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Football Helmet Cake
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Пікірлер
@SENHORITAMENEZES80
@SENHORITAMENEZES80 4 ай бұрын
Lindo
@marymcguire5214
@marymcguire5214 5 ай бұрын
Thank you for sharing your experience ❤❤❤
@eddiedaugherty1485
@eddiedaugherty1485 11 ай бұрын
I guess the point to take from this instruction is that our loved ones are still very much alive and we can communicate with them? 🤔 I don't know. What I do know and the important thing is that in THIS life, we are to be concerned that we are living our lives in obedience to Jesus Christ in preparation to meet Him. Get to know Him, because at His return, He is going to be either our saviour or our judge. This commentary seems to be suggesting or stressing that we are going to live forever, and we ARE going to live forever and be with and communicate with our loved ones again.... either in Heaven or in hell. Death is not real? Yes ma'am, it IS! Those of us who love the Lord Jesus Christ and are in obedience to Him, and have made Him Lord of our lives are to tell others about Jesus so they can do the same. Christians know that our mission on this earth is to tell others about Jesus and to warn about the coming judgement of God. Being able to communicate with the dead (still alive) is not the issue or the key. Jesus is the answer.
@SierraMercedesTaylor
@SierraMercedesTaylor 11 ай бұрын
Hi friend, thank you for your thoughts. I agree with a lot of what you say but let me ask you, how can you say death is real and then also say we live forever? those two statements by their very nature are in direct opposition to one another no?
@eddiedaugherty1485
@eddiedaugherty1485 11 ай бұрын
@SierraMercedesTaylor because, Sierra, there IS a physical death, but when Jesus returns, He will raise us up, and then we will live forever. We will go to live forever with the Lord in Heaven or be cast into hell. I read about the theory you were talking about years ago, but I don't remember anything about it. I haven't gone back to listen to your video, but from what I can remember, in essence, is that you said we can communicate with our loved ones and all is well with them. No, we can not communicate with our loved ones after they have left this earthly life, and sadly, our loved ones being well is only true if they died in the Lord. Otherwise, they have no peace. They are in turmoil. Everything we need to know is in God's Word, the Bible. I say in love that I know you are sincere in what you believe, but we have to know the truth. We are all going to stand before God one day, and we need to know the truth in order to be prepared before this happens; prepared in holiness and righteousness. May God bless you.
@MrDeep2425
@MrDeep2425 11 ай бұрын
Interesting. Like to hear more
@wateronmars-bz4yc
@wateronmars-bz4yc 11 ай бұрын
don't forget the 4th dimension ......my girth! giggity. my cookies in your jar.
@tory198511
@tory198511 Жыл бұрын
No ma'am. Fingerprints will be all over the chocolate Oreos doing it that way. I just tap it with a fork and let the excess chocolate run off and then lay it on wax paper on a cookie sheet
@annie.8.8.8
@annie.8.8.8 Жыл бұрын
Girl I honestly thought that’s what she was gonna do !!! 😭😭
@emmataylorboyd2395
@emmataylorboyd2395 Жыл бұрын
hi mom
@lovereigns4017
@lovereigns4017 Жыл бұрын
Boy. You made hard work of that, Sierra. 😮
@debraquantmeyer7483
@debraquantmeyer7483 Жыл бұрын
Nice, but I have to make like 30 or more pieces, so the video is a bit lengthy for one piece of chicken. I am trying to figure out how to do more of an assembly line.
@jessicaholt4429
@jessicaholt4429 2 жыл бұрын
Yeah this does not work. Like at all.
@Elin-Esteem84
@Elin-Esteem84 2 жыл бұрын
This is the best football helmet cake video I've seen, I love how u add the dimension w the pieces under the fondant. It looks so good. I'm going to try to make a steelers helmet like this for my brother's birthday. Ty
@marciwalters5034
@marciwalters5034 2 жыл бұрын
Thanks for sharing
@oliviamorales8568
@oliviamorales8568 2 жыл бұрын
Que trabajo tan bonito ..me encanta la perfección en los detalles. Felicidades. !! En verdad que para ti es un orgullo hacer un pastel así .me imagino que al festejado le dió tristeza cortarlo..!!! Saludos desde Querétaro.
@ctowtf
@ctowtf 2 жыл бұрын
Another reason: our cycle lane always full of debris and broken glasses - beer bottles thrown out by the motorist , obviously.
@amnanaveed5503
@amnanaveed5503 2 жыл бұрын
Can we use without vodka???
@autumnweaver6616
@autumnweaver6616 2 жыл бұрын
great tip!!
@angiemooney5710
@angiemooney5710 2 жыл бұрын
What was the tool you used to roll out the gum paste
@naominaomi1577
@naominaomi1577 3 жыл бұрын
I'm new to your channel. I'm looking forward to more videos about cakes . Thanks this is awesome!
@ashleyrivera1360
@ashleyrivera1360 3 жыл бұрын
How long to chill for? . You put it in the fridge
@stinam4707
@stinam4707 3 жыл бұрын
Wow
@loripreston9763
@loripreston9763 3 жыл бұрын
should the cake be refrigerated before covering?
@SierraMercedesTaylor
@SierraMercedesTaylor 3 жыл бұрын
Hey. Yes absolutely, you don’t want to cover a soft cake that’ll be a mess. It just needs to be stiff enough so it doesn’t move or slide around
@lambchopkennels2495
@lambchopkennels2495 3 жыл бұрын
What did you use to make the face mask
@SierraMercedesTaylor
@SierraMercedesTaylor 3 жыл бұрын
Hi, I used pastillage it’s like a really dry gum paste, you can make it yourself or buy it ….it dries really hard and quickly but is pretty fragile as well
@cathyhuff9640
@cathyhuff9640 3 жыл бұрын
What a great tip! I love it, thank you😊
@sashamcbean1104
@sashamcbean1104 3 жыл бұрын
Tha k you for that trick! Very helpful
@افقالحجاز-ف2ل
@افقالحجاز-ف2ل 3 жыл бұрын
Please how to stain meringue with a blak color and thank you for your so nice teaching videos 👍🌹👍🌹👍🌹
@Destroy3rrrr.
@Destroy3rrrr. 3 жыл бұрын
Wilton is the worse fondant
@SierraMercedesTaylor
@SierraMercedesTaylor 3 жыл бұрын
Well damn lol....what do you like to use?
@sheiladelarosa5888
@sheiladelarosa5888 3 жыл бұрын
Thanks for the tutorial, but just wondering if its just me who always have issues using Satin Ice Fondant, like what is the best way to knead it? Cos everytime i use it, it either tears/dry so quickly or elephant skin everywhere
@SierraMercedesTaylor
@SierraMercedesTaylor 3 жыл бұрын
Hey Sheila!! Yea you know I’ve heard various things about satin ice but I still use it. Some people love and some people have the same issue that you’re experiencing. One fondant that I really enjoy working with is the cake boss brand.... it’s so good. I think some fondants are more fool proof which is easier for beginners, but you can learn to work with them all as you learn how to work more efficiently with the timing and thickness....using just enough dusting on the surface.... etc. try some different brands though. It seems like the more expensive they are the easier they are to manage, unfortunately
@carouselcakes6237
@carouselcakes6237 3 жыл бұрын
Great video. Subscribed & liked. I now realise I’ve always rushed adding & smoothing the fondant down. I’m making my son’s bday cake and I’m going to try my hardest not to rush it. Plus I see I’ve rolled my fondant too big In the past. I won’t be doing that again either. Thanks for a great video.
@SierraMercedesTaylor
@SierraMercedesTaylor 3 жыл бұрын
Hey!!! Thank you so much. I’m glad this was helpful, what kind of birthday cake are you making for him?
@carouselcakes6237
@carouselcakes6237 3 жыл бұрын
Well it’s a special one (21st) so I’m doing a turntable & a mixer because he likes his dance music. I definitely want to get this one right and thanks to your video I certainly won’t panic & rush the fondant this time. Fingers crossed 🤞
@SierraMercedesTaylor
@SierraMercedesTaylor 3 жыл бұрын
Ohh awesome. Congrats on that milestone. And an Aries too? Aries are the greatest......keep in mind that the kind of fondant you pick makes a difference for sure. Usually the cheaper the harder to work with......let me know if you have any questions I can help with. You’ll do great I’m sure. Having enough time to let things dry and settle is key in these kinds of cakes, also taking the time to make yourself templates out of parchment paper really helps in the carving part. And with fondant keep in mind you can always do it in pieces and smooth the seems, it doesn’t have to be one large draping
@carouselcakes6237
@carouselcakes6237 3 жыл бұрын
@@SierraMercedesTaylor Thankyou, yes it’s 2 square ones so I’ve decided to do it in pieces because here in the UK we don’t have a lot of choice re fondant it’s either supermarket brands or Renshaw’s which is probably the best. Thanks so much for those great tips though, I’ll be sure to use them and I’ll let you know how it goes. 😕
@blueasmreating8852
@blueasmreating8852 3 жыл бұрын
I’ve been doing this for a few days now. How do you get the edges so sharp? Just keep going over the cake?
@SierraMercedesTaylor
@SierraMercedesTaylor 3 жыл бұрын
So once it has set I basically use my scraper to shave the edges down and make them sharp, like shaving chocolate? Does that make sense?
@blueasmreating8852
@blueasmreating8852 3 жыл бұрын
@@SierraMercedesTaylor yes thanks 😊
@blueasmreating8852
@blueasmreating8852 3 жыл бұрын
This is so dope!!! Is this mixed with heavy cream?
@SierraMercedesTaylor
@SierraMercedesTaylor 3 жыл бұрын
Thank you so much. No heavy cream, although I’ve tried it that way too, that essentially makes ganache which is a little easier to work with but also softer on the cake itself so you don’t get a hard shell
@blueasmreating8852
@blueasmreating8852 3 жыл бұрын
@@SierraMercedesTaylor thanks so much. I just gotta practice more with the candy melts then. Or keep shaving the melts as they get hard. Your cakes are the freaking bomb!!!
@jsecakes
@jsecakes 3 жыл бұрын
Thank you much. I just made some modeling chocolate and was gonna mix it with fondant for my cookies for the taste. I will now be doing this with all my fondant. 😊
@SierraMercedesTaylor
@SierraMercedesTaylor 3 жыл бұрын
It makes it taste so much better doesn’t it!!!! Some artist use only modeling chocolate, no fondant.....😋.....glad you found this useful, thank you for the feedback
@samanthabelance449
@samanthabelance449 4 жыл бұрын
The sounds went out half way through the video.
@SierraMercedesTaylor
@SierraMercedesTaylor 4 жыл бұрын
Oooff!!! Thank you for letting me know. I’ll see if I can fix that
@stevemooney7244
@stevemooney7244 4 жыл бұрын
I haven't seen one of videos in a long time , I'm glad you're still posting.😄
@SierraMercedesTaylor
@SierraMercedesTaylor 4 жыл бұрын
Hahah hey there!!! I know it....been in hiding but I’m getting back on the wagon
@lamyaayazachi4973
@lamyaayazachi4973 4 жыл бұрын
hi thesis the first time i see like this mathod
@lamyaayazachi4973
@lamyaayazachi4973 4 жыл бұрын
what R u doing
@SierraMercedesTaylor
@SierraMercedesTaylor 4 жыл бұрын
Lol what happennnn??
@lamyaayazachi4973
@lamyaayazachi4973 4 жыл бұрын
🤔🙄🧐
@AaronsPastries
@AaronsPastries 4 жыл бұрын
Amazing video
@SierraMercedesTaylor
@SierraMercedesTaylor 4 жыл бұрын
Thank you so much. Glad you enjoyed it ☺️
@samanthabelance449
@samanthabelance449 4 жыл бұрын
Do you still make cakes? I need this tutorial please
@samanthabelance449
@samanthabelance449 4 жыл бұрын
Hello, I would like to know Where’s the tutorial?
@SierraMercedesTaylor
@SierraMercedesTaylor 4 жыл бұрын
Hi!!! Thanks for asking ....I just made all the videos public, for you. They are Listed in Chapters, follow them in numerical order. Let me know if you have any questions
@samanthabelance449
@samanthabelance449 4 жыл бұрын
@@SierraMercedesTaylor thank you so much!
@Sunnyness331
@Sunnyness331 4 жыл бұрын
THANK YOU! This trick saved my sanity today - and actually got my sad pink frosting to red! I was ready to ditch it and start over with a different frosting recipe!
@cakebreezy
@cakebreezy 4 жыл бұрын
Wowzers! That’s awesome to hear that it helped. Thank you for sharing :)
@stayheavypdx
@stayheavypdx 4 жыл бұрын
Love the video and music 🖤🤘🏼stay Metal
@cakebreezy
@cakebreezy 4 жыл бұрын
Hi! Thank you. Glad you enjoyed
@brendoushka9811
@brendoushka9811 4 жыл бұрын
Hello Sierra! Thank you so much for this video, it really helped me on my cupcakes. I got a lot of compliments and I'm just a newbie when it comes to baking goodies. God bless you! :)
@cakebreezy
@cakebreezy 4 жыл бұрын
Oh my gosh what a nice comment: thank you. I’m really glad this helped you and your cupcakes be a hit 👏🏼
@sakeenashah1093
@sakeenashah1093 Жыл бұрын
what about people don't use alcohol as im muslim
@melaniel7121
@melaniel7121 4 жыл бұрын
Where do you get glass bowls to perfect cake pop after rolling?
@cakebreezy
@cakebreezy 4 жыл бұрын
Hey! You can just get them from Amazon or basically any store that sells dishes haha. Good luck
@ajhantha
@ajhantha 4 жыл бұрын
You are a genius! Thank you!
@01eromero
@01eromero 4 жыл бұрын
Thank for this video!!!! I am almost curious how people do beautiful cake decors so smoothly, like an animal for example without creases and wrinkles.
@cakebreezy
@cakebreezy 4 жыл бұрын
Hi! Thank you! When the cake is shaped or has lots of folds use modeling chocolate instead. It looks like fondant but is very very easy to melt back together at the seems with the heat of your hand
@brettnixon8344
@brettnixon8344 4 жыл бұрын
Thankyou for showing and also you are very pretty.
@shanterricahill2091
@shanterricahill2091 4 жыл бұрын
Thank you so much 😊
@stayandplay5789
@stayandplay5789 4 жыл бұрын
Anything i can use that doesn't contain alcohol??
@mariaforrest907
@mariaforrest907 4 жыл бұрын
How to make hot pink
@dawnmcmillan8528
@dawnmcmillan8528 4 жыл бұрын
Wow I’ve never done any of those little tricks, very useful to know. Thank you !