Thanks, I’ve heard the same prior to this. I think soaking it in water is a no no, but know the meat hangs and dries quickly after this process.

That’s a good question, if they sell the whole bison, oftentimes the customer also gets the hide to do with it as they want.

Right around $3k www.northbridgerbison.com/meat/half-bison-m4ttt

Sad that you felt the comment was necessary. So, you don't eat any meat? No beef, pork, chicken, turkey, or fish? No cheese, milk, or eggs? Only peanut butter and tofu? You realize that growing soybeans means the farmer kills every living thing in that field down to the bacteria and fungi in the ground, right?

That’s really just harvesting little more to it then if you raised it though like cattle, what’s wrong with that? Are you one of those vegans?

Sue is probably a vegetarian that kills plants for consumpion ​@@ChuckJackson-k6w

Sad that you think that it's socially unacceptable to eat meat. Soy bean farmers eliminate every living thing in the field, down to the bacteria and fungi in the soil to provide the raw material for your tofu. Do you not eat fish, poultry, fowl, milk, cheese, or eggs, too? How about an ostrich burger? Meal worms, anyone?

This is not a sporting event. Pure and simple it is harvest an animal the same as harvesting a beef

Hi there, you can visit their website www.northbridgerbison.com They do have the pricing on their and various packages they offer

I know that bison are raised on some midwestern and western Indian Reservations. A certain number of bison are harvested each year and butchered by tribesmen. It is then vacuum sealed and sold in a market on the reservation. Look one up.

Taste like little slice of heaven, that’s all we know

Hi there, you can visit the North Bridger Bison site www.northbridgerbison.com

7000

Farm Raised

Thanks 🤗

Thank you!

fr

It may be but for this species of fish your required too it might be unethical.

The “semi safe” idea is to emphasize that you can never be “too safe” and that things like cutting down trees will always have some inherent risk. Thanks for your feedback. Just curious why you say this is an American thing?

@@richardeagan551 have you any good suggestions?

@@OutdoorWays I load by hand loose. No special trick. Back of van. Truck. Doesn't matter. But, if they want a lot. (Slab) tractor in truck by hand. I don't need any truck accidents dumping. 20$ a truck load.

@@richardeagan551ha, I agree! We just needed a couple smaller pieces for kindling this round to get the fire going.

Thanks for the feedback!

Ahhhh, sounds like a solid way to prepare! Thanks!