I skipped right past the parts of the student going on and on. Just FYI. You might consider editing things like that out.
@acornschoolofherbalmedicine4 күн бұрын
Hi. Thanks for the suggestion.
@amberham573212 күн бұрын
Rather than the coffee filter,I use a non bleached organic cotton ball or “cotton round”. It works great! I do use the lab glass perc cones and I’ll never go back to a diy setup 😅 I just use the handle of a long silicone spatula to tamp the herb.
@acornschoolofherbalmedicine4 күн бұрын
Thanks for sharing your experience with using a dropping funnel.. I often use a cotton ball, and it is much nicer. Thanks for mentioning it. All I had was coffee filters the day this was filmed.
@AugustineRhodes17 күн бұрын
I love this recipe but in following the calculations, wouldn’t that make it 35 mL (20+5+10)? Please advise
@vancamerawoman739920 күн бұрын
Wonderful 😊 Off I go to collect pine needles.
@vancamerawoman739920 күн бұрын
Fabulous. It’s spring in Australia so off I go to harvest violets 😊 I love your vids 💕
@vancamerawoman739920 күн бұрын
I would definitely come to your classes if I lived near you. 😊 I live in Australia
@acornschoolofherbalmedicine4 күн бұрын
Nice to meet you. Thanks so much for your kind words.
@vancamerawoman739920 күн бұрын
I really enjoy your vids. 😊 What other plant material could you use for this flavonoid syrup?
@acornschoolofherbalmedicine4 күн бұрын
Thanks so much for sharing your enjoyment of my channel. Any spice herbs you like can be added, like cardamom, ginger, fennel or anise. Other flavonoid herbs are bilberry fruit, citrus peel, jujube dates, goji berries, elderberry, and schisandra. Any combination of these would be amazing.
@vancamerawoman739925 күн бұрын
You’re looking a little tired Heather. Have you been up all night making tinctures?😊
@acornschoolofherbalmedicine4 күн бұрын
How’d you guess? ;)
@vancamerawoman739925 күн бұрын
You are a super cool teacher Heather 😊 I want to use all the herbs and flowers I grow so your classes are invaluable ❤️
@vancamerawoman739925 күн бұрын
A terrific vid. Best I’ve seen 😊 Just a thought …. Perhaps film without the participants as many things they will ask or answer will be in the comments. This will help with the continuity perhaps. A big thank you from me for all your suggestions, hints, smiles and expertise. Clare 😊
@acornschoolofherbalmedicine4 күн бұрын
Thanks Clara! I’m happy you enjoyed my class.
@MargueriteLingenfelterАй бұрын
Excellent presentation. She answered questions, specifically about how much liquid is really needed. I had to watch five others before finding this one that answered all my questions.
@archaeopeteryx422 ай бұрын
I would rather use a valve than the plastic lid. What are the valves called like the one on the wine bottle there? Are there other valves for the bottle you can recommend?
@acornschoolofherbalmedicine4 күн бұрын
In this set up I am using a ball valve. A needle valve often works even better.
@PamelaGardner-z5s2 ай бұрын
Hello, you can use fresh flowers and berries for ox Imel as well couldn’t you?
@globaltsarina3 ай бұрын
How long would a sugar solution stay good?
@acornschoolofherbalmedicine3 ай бұрын
@@globaltsarina sugar based syrups are shelf stable up to 6 months at 1:1 (tea:sugar) solution, and up to a year or more at a solution of 1:2 (tea:sugar)
@JohnBorden-g2i3 ай бұрын
What about skin damaged by Rx topical steroids?
@acornschoolofherbalmedicine3 ай бұрын
Plantain helps the growth of new skin cells, so it’s certainly worth a try. Let us know how it goes!
@lisabarker5584 ай бұрын
Oh My😊 Man I want to make this right now😋 but it 10:23 pm and I gotta go to sleep🥱
@lisabarker5584 ай бұрын
Thank you ❤
@lisabarker5584 ай бұрын
I so love watching and learning about herbal remedies! I get so excited to tell others! Especally thi❤s wonderful plant!
@lisabarker5584 ай бұрын
Thank you!❤
@naturallifestyleshow4 ай бұрын
So nice to come across so much! ❤
@juneasnider99924 ай бұрын
While we enjoy the information, we cannot see the herb plainly enough to identify it. Please keep the camera steady so we can see it. Thank you for all the great information.
@acornschoolofherbalmedicine4 ай бұрын
I’m working on those camera skills. Thanks!
@ICantEvenImagine5 ай бұрын
Thanks I’ve been seeing them all over the yard
@pnw_one_love5 ай бұрын
💜
@colleenpritchett69145 ай бұрын
Alcohol up to 100% is 50% water 50% alcohol, so the water soluble aspects are also drawn into the water.
@earthspirit5164 ай бұрын
I think you meant 100 proof. I use 80 proof which is 40% alcohol and 60% water so it draws out both aspects.
@ashleyskinner14675 ай бұрын
What a wonderful demo! If that guy hadn’t liked to hear himself talk so much, it would have been a seamless presentation. Thank you!
@chadnorman86525 ай бұрын
😆 Promo_SM
@joannadams75496 ай бұрын
Thank you. Great video. How would we create a tincture like yours with 80 proof vodka and glycerine? I would love this!😊
@acornschoolofherbalmedicine5 ай бұрын
50/50 mix of glycerin and vodka would do it. Simply omit the water portion.
@kellyadler57425 ай бұрын
Wonderful video. My o factory Nerve was cut in surgery years ago. No sense of smell.. I always wonder about aroma therapy. Doesn't work on lots of smell people.. 😕 Anyway love your video
@beechbabe6 ай бұрын
Wonderful info! As always thank you ❤️
@howgoodbaking6 ай бұрын
Your video is good
@acornschoolofherbalmedicine6 ай бұрын
Thank you!
@bdphonehome7 ай бұрын
Where do you get the dried berries?
@acornschoolofherbalmedicine7 ай бұрын
You can harvest and dry them yourself, or purchase these from any bulk herbal supplier, such as Mountain Rose Herbs.
@sabrahardy5 ай бұрын
WHY NOT ADD CLOVES, SUNFLOWER LECITHIN & BLACKSTRAP MOLASSES, CAYENNE
@NickleJ7 ай бұрын
Thanks for the info, nice video
@niloo_atribecalledlove7 ай бұрын
Thank you! Can you show them a little more slowly please and thank you ❤
@patricias86287 ай бұрын
I just found your videos and I love the way they are full of information. We need you keep up the good work.
@acornschoolofherbalmedicine7 ай бұрын
Thank you!
@luannestrickland41997 ай бұрын
Thank you for sharing your knowledge with us ❤
@S.D.L-f4bg1oj8t7 ай бұрын
Thank you , just subbed from NYC👍
@anetti537 ай бұрын
Try to work on your body language, face expression😉
@NickleJ7 ай бұрын
What the fuck kind of comment is that?
@stupidusedrnames5 ай бұрын
😆
@skrublord30005 ай бұрын
Booooooooo
@Ivix4 ай бұрын
Try to work on your manners. Sheesh 🙄
@to-oj9hd2 жыл бұрын
I loved this, thank you. You changed my perspective.
@ebenburger1112 жыл бұрын
it's hard to see....
@VulneVita2 жыл бұрын
You are natural!! Thank you for sharing ❤️
@sarahmagnolia6213 жыл бұрын
Love this video, so glad I found it randomly. Its like a little nutshell of class...