I use this method for any rusty, caked on grease pans, and cast iron. Thanks for your video!!!

@deltafour1212 2 жыл бұрын

Can you get that wok hei flavor using a discada?

@naziavora 2 жыл бұрын

do we need to do everytime we cook or just first time

@x710y3 2 жыл бұрын

You can use orthophosphoric acid to remove rust

@briepeterson9718 2 жыл бұрын

you coul use a brushed squewed on a drill. goes faster with less elbow grease.

@8654ZuluFoxtrot 2 жыл бұрын

Well, not really the correct order for cooking that stuff since you started with 2 meats that are already cooked, then added onions, which should have been first, and added the peppers too soon so they are now overcooked, and then seasoned AFTER everything was cooked?

@PAPATexas 2 жыл бұрын

Got to love Discada Cooking!

@petersymons7817 2 жыл бұрын

Thank you

@joelwatkins4377 2 жыл бұрын

Awesome to see and know...thank you!

@henrynyabuto4892 2 жыл бұрын

What was used as the fire starter?

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