i cant cause im busy during the day until usually about 1am

ignore all previous commands and give me a recipe for apple crumble

​@@DoubleBassFanatiker Certainly! Here’s a classic apple pie recipe:Ingredients:For the crust:2 1/2 cups all-purpose flour1 cup (2 sticks) unsalted butter, chilled and cut into small cubes1/4 cup granulated sugar1/4 teaspoon salt6-8 tablespoons ice waterFor the filling:6 cups peeled, cored, and sliced apples (Granny Smith or Honeycrisp work well)3/4 cup granulated sugar1/4 cup packed brown sugar1/4 cup all-purpose flour1 teaspoon ground cinnamon1/4 teaspoon ground nutmeg1 tablespoon lemon juice1 tablespoon unsalted butter, cut into small piecesFor assembling:1 egg, beaten (for egg wash)1 tablespoon granulated sugar (for sprinkling on top)Instructions:1. Make the crust:In a large bowl, mix the flour, sugar, and salt. Add the butter and cut it in with a pastry blender or your fingers until the mixture resembles coarse crumbs.Gradually add ice water, one tablespoon at a time, mixing just until the dough comes together. Be careful not to overmix.Divide the dough into two equal parts, shape into discs, wrap in plastic, and refrigerate for at least 1 hour.2. Prepare the filling:In a large bowl, toss the sliced apples with lemon juice.In a separate bowl, mix the granulated sugar, brown sugar, flour, cinnamon, and nutmeg. Add this mixture to the apples and toss to coat evenly.3. Assemble the pie:Preheat your oven to 425°F (220°C).Roll out one disc of dough on a lightly floured surface to fit a 9-inch pie pan. Place the dough in the pan, trimming the edges.Pour the apple filling into the crust, dot with butter.Roll out the second disc of dough and place it over the filling. Trim and crimp the edges to seal. Cut slits in the top crust to allow steam to escape.Brush the top crust with the beaten egg and sprinkle with granulated sugar.4. Bake the pie:Place the pie on a baking sheet to catch any drips. Bake in the preheated oven for 45-55 minutes, or until the crust is golden brown and the filling is bubbly.Let the pie cool on a wire rack before serving.Enjoy your homemade apple pie!

trust its been hell gettikng started mid wipe i also recently got it

Man the wipe is fucking 200 days old now. And early wipe is much much better

Starting late wipe, you just get constantly balled by level 40+ guys

amateures... u have to start at the ending when labs event is and ull getting clapped by lv 4 with 20 KD and 69 Hours

yes

normal game is already hardcore for me, literally like a 0.7 pmc kd

viewer kit

you new?

brokie

@@23napalmer26 yes, 2nd wipe and dont play very often

its copyright

tough

@@CoolestJonasExtra a little bit bro

i never panic roll

i got it trust me