Amazing ❤

Yum!! Looks delicious! 😋🩵

I love you I think I can data with you 😅

👀👂 👃 👄

Preparation: 1. Preheat the oven to 180C / 356F. 2. Grease the baking mold with butter. 3. In a medium bowl, mix eggs together with milk, vanilla extract and. 4. add all the dry ingredients: flour, cocoa powder, salt, cornstarch and baking powder. 5. Mix gently until combined. 6. Add the melted butter. 7. Mix gently until combined. 8. Transfer the batter to a piping bag ( or use a spoon) 9. Pour the batter into the slots in the baking mold. 10. Bake for about 9-10 minutes until the edges are browned 11. Immediately after baking, take the cookies out to cool completely. for the chocolate: 12. Add the chocolate and a teaspoon of oil. 13. Melt the chocolate in the microwave until completely melted (make sure to check every 10-15 sec). 14. Transfer the melted chocolate to a piping bag. 15. in a baking mold, put a teaspoon of melted chocolate in each slot. 16. Put the cookie on top of the chocolate and slightly move it to the sides. 17. Put in the fridge for 10-15 minutes until the chocolate stabilizes. 18. Hope you enjoyed the video :) 📎If you like this video please: Subscribe to my channel 💖 Like this video 💖 Share with your friends and family 💖

AoW mi gad

wow

good

🙏🙏🙏🙏🙏🙏🥰🥰🥰🥰🥰🥰🥰😍😍😍😍😍😍😍😍

Thank you so much for watching!! If you like the video please SUBSCRIBE, LIKE and SHARE with friends and family ❤ Strawberry jam: 150g diced strawberries 50g sugar Cream: 600g whipping cream 65g sugar 1tsp vanilla assembly: Biscoff cookies Strawberry Jam: In a small pot add strawberries and sugar, Mix on medium heat for about 10 - 15 minutes, until it becomes thicker. Let it cool completely, (keep it in the fridge) Cream: In a medium bowl, whisk whipping cream, sugar, and vanilla until stiff peaks. (Keep in the fridge) Let's make the box: Add a layer of cream on top add Biscoff cookies and strawberry jam. ( I did 2 layers of cookies) Decorate with Biscoff cookies and strawberries. 🍓 Chill on the refrigerator for at least 4 hours before eating. Enjoy 😊

❤

Loved it😻🌸Yummmmmmm

I want to make this but I don't have chocolate chip😢

Thank you very much for watching! If you like this video please subscribe, like, and share it with friends and family :) INGREDIENTS: CHIFFON CAKE 160 g flour 1/2 teaspoon baking powder 1/2 teaspoon matcha powder 8 large eggs 1/2 teaspoon cream of tartar 150 g granulated sugar, divided into 100g + 50g 150 g milk 80 g oil 1 teaspoon vanilla extract WHIPPED CREAM 100 g whipping cream 3 TBSP powdered sugar 1/2 teaspoon vanilla extract TOPPINGS diced strawberries halved strawberries powdered sugar, for dusting 1. Egg yolk mixture: To the bowl of egg yolks, add 50g of sugar, milk, oil, and vanilla extract. Use the hand mixer to mix until combined. 2. Use a fine sieve to sift the flour mixture into the egg yolk mixture. Mix until combined. 3. Beat egg whites: To the bowl of egg whites, add cream of tartar. Use an electric hand mixer to beat the egg whites on medium speed until it became cappuccino foam. Add 100g of sugar, one spoon at a time, and mix well. until it becomes stiff peaks. 4. Add 1/3 of the egg white meringue to the egg yolk mixture. Fold with a spatula until mostly combined. Add the rest of the meringue and fold together until no streaks remain and the batter is fluffy and airy. 5. Pour the cake batter into a 10" Angel baking pan. 6. Lift and drop the pan onto the counter to release any large air bubbles. 7. Bake for 35-40 minutes. 8. After removing the cake from the oven, immediately flip the pan over and let the cake cool completely for at least 2-3 hours upside down. 9. cut the cake into 6-8 wedges. 10. add whipping cream, 3 TBSP powdered sugar, and vanilla extract in a mixing bowl. Whip with a hand mixer until it becomes firm peaks. Transfer the whipped cream to a piping bag fitted with a piping tip of your choice. 11. Cut each cake in the middle and pipe a line of cream 12. Add a spoonful of diced strawberries on top. Pipe whipped cream on top and decorate with a halved strawberry. 13. Dust with powdered sugar before serving. 14. Enjoy :)

Hmm The cookie looks tasty Smash

Ahha

No it won't change my life

Bro those biscuits r the bestttt

“ 991 what’s your emergency?” “My cookie is not cookieing”

give it to me n o w

Looks delicious ❤

It's like a cake taco! That looks sooooo good

😍 that looks so good

Looks good

Súper love This idea ❤❤❤

Thank you very much for watching!! please subscribe,like and share with friends and family :)\ INGREDIENTS: 3 large egg yolks 70 g granulated sugar 226 g mascarpone cheese, room temperature 350 g whipping cream 1 teaspoon vanilla extract 2 teaspoons espresso powder 150 g hot water Lotus biscoff biscuits 2 tablespoons cocoa powder 1. In a small pot, boil about 2.5 cm of water, in a large heat-safe bowl that fits perfectly on top of the pot without touching the water, whisk together the egg yolks and sugar. (about 5 min) 2. Remove from the bowl, add the mascarpone cream, and combine until smooth. 3. In a large bowl, use an electric hand mixer to whisk whipping cream and vanilla until it is soft peak. 4. Add the whipping cream to the mascarpone mixture, and fold to combine until no streaks remain. 5. In a shallow bowl stir together coffee and water. 6. Dip each Biscoff Lotus cookie in coffee, and place in the dessert box/pan. 7. Put on top Biscoff Lotus cookies the mascarpone cream (2 layers of Biscoff cookies and mascarpone cream) 8. Use a spatula to scrape off excess cream from the top of the container. 9. Chill tiramisu in the fridge for at least 4-5 hours or overnight. 10. ENJOY :)

Nice ❤❤

Yummy

Wrong sound 🔊

It's 1am give me the cookie now!!!!!!!!!!!!!!!!!!!!🍪

That looks so goooooooooooood 🍪❤❤gimmeeee

Easy and delicious recipe ⬇️ 3 L egg yolk 70g sugar 226g room temperature Mascarpone cheese 350 whipping cream 1 Tbsp vanilla 2 tsp coffee 150g hot water Biscoff/Lotus cookies 2 tsp cocoa Bain marie - Add yolks and sugar,mix until combined for about 4 min. Remove from the heat and add room temperature Mascarpone cheese, mix until combined. In a separate bowl whisk whipping cream(Soft peak). Transfer the whipping cream to Mascarpone cheese and fold until combined. Mix coffee with hot water, dip each cookie and place in a box or any dish. Put a generous amount of cream on the cookies. 2 layers of cookies and cream. Powder some cocoa powder on top and decorate with Biscoff cookie 🍪

Hi... i want to ask can i change the whipping cream to buttermilk?

It's almost midnight (USA EST) and now I'm fuckin' hungry damn it. That looks so damn GOOOOD.

Ingredients: 1 ½ cups all-purpose flour (180g) 1 Tbsp cornstarch ½ tsp baking soda ½ tsp salt ½ cup unsalted butter at room temperature (113g) ¾ cup granulated sugar (150g) 1 large egg at room temperature 1 tsp vanilla extract ½ cup sprinkles

YOUR VIDEOS IS UNDERRATED?!

The song 😭😭😭

Hello, great video. I love it. Can I use white Chocolate chips?

❤❤

Everyone seen the cookie 🍪 Meanwhile me seeing her nails getting chocolaty😂

Thank you for sharing. so relaxing too

I thought these were mashed potatoes ontop of a cupcake shaped bun at first… 😂 they look good either way though

WOW 😲

My anxiety when the chocolate was getting all over her purple nails

oo w

Yum Yum I ate but I want to eat that Lol

Mmmm yummy, I'm so hungry and still scrolling through food videos lol 😂

W cake😊