5 ай бұрын
Жыл бұрын
Жыл бұрын
4 жыл бұрын
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@beautynje2777 12 күн бұрын
Confusion on what to use for oil rice brought me here. Igbo girl here from Agbor, Delta. Ogiri Igbo and ogiri isi are similar but I think the processing makes them different. I rememeber my mum will tell me to buy ogiri igbo when making onugbo (bitterleaf) soup and to buy ogiri isi when making oha soup. So there's definitetly a difference. On a side note, fine girl we sabi cook, sabi research and speaks well, you balance well joor.
@miraclekenechiokafor9257 Ай бұрын
I subscribed because it's detailed. Thank you.
@Veeluvstocook 25 күн бұрын
Glad you find it helpful
@nneenaa6343 Ай бұрын
Too red
@murasd07 Ай бұрын
What did you mean when you were pointing out to your ankle/knee? Just a lil confused
@Realfaruqabbas Ай бұрын
LADIES ARE NOT GENTLE
@Vanessa-cw6rd Ай бұрын
What can you substitute the palm oil and the habanera pepper for? If you cant use fish what other meats can you use?
@Veeluvstocook 25 күн бұрын
Palm oil is what gives it the distinct taste. You can use vegetable oil but it will become regular stew .
@Vanessa-cw6rd 25 күн бұрын
@Veeluvstocook Ahhh ok thank you so much for this recipe I can't wait to try this
@margaretmolefi2339 Ай бұрын
Very nice can I use ground nutmeg instead of the stick nutmeg
@Veeluvstocook Ай бұрын
Sure. You can.
@chiamakaJuliet-f3k Ай бұрын
All I have to say is thank you ma'am and I love you ❤❤❤❤❤
@empressKee777 2 ай бұрын
After watching this video, mine came out perfect. Thank you so much! I have subscribed 🙌🏾🙌🏾🙌🏾
@Veeluvstocook 2 ай бұрын
Glad it came out well. Thanks for the sub. Don't forget to share the videos 🫂
@onyinyechileonajennifernwa586 2 ай бұрын
So it is not necessary to add Yeast during puff puff preparation bcos this was the dull you mixed for Bons.
@Veeluvstocook 2 ай бұрын
You need YEAST. 😊
@faithemmanuel4494 2 ай бұрын
Nice explaination
@Veeluvstocook 2 ай бұрын
Glad it was informative
@FaladeDavid-vm2mx 3 ай бұрын
Thanks for teaching God bless you
@Veeluvstocook 2 ай бұрын
Amen and God bless you too
@jumokeayokunle 3 ай бұрын
Not only is cooking this meal a labor of love on your part, but also taking the time to make this video and share. God bless you ❤
@Veeluvstocook 2 ай бұрын
God bless you too Jumoke. Thanks for the feedback
@EzehJoyce-p2x 3 ай бұрын
Okpheye nsukka is for all purpose except tomatoes stew, even this our days people are adding it in stew
@EzehJoyce-p2x 3 ай бұрын
I am from nsukka, I mean main in nsukka a place where we prepared okpheye nsukka very well, I even sailing it here I am
@EzehJoyce-p2x 3 ай бұрын
Wow I enjoyed your teaching,
@Veeluvstocook 3 ай бұрын
Glad you did
@richforever4844 3 ай бұрын
Just wondering but do these things have a super weird purgent and actually terrible rotten dead animal like smell ? Asking for educational purposes
@Veeluvstocook 3 ай бұрын
The ogiri-isi does have a very pungent smell
@MargaretOjojo 3 ай бұрын
The quantity of your recipes please
@Veeluvstocook 3 ай бұрын
Please check description section . Thanks
@FavyClear 4 ай бұрын
Measurement please
@Veeluvstocook 4 ай бұрын
Check description section please
@BABATUNDEBOSEDEELIZABETH 4 ай бұрын
God bless your hands sis, your work is straight and insightful. Thanks so much I've learnt new thing
@Veeluvstocook 4 ай бұрын
Thanks much . I appreciate your prayers and feedback.
@saniyashaikh7698 4 ай бұрын
Plzz switch off the tap in between plz save water
@Veeluvstocook 4 ай бұрын
Ok. Thanks
@mariasolomon2076 4 ай бұрын
Hi I am a new subscriber ! ☺️ Just an innocent question here, may I ask why you decided to homeschool your kids ? And how do you handle judgments from family members? I have never seen a Nigerian homeschool their children before. I am Nigerian myself, and I am considering homeschooling but I am worried about my family.
@Veeluvstocook 4 ай бұрын
Hi Maria! Kindly search me up on Facebook and Dm me and let's talk more. To answer in Sumatra some of your questions: My primary reason amongst others for homeschooling my kids is that I wanted to give them a more individualized learning experience, I want to create a conducive environment that will nurture their passion. I want them to have time to be able to acquire life skills etc. Now, that said there are a lot of other reasons people choose this path. You just have to decide for your self what is your why and let your why help you. As for receiving judgement , that comes with it but if you know your WHY and have set your standard that no one knows what is best for your kids than you. You will decide how to handle that. It is not compulsory you explain yourself to anyone other than your husband/partner. Sometimes, the more you try to explain yourself the more you get dragged into the cycle of hurting your feelings . Bear in mind , some of their concern comes from a place of love and lack of knowledge of what this journey is all about.. I think that will help minimize how you take it personally . For me, I hear your concern and decide if you are willing to listen to me or you just want to be judgemental. If it is the former, I clarify your concerns and move on. I don't keep "defending" my choice. If it is the latter, I don't "waste " my time . I don't know if this makes sense. I hope so
@suganyakarthick996 4 ай бұрын
Hi, could you please let me know where you got the writing sheets for your daughter and the alphabet sounds and color sheets for your son. Thanks
@Veeluvstocook 4 ай бұрын
It's been a long time but if I can remember, it was from teacherpayteacher.com and the seller's name is Judy. A. I think some are free and some I had to purchase a digital copy of it. She also has a KZbin channel that is very inspiring.
@AnthonyOkeke-mu7uy 4 ай бұрын
You can do it well
@Veeluvstocook 4 ай бұрын
Thabks
@onyenmehieihenagarankeoma2070 4 ай бұрын
I’m menopausal (62yrs old) I need to up my muscle/building strengthening game. Before my fitness and wellbeing abanye akuko.
@Veeluvstocook 4 ай бұрын
Nne it is necessary
@glorychimuaya 4 ай бұрын
Please ma give me your contact
@sultan_d_great 5 ай бұрын
You just saved a student’s lifeeee😂😂❤
@Veeluvstocook 5 ай бұрын
Aww... I am so glad to hear that
@elizabethabosedeoladunni9721 5 ай бұрын
You sabi am correct thanks
@Veeluvstocook 5 ай бұрын
Your head is there my sister 😊
@pascalanene7558 5 ай бұрын
wow. finally I got an explanation after not understanding for so many years, thank you so much!
@Veeluvstocook 5 ай бұрын
You are most welcome
@AmarachiOhuabunwa-wk4hb 5 ай бұрын
No measurements?
@Veeluvstocook 5 ай бұрын
ChI co description section
@bunmipopoola513 5 ай бұрын
Thank you. I enjoyed your instructions. I am hopeless at cooking. Lol, your instructions was succinct and comprehensive. Thanks.
@Veeluvstocook 5 ай бұрын
Glad it helped out. We all start from somewhere in learning . Keep going ❤️
@Geucia 5 ай бұрын
Thanks a lot. I love the video but only that there's no measurements for the ingredients. Please the flour was how many grams?
@Veeluvstocook 5 ай бұрын
Please check the description section down the video title. My ingredients are often there...
@JohnCena-dn8kb 5 ай бұрын
this is exactly what I have been looking for. Perfect!!
@Veeluvstocook 5 ай бұрын
Glad you found it.
@graceegboh6602 5 ай бұрын
What is the other vegetable with the spinach please.
@risspearl9439 5 ай бұрын
Was the first green, kale or collard? Thanks
@Veeluvstocook 5 ай бұрын
Kale
@risspearl9439 5 ай бұрын
@@Veeluvstocook Thank you! It sure looks delicious 🤤
@TheDoc1978 5 ай бұрын
I love me some greens & yours looks delicious! 👍 As a side note, let your food cool to room temperature before putting it into the refrigerator. I kinda broke mine by doing just that. Now food on the top rack gets frozen 😐
@Veeluvstocook 5 ай бұрын
I appreciate your constructive feedback. I do that for my soups . However for this particular soup with greens, I wanted to "stop" the cooking temperature faster so I put it in the refrigerator to quickly bring down the temperature (however I do that with lids off. And from my personal experience, it has been doing what I intended for it to do.... "stop" the cooking temp and retaining the bright color 😊. Again thank you for your feedback.
@SimplyNedy 5 ай бұрын
Nice
@Veeluvstocook 5 ай бұрын
Glad you liked it.
@Jessicaoluomachi 5 ай бұрын
It looks great but I have a question if you don't mind
@Veeluvstocook 5 ай бұрын
Shoot? I am listening.
@JosephOsagie-y2z 5 ай бұрын
God bless you
@Veeluvstocook 5 ай бұрын
And you too!
@Kenso24 5 ай бұрын
Take am easy on us nah 😂😂
@Veeluvstocook 5 ай бұрын
I will sir.... ☺️
@johncastillo6574 5 ай бұрын
This looks good!!
@Veeluvstocook 5 ай бұрын
And taste good too 😊
@Angelo19835 5 ай бұрын
Looks so delicious 🤤 yummy 😋❤️❤️❤️
@Veeluvstocook 5 ай бұрын
😊
@Angelo19835 5 ай бұрын
❤️🤗❤️
@Moonlightandrain 5 ай бұрын
This is really helpful, thank you <3
@Veeluvstocook 5 ай бұрын
Ywc
@bebeak2927 5 ай бұрын
I didn’t see the meat get washed oooo 😮. Did I miss it?
@Veeluvstocook 5 ай бұрын
Hey lady☺️ . Before I freeze my meat (as my family always gets live goatkilled at the farm for us), I wash then and put them in portions so that when I want to use, I just fast thaw as shown and use. Hope that helps take care of your concern 😊
@bebeak2927 5 ай бұрын
@Veeluvstocook Oh yes ma'am. It absolutely does. Thanks for the clarification 😊
@Veeluvstocook 5 ай бұрын
@@bebeak2927 ywc. Stay blessed
@bebeak2927 5 ай бұрын
@@Veeluvstocookyou as well ❤
@becca889 5 ай бұрын
Good to be back here it's been a while ❤❤❤
@Veeluvstocook 5 ай бұрын
Slowly but surely. 😍
@boduneshay 5 ай бұрын
Why are we not talking today?
@Veeluvstocook 5 ай бұрын
Because I feel like the video explains itself.😊. And more over I have other similar videos with names of the ingredients I used if that is in question ☺️. No vex 😁
@Tiffany_C_ 6 ай бұрын
Thanks sis, yes definitely shouldn’t keep stirring the rice if it doesn’t need to be stirred. That’s what my mom taught me
@Veeluvstocook 6 ай бұрын
Exactly 👍
@michaelhuey6756 6 ай бұрын
Looking delicious!
@Veeluvstocook 6 ай бұрын
Right ☺️
@seunokunlade5081 6 ай бұрын
Babe , what happened to the IG pages? Miss you there 😢
@Veeluvstocook 6 ай бұрын
Awww... Sharon relayed your message . I just needed a break o ... 😊.
@seunokunlade5081 5 ай бұрын
@@Veeluvstocook Good to know you are fine. Enjoy the deserved break 😘
@RebeccaEruteya 6 ай бұрын
Thanks for the delicious akara recipe
@Veeluvstocook 6 ай бұрын
Ywc