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Пікірлер
@danieltheriault3020 8 күн бұрын
Excellent and the easiest recipe! I will definitely follow this one for my first time attempt. Thank you!!! 😁
@shruthi1221 10 күн бұрын
I tried this but mine did not puff up nor did the pastry color turn golden brown in color. Wonder what wrong I am doing. Help please.
@TennisonLarue 27 күн бұрын
Yesss ma am!!! You did yo thang with this recipe ! I made it and it came out outstanding… thank you so so much for sharing !
@MiriamsCuisine 26 күн бұрын
@@TennisonLarue aww I m so glad you liked it!! Thanks for the feedback 🥰🥰
@elka5768 27 күн бұрын
Looks longer than 10 minutes... Just sayin' 😮
@maccaloube Ай бұрын
Where is your written recipe? Good bye!
@RenanFV Ай бұрын
Sorry if it is a stupid question, but did you use homemade caramel? Like water and sugar?
@MiriamsCuisine Ай бұрын
Yes it is homemade, here is the recipe kzbin.info/www/bejne/qGmVpmCCl7iWiskfeature=shared
@RenanFV 29 күн бұрын
@@MiriamsCuisine Thank you for replying so quick and for beign so toughtfull
@MiriamsCuisine 29 күн бұрын
@RenanFV you're welcome!
@pawssum Ай бұрын
This is good! 5 folds is massive overkill, though. You want 3-4. When the layers get too thin, the butter melts into the dough instead of making layers, and 5 times is going to get some people that result. 3 would be adequate, 4 would probably give the best puff pastry and is probably the magic number, but 5 is going to be tough for a LOT of people and completely unnecessary.
@shruthi1221 Ай бұрын
Would it come this perfect if you knead with your hands ??
@MiriamsCuisine Ай бұрын
@@shruthi1221 yes as long as you don't overheat the dough with your fingers
@paulgdlmx Ай бұрын
An image of it baked would be nice
@yevgenymashenberg2369 2 ай бұрын
You forgot the most important thing 🤦🏻♂️ HARISSA !!!! 🤷🏻♂️it’s not maroccan carrots without it
@MiriamsCuisine 2 ай бұрын
@@yevgenymashenberg2369 it is not the most important ingredient, and it is not used in every recipe... as a matter of fact, some people never use it in their kitchens, specially if they have young kids in the house.
@yevgenymashenberg2369 2 ай бұрын
@@MiriamsCuisine of cause different ppl have different taste ,espetially children 🤦🏻♂️ you could’ve write carrot salad - without harissa it just is 🤷🏻♂️ moroccan carrot is WITH it 🤷🏻♂️ and you need only 1tsp 🤷🏻♂️ it won’t be that hót ,but will have flavor 👍
@MiriamsCuisine 2 ай бұрын
@@yevgenymashenberg2369 that is your opinion! Harissa is not an ingredient in this salad, people might just have it on the table as they eat and add it to whatever they are eating! I was born and raised in Morocco and grew up in a family where everything is made from scratch including this salad! But thank you for your feedback!
@yevgenymashenberg2369 2 ай бұрын
@@MiriamsCuisine since when the recipes are opinion 🤦🏻♂️ espetially iconic dishes ? When you order some dish in restaurant,you are expecting tó very certain thing and not some “opinion” not very smart argument 🤷🏻♂️ í didn’t said it’s nót á salad and didn’t said it’s ain’t tasty 🤷🏻♂️ it might be ,it’s just nót that moroccan carrot salad 🤷🏻♂️ it’s like baking blueberry pie without blueberries 🤭 it’s kinda s***d
@thembisilebuthelezi8003 2 ай бұрын
Wow amazing job.thanks you are the best ever.
@jejsanhejd6767 2 ай бұрын
Nice
@brycenuttall6144 2 ай бұрын
Not everyone has a fancy mixer !
@michellesymonds3926 2 ай бұрын
Just cut the butter into the flour like pie crust. That’s all it is. It’s the folding that makes it puff pastry’s. If you don’t have a pastry cutter use 2 knives and crisscross them in the flour or use a fork.
@katelyn442 3 ай бұрын
Is this supposed to be served cold or warm? Thank you. Would love to try ❤
@MiriamsCuisine 3 ай бұрын
@@katelyn442 you can serve either ways, I personnaly like it better cold !!
@migdaliamiranda914 3 ай бұрын
No measurements given???
@RONIWATRIDGE-yl8jx 3 ай бұрын
My thoughts exactly...not 10 mins ...
@dorcasmuiru1710 3 ай бұрын
Turned out perfectly. Thank you
@MiriamsCuisine 3 ай бұрын
@@dorcasmuiru1710 you're welcome 😊
@fathimarakshana8250 3 ай бұрын
What’s the pan size please?
@JackieJ2009 3 ай бұрын
Do you have to cut it in half?? At the end? To make like a big round tart recipe?
@TheThomab 4 ай бұрын
Can you make cream horns with this?
@MiriamsCuisine 4 ай бұрын
@@TheThomab yes you can!
@zairasherifova2344 4 ай бұрын
Thank you for wonderful recipe but what are the quantities of each ingredient?
@yevgenymashenberg2369 5 ай бұрын
There should be some hot element in this salad ,originally it’s harissa and you skipped the most important part 😂
@MiriamsCuisine 5 ай бұрын
@@yevgenymashenberg2369 no this one doesn't have any Hrissa ( but you can add it if you would like too) and I speak from experience. I was born and raised in Morocco !
@Kafis_mate 5 ай бұрын
Might be a stupid question but do I roll it completely out/thin if I want to use it as a cover of my pie?
@MiriamsCuisine 5 ай бұрын
@@Kafis_mate you should roll it to about 1/4 inch
@tracym6652 5 ай бұрын
This video is genius. Thank you so much. I will never buy puff pastry again ❤❤❤
@MiriamsCuisine 5 ай бұрын
@@tracym6652 thank you 😊
@mananablessing3585 5 ай бұрын
This looks like a cheat code
@rezyousuf4954 6 ай бұрын
Thank you so much ,nicely explained and demonstrated, God bless you and your family.
@MiriamsCuisine 6 ай бұрын
Thank you for your nice words!
@GeorgeGlass298 6 ай бұрын
That didn't take only 10 min lol. It looks like a great recipe though and I'm totally going to try it.
@sitaramdeen4922 7 ай бұрын
Your rough puff pastry dough is perfect thank you for sharing
@angiehofstetter3485 8 ай бұрын
This cake looks amazing. I don’t see the measurements for the icing, where can I find the measurements?
@johnhaggas3244 8 ай бұрын
can anyone translate to English measurements please
@barbrasmith-cockeran3995 8 ай бұрын
I prefer talking the steps during the making of....moving on
@JoJo-gc7rq 9 ай бұрын
Slayyyyyyyyyyyyyyyyyyyyyyy
@mariebiggane7602 9 ай бұрын
This is the best tres leche cake tutorial I have watched.
@MiriamsCuisine 9 ай бұрын
Aww thank you !!+
@janicecliff5268 9 ай бұрын
Looks gorgeous 😍 I must try out this recipe!
@anatolia_kitchen 9 ай бұрын
Ispanaklı börek tarifi - el açması I Turkish pastry filled with spinach Produced by Anatolia Kitchen KZbin Channel kzbin.info/www/bejne/pKWqfoihlKppoas
@lumailisa 9 ай бұрын
I don't know why this video hasn't got more likes. It's brilliant 🎉 got me using my mixer ✨
@MiriamsCuisine 9 ай бұрын
Thank you!!!
@salimemritte1248 3 ай бұрын
Because it's five years old
@damechipo Ай бұрын
Best video ever
@Wally-qz3bi 10 ай бұрын
A great recipe. Tried it for the first time and it turned out perfectly. Good Flavor and very easy to make. I highly recommend it and will definitely make it in the future. Thank you Miriam for sharing the recipe.
@gardentimes4301 11 ай бұрын
Back again. I make thjs twice a year. Always use this recipe, always the best
@alishaali409 11 ай бұрын
I never made it because the mascarpone cheese is very expensive where I’m from
@glorianica428 Жыл бұрын
Wrong, tres leches is a Nicaraguan cake.
@mehjabeenjable3632 Жыл бұрын
Ok
@mehjabeenjable3632 Жыл бұрын
Hi im just wondering if toppings is necessary, the cake is sweet enough already
@MiriamsCuisine Жыл бұрын
I personally like the topping but you can try without
@JazzylatoriaTV Жыл бұрын
Girllllll, tried this recipe today and I’m in love!! Thank you!
@MiriamsCuisine Жыл бұрын
🥰🥰🥰🥰
@LiloUkulele Жыл бұрын
how long can I keep it in the refrigerator before using?
@herpsmaltwatta Жыл бұрын
sexy
@irenegranados9759 Жыл бұрын
Mi hijo quería estas tres leches para su cumpleaños y le salieron buenísimas, Gracias por compartir esta receta 😊
@MiriamsCuisine Жыл бұрын
🥰🥰🥰
@THEronleon1 Жыл бұрын
When ready to use for apple pie turnovers can you unroll and roll the dough till its thin?
@boktorinator693 Жыл бұрын
Finally an English recipe for this, thank you :)
@MiriamsCuisine Жыл бұрын
You're welcome!
@maryiumsowah2200 Жыл бұрын
You’re a winner with this quick and easy recipe❤
@MiriamsCuisine Жыл бұрын
Thank you 😊 💓
@ShesThe1_ Жыл бұрын
Your cake does not look appetizing or appealing love. Keep working at it.
@MiriamsCuisine Жыл бұрын
Well, it was delicious 😊
@ShesThe1_ Жыл бұрын
@@MiriamsCuisine looks are definitely not everything!! Some cakes are well beyond beautiful but taste horrible and vice versa!